"Look at you sweating profusely. Hua Banzhi looked at him and said, "What's the matter?"

"I'm playing table tennis. Zhou Guangming waved the beat in his hand and said, "I beat them to the ground, no matter how tricky the angle is, I can fight back with ease." ”

"Hurry up and wash your face. Hua Banzhi looked at him and urged.

Lin Xiyan looked at the porridge in the casserole, it was already thick, and put the fried shrimp into the pot. Then sprinkle the half-sprig of chopped green onions, coriander and other ingredients into the pot, cover the pot, and serve it down.

Hua Banzhi took the wok, and Lin Xiyan handed him the prepared batter and began to spread the pancakes.

&*&

The next day, at three o'clock in the morning, he got up half-branched, and when he opened the door, he saw him also open the door, "Why are you up?" The two looked at each other in unison and said.

"Aren't you going to stew chicken soup?" Lin Xiyan said as he rubbed his eyes and looked at her sleepily.

"I'll just come by myself, you can go in and sleep for a while. I have a lot of flexibility in working hours," Hua Banzhi said immediately as he looked at him.

"I've woken up, and I can't sleep. Lin Xiyan closed the door and went directly to the bathroom, washed his face and brushed his teeth, came out and watched the kitchen light turn on, walked to the door, and saw that she had turned on the fire, "I'll catch the chicken, you go boil the water." He turned around and went out.

Before Hua Banzhi could react, the person had disappeared in front of her eyes.

Hua Banzhi beckoned, "Hey......" had no choice but to go to the bathroom to wash up first, and then took the apron enamel basin and took the kitchen knife out.

When the flower went out, it was dark, and the faint yellow light above the door poured into the courtyard.

Hua Banzhi looked at Lin Xiyan standing in front of the pool and directly broke the neck of the chicken, "I also told you to bleed with a kitchen knife!"

"I use it now. Lin Xiyan turned around and walked up to her and took the enamel basin and kitchen knife.

"I'll put an apron on you. "Flower Half Branch shook off her apron," bowed his head. ”

Lin Xiyan lowered his head when he heard this, and the light and elegant fragrance of orchid and plum went straight to his nose. She wore a cotton red and white plaid crewneck short-sleeved shirt and tonal shorts.

Since it is a homely dress, it is mainly loose and comfortable, and the top button of the shirt is not buttoned, and the scenery below him can be seen at a glance as soon as he bows his head, and his face is as red as a boiled shrimp, and the hot and spicy feeling is about to smoke.

I muttered in my heart: Don't look at indecency, don't look at indecency......

As if their eyes were glued, they simply closed their eyes.

"Turn around. Hua Banzhi hurriedly said, looking at his back and secretly breathing a sigh of relief, the heat of his breath hit her face, his rapid breathing, the sound of his ears, feeling his cheeks hot and hot.

Quickly fastened the strap around his waist, "Alright." ”

When Lin Xiyan heard this, he hurriedly said, "I'm going to kill chickens." "I hurried and almost rushed to the faucet.

Hua Banzhi raised his eyebrows and looked at him, and said in his heart: What are you doing running so fast? I'm not in a hurry? It's still early.

Hua Banzhi shook his head slightly, turned around and walked towards the house, and went directly to the kitchen. When the water boils, come out with a teapot, "The water is boiling, let's remove the feathers of the chickens!"

"Come on!" Lin Xiyan pointed to the little rooster in the enamel basin and said, "Water." ”

Hua Banzhi carried the teapot and poured the boiling water on the chicken feathers, Lin Xiyan quickly picked the feathers with both hands, the chicken feathers were hot, he shook his hands from time to time, and even blew and blew.

Hua Banzhi looked at him and looked uncomfortable, so he said, "I'll come!"

"Don't! It's hot, let's do it!" Lin Xiyan said as he snorted his chicken feathers, "Your hands are raised white and tender, and I will do this kind of rough work." ”

"Aren't you afraid of getting hot! Look at you, it's hot. Hua Banzhi looked at him with lowered eyes.

"I'm not afraid of rough skin and thick meat. Lin Xiyan shook his hand lightly and said, "Pour water." ”

Hua Banzhi looked at him helplessly and said, "You are really stubborn in some aspects. ”

"Who made you disobedient. Lin Xiyan said casually.

"Disobedient?" said Hua Banzhi, looking at him in surprise.

"That's right!" Lin Xiyan nodded heavily, "It's better to be bright and obedient, very stubborn, always thinking that you have done everything, you seem to have forgotten, I am also a member of the family." ”

"I'm sorry, I'm used to solving problems alone. Hua Banzhi said as she looked directly at him.

"You can command me. Lin Xiyan said naturally.

"How long can you command?" said casually as Hua Banzhi raised an eyebrow and looked at him.

Lin Xiyan's hands stiffened when he heard this, and then he straightened up, staring at her as if she was so soft that she seemed to turn into spring water, and her heart was full of tenderness and sweetness, "You can think as long as you want." ”

Hua Banzhi watched his heartbeat skip a beat, and suddenly smiled, "Then I'm welcome." Then he added, "Be careful I'm going to pour hot water." ”

Lin Xiyan was a little deflated when she heard this, saying that she was really stubborn, but she could understand her and was used to relying on herself, so she suddenly found someone to rely on, knowing people and faces, but not knowing her heart, how long she could rely on.

This can only be handed over to time, it is useless to talk about it, it depends on actual actions.

Hua Banzhi watched him strip off the chicken feathers, "I'll go to the house to prepare!"

"Hmm!" Lin Xiyan nodded, took the scissors to disembowel, gutted, rinsed the chicken and brought it into the kitchen.

After the spring onion, ginger, garlic, and ingredients are ready, cut the chicken into pieces, and put it in a boiling frying pan and boil for 5 minutes, which is commonly called "flying water".

In fact, not only chicken, but also any meat stew should be boiled in boiling water before the main ingredient is boiled. This can not only remove the fishy smell, but also a thorough cleaning process, but also make the soup clear and not turbid, fragrant and odorless.

Remove the chicken pieces from the boiling water and rinse them with cold water.

The stew should be made in a pot under cold water, so that the chicken pieces can fully release the nutrients and aroma by slowly increasing the water temperature. The chicken soup stewed in this way is delicious and delicious.

Flower half-branch stew soup like to use a casserole, the casserole has a good heat preservation effect, put the blanched chicken pieces into the casserole, pour an appropriate amount of cold water, put in garlic, ginger, green onions, ingredients, stew.

The chicken soup is stewed, and it's almost time to get up for morning exercise.

"Mother!" Zhou Guangming walked over with his slippers, sniffed and said, "What is so fragrant in the early morning?" "Stewed chicken, right?"

"Hmm!" Hua Banzhi nodded, "Go wash up, and let's eat chicken noodle soup when we come back from morning exercise." ”

"Yay!" Zhou Guangming turned around and ran out.

"Chicken noodle soup, I'll make the noodles. Hua Banzhi opened the cabinet and took out the basin.

"Then I'll go to the morning exercise with the light. Lin Xiyan looked at her and said.

"Hmm!" sent the two of them out, went to the storeroom, and scooped out the flour and noodles from the flour jar.

When the chicken soup was almost stewed, it was put into a thermos pot, and then the casserole was filled with enough water for the three mouthfuls of water for their family.