"Of course, it's good to have first-hand materials, but what is Mr. Yang going to do?" Chen Liran said politely, but he was too polite.

It's the kind of politeness that everyone can hear, and the tone is bad.

Chen Liran is notoriously disgusted with related households, after all, there are two so-called half-brothers in his father's company, and the word "related households" alone is enough to stimulate him, not to mention that Comrade Yang Hong, who is a related household, is still standing in front of him.

Of course, Chen Liran is not Zhang Shaogang, and when he grabbed someone, he said that he hated people at first sight. He felt that this Yang Hong was like a person, like Xiao Zhao, the little follower of Zhuang Shize's side.

From the feeling it looks a little like it.

"Haha......" Cao Mo knew Chen Liran's details, and quickly changed the topic, "Mr. Yang can come up with first-hand materials is the best, come and let's talk in detail." ”

Chen Liran kicked Cao Mo under the table, and immediately brought out the honey with a smile on his face, he thought, since this is the case, then it will be a five-cent nag!

The sentence "Look at your stupid appearance and think you're a special cow, don't you?"

Originally, Cao Mo and Chen Liran had a lot of hope, after all, they have been doing this business for a long time, and they meet the people who are said to be breaking the news every day.

Of course, Yang Hong is not an ordinary person, he is one of the people involved, even if he doesn't break the news, listening to his two nonsense words may pull other news from it.

Sure enough, Yang Hong lived up to his expectations and chatted a lot, all of which were some routines of saying bad things about the old master after defecting to the new master, such as if Liang Que hadn't been supported by his wife, he would have fallen early with his little girl-like strength to do things.

Just when Cao Mo and Chen Liran were a little annoyed by this belly full of parallel goods, Yang Hong's next sentence made them straighten their waists.

He said—

"Ya is a pervert, Lao Tzu's chastity is almost ruined!"

In these days when it was so cold that I could only stay at home and watch TV, a lot of things happened in Jiangcheng, which made the people have enough of watching the excitement.

First, "Solo Food", who was re-rated and then entered the finals, announced his withdrawal from the competition.

Then Gao Wensong, one of the judges, also withdrew from the judging panel.

Tang Qian was not surprised by these results, but unexpectedly, Bai Huixin also stood up and made a statement, implying that someone was operating in the dark in the finals.

It seems that Jiangcheng is not too cold this winter.

When the snow fell the heaviest in Jiangcheng, Jiangcheng came out with a very exciting news - the provincial news was broadcast, and the chairman of Hanjiangxue Catering Group was called in by the city bureau for questioning!

A day later, because of direct evidence and real-name reports, the chairman of the group was questioned again by the Economic Investigation Department of the Municipal Bureau.

The name of the chairman of this Hanjiangxue Group is very short, and it is not difficult to remember - Liang Que.

For the first time, the legal version of Jiangcheng paper media took Liang Que as an example to popularize the legal knowledge of sexual harassment regardless of gender to the public.

Not to mention the major forums on the Internet, there are actually many so-called insiders, and the details are as if they were there in person.

Among the evidence provided by Yang Hong, there is a recording that is the most valuable, and it is also this recording that makes all of Liang Que's seemingly unassailable statements collapse.

The content of the recording, Yang Hong repeated it once to Cao Mo and Chen Liran.

Cao Mo, as an amateur old artist with traditional thoughts, listened to high blood pressure and went up.

Those explicit words can hardly hold even Chen Liran, an old young man in the new century.

Yang Hong said: "I just said that this is the last time, Liang Que will definitely come to me for trouble, if any of you can guarantee my safety and not be harassed by him, I will definitely hand over the recording to the public security department!"

The three brothers of the Lin family, who learned the news, took turns to assure Yang Hong, and Yang Hong happily handed over the recording.

So there was Liang Que's later news.

In those ten and a half days, the mainstream media in Jiangcheng was almost inseparable from this topic.

The major editions of the print media have discussed it seams, and the new issue of Chen Liran's magazine has not let go of this topic!

The stock price of the legendary restaurant group fell like a dive, and the group's marketing director in Asia was pushed out to hold a press conference every day, trying to turn everyone's attention to the quality of the food.

In the end, Han Jiangxue's image fell again and again, and he was weak to return to the sky.

It snowed for a little and a half month, and Jiangcheng actually ushered in the hot weather in a hurry, and the snow turned into snow.

All kinds of news on TV shouted that the weather was abruptly changing, the global temperature was rising, and even the old lady who sold Malatang was worried about the melting body of its old man in the Arctic.

The snow in winter is very common, so it is best to stay for ten days and a half. However, before the unlucky child could turn into water, he was hurriedly sunburned and evaporated.

Jiangcheng is so hot that people's heads are starry, and the soles of their feet are on fire.

Meteorologists started showing up on TV and saying, "It's unusual, it's unusual."

In this unusual extreme weather, Jiangcheng ushered in a wave of returning to the city, all major schools opened, and all the shops opened in advance of the out-of-town stores.

Jiangcheng has entered late spring, and there are more and more short-sleeved people on the street, which is a bit like early summer.

Tang Qian's uncle's boat has been renovated, and the business license has not been a problem for a long time, but because of the particularity of the wharf, other documents are needed, and the documents have not been approved, so the store cannot be opened yet.

Before her cousin started school, her uncle's family found a house near the dock and set a lease, and the whole family moved in after simply packing up.

By the way, I brought two catties of fresh sand drill fish to Tang Qian's family.

Of course, what I brought to the Lin family was a few dried fish from home, all of which were good fish, not the kind that had been soaked outside.

Most of the people in Jiangcheng like to eat fish with a large mouthful of meat, such as grouper, which is always the most sought-after in the vegetable market.

The waters near Lingzhen are brackish and freshwater, so the variety of aquatic products is incomparable to other coastal cities.

Like Tang Qian's family, like everyone in Lingzhen, white porridge in summer is indispensable, and there are naturally a wide variety of dishes with white porridge.

Let's not talk about dishes that may be served with porridge, even dishes that go with rice can also be used with porridge.

However, just like red wine with red meat and white wine with white meat, the habit of Lingzhen people is that seafood is served with white porridge and meat is served with rice.

There are also a variety of seafood preparations, such as pickling and frying, boiling soup, steaming, frying, stewing, and stir-frying.

Either way, the freshly picked fish is thick and won't rot even if it's stir-fried.

In Lingzhen, sand diamond fish is the most popular congee dish in addition to stir-fried macaroni with shrimp and garlic and stir-fried peanuts.

"Coriander, do you say that we will open a store? The Hunan restaurant on the food street was the first to leave a year ago, and now it is back. Lin Huimin fished out the sand drill fish from the foam box brought by his brother and put it in the basin, "This fish is fresh, it is the one on the west side of the vegetable market before, right?"

"The one on the west side waited at five o'clock in the morning, and as soon as the people arrived, they were all robbed, and I was so quick that I was quick. Lin Jiancheng carried a hookah, stacked the tobacco, tilted his head sideways, skillfully drew a match with his hand to light the tobacco, and then slowly exhaled a large puff of pale green smoke, "Yes, coriander, I see that the surname Liang is still carrying a lawsuit, let's open a store here, he doesn't have the strength to harass us again, right?"

Yaya followed Lin Huimin's side to help catch the water, and looked behind her: "Mom, sister, is there any ice left in this foam box?" I want to eat a shaved ice, there is no ice in the refrigerator." ”

Tang Qian had just come back from outside, her cheeks were flushed, she washed her face, her eyes were shining, she wiped her hands dry and gently tapped on the girl's head first: "I want to make shaved ice for you later, this ice is dirty and can't be eaten." After that, he rolled up his sleeves, "Mom, I'll come." ”

Lin Huimin didn't have an opinion, she immediately let go, looked back and saw that the child's face was still dripping with water, and turned her elbow: "How many times have I said it, don't wash your face with cold water when you come back from the sun, don't get sweat spots!"

Tang Qian grinned perfunctorily: "I know, I know." I went to deal with the fish first, did the air conditioner turn on? It's a hot day......

Lin Jiancheng turned around and responded: "It's open, it's early, it's fried, it's just it." ”

When Tang Qian entered the hall just now, he saw that there was a table of dishes on the table, just like the New Year, white cut chicken, steamed fish elbow, garlic choy heart, parsley fresh squid, and seasoning dishes were all placed.

"Why don't we open a store in the next few days, Mom, everyone has started school, and Liang Que doesn't have to worry about it. Tang Qian took out the water grate in the plate, the water was all ice, she poked it at the fish, the resilience of the fish made the fish skin stretch, Tang Qian smiled involuntarily - this fish is fresh.

After two waters, Tang Qian picked up her mother's hands on the fish that had gone to a good belly, dried the water, and took an ordinary kitchen knife while spreading the fish.

The white porridge was cooked and hung on the table, my cousin and aunt were watching TV upstairs, and Tang Qian drove the girl up, holding a large wide-mouthed dish, the fish was good, and a little salt was sprinkled on it.

The sand diamond fish is fried fragrant, and the porridge is just right. If you don't want to be salty, you need to marinate it for 10 minutes before frying.

The sunlight outside the window is just right, shining on the cutting board, and the salt grains are illuminated transparently.

Ten minutes is enough for Lin Jiancheng to take a puff of cigarettes. But it's enough soup coriander to wash all the green onions and cut them into cubes.

The green onions were bought from the "recipe", and she didn't change the fish, and the ones her uncle brought were very fresh.

The salt on the surface of the fish she is not going to wash off, remove from the pan and heat the oil.

Her face was still red, she took a pair of chopsticks, poked into the pot, bubbled on the side of the chopsticks, pulled out, stir-fried the green onions, skimmed it out again, sandwiched a fish from the plate, gently shook off the salt, and turned the fire to the fiercest with the other hand.

One by one, the fish slipped into the pot, the thick white smoke rushed into the range hood, the transparent fish body gradually turned yellow, and the salty and fresh aroma suddenly bubbled out.

Tang Qian holds a spatula in his left hand and chopsticks in his right hand to quickly turn over the fish, and the skin of the fish slowly shrinks and forms a golden brown burnt edge.

The spatula in the middle of the left works with the fish to turn it over.

In just a few minutes, Tang Qian put out the fire, pulled out a new, fishy dish from the cabinet, first spread a layer of oil-absorbing paper, and then stacked the fish one by one.

"Coriander is exquisite, we have always padded this paper there. Lin Jiancheng lifted the oil paper with chopsticks, "It seems that we have to enter this kind of paper to open a store, it looks dry!"

Lin Huimin called down all the people above: "Come and eat." She pointed to the top, "Almost all of the dishes on this table are made by your aunt, and she is tired, and she may have fallen asleep after just getting in the car." ”

"I'm not tired, I'm not tired, what's so tired. As soon as Lin Huimin's words fell, Tang Qian's aunt went downstairs, "Coriander, I was so hungry when I smelled this sand drill fish upstairs, it's fragrant!"

When everyone was setting up the dishes and chopsticks, Zhuang Shize also arrived.

Yaya was originally sitting next to Tang Qian, but when she saw Zhuang Shize, she quickly jumped up and drilled Lin Huimin's side.

Lin Huimin looked at it, smiled and pinched the girl's nose: "This little ghost!"

Zhuang Shize took a bottle of wine and came over: "My uncle asked me to bring it over." ”

As soon as everyone heard it, this was a return gift, and then looked at this wine, it was much more expensive than the dried fish, so they quickly thanked them again, and they all gave Zhuang Shize vegetables at the dinner table.

Zhuang Shize likes to eat sand diamond fish the most.

The skin of the fish is crispy, and even a few small grains of salt attached to it are fried to golden brown, and there is a "click" between the teeth, which has a fishy aroma, salty and wonderful sweetness.

The fish meat is white and tender and firm, the meat is fine, there is a sense of bite, it is wrapped in salt grains to eat, the delicious flavor that cannot be covered by the strong fragrance is rippling in the mouth, and it is very enjoyable to eat with a large mouthful of porridge!

At the dinner table, everyone was chatting about all kinds of things, and when they chatted, they naturally talked about Liang Que.

Zhuang Shize paused and said: "He is an American citizen, his wife is from the embassy, and he doesn't know when to get immunity, now we can't sentence him here, we can only deport him." ”

Everyone listened a little angry for a while.

Tang Qian hurriedly changed the topic: "Anyway, this person is not here, and he can't come to our country in the future to harm people, right? Everyone don't care about him, uncle, the day when the documents of your store will come down is also approaching, thinking about when it will open." ”

Zhuang Shize knew Tang Qian's thoughts, and hurriedly stopped talking, Lin Huimin helped to think about the layout on the opening day, and everyone didn't talk about it.

Everyone knows that if this topic continues, everyone will not be happy, so don't talk about it at all.

A person like Liang Que must not fall so easily, and there are still three points of nails in a rotten ship, not to mention this kind of rampant in Jiangcheng for so many years.

While he was eating, there was a knock on the door.

Tang Qian wiped his mouth twice with a tissue, stood up, and said, "I'll open it, you eat." ”

Outside the door is a delicate beauty, this person Tang Qian knows, Liang Que's secretary.

The beautiful secretary was wrapped firmly, and it seemed that as soon as the sun shone on her, she would be wiped out.

She put the food box in her hand into Tang Qian's hand and said, "My boss asked me to give it to you." ”

After saying that, he hid in the car and roared away.

Tang Qian opened the lid of the collection in confusion, the whole person stiffened, his hands shook, and when he walked back, his toes were tripped by the door, and the entire food box instantly buckled upside down on the ground.

The author has something to say: Little angels, I'm back! I'm really embarrassed, during this time, there are really too many things at home, so that I doubt life a little, but fortunately it's not a particularly big thing, it's just that my parents are old, and the natural old man disease is coming, in December, my cat fell down from the window that hasn't been screened when I just moved, the fifth floor, lived in the courtyard for more than 20 days, and saved my life, that is, the right thigh was broken, and I walked a little bit after picking it up, and the tiger tooth on the right door was half gone, and the tiger tooth was gone, and the tongue was missing a small piece, and the problem was not big。

Sometimes I really feel that life is like a drama like life, but no matter what, life has to go on.

At the moment I'm still trying to adjust my mentality, and for a while it feels like everything can't go on.

Now try to pick it up, I don't know if you're still there.

Thank you for all of you who have been leaving messages during this period, really, thank you!

Thank you very much for the sandals!Thank you for the mines!Thank you for always supporting me!Hug a~>3<

Wei Liang threw 1 ground throwing time: 2016-11-27 05:06:51

I'm going to get up early tomorrow to go to work, and I'll reply to you on the weekend~

Thank you for your support!mua~ 166 reading network