Chapter 876: Eat Sharks!
After Liu Yan snorted, Yang Fei immediately walked to the kitchen with the meat.
Liu Yan continued: "Xiao Fei, don't make shark fin tonight, keep it for the day after tomorrow, and we will hold a banquet here the day after tomorrow." ”
"Okay, I know. Yang Fei put the meat in the kitchen on the second floor and walked out again, "Let's eat the fish belly meat tonight, then we won't have enough food." ”
"Then go outside and buy some, what do you want to eat?" Liu Yan looked at Wang Han and them.
"We're going to eat roast chicken. Yang Linlin immediately raised her hand.
Chen Liu also raised his hand and said, "Give us money, and we'll buy it." ”
"Do you two know where to buy it?" Liu Yan looked at the two of them with a smile.
"You know, when we came back, I saw it. Yang Linlin immediately replied.
Liu Yan nodded and said with a smile, "Okay, you guys go buy roast, you can't buy too much." ”
Then he looked at Wang Han, "Teacher Wang Han, what are you going to eat?"
"I don't have anything I want to eat, I remember that there was still a pineapple in the fry, and a large piece of meat, so that Xiaofei could make another pineapple grunt meat. Teacher Wang Han said with a smile.
"There's still a fish frozen in the fridge, you can also make a fish to eat, and we'll have dinner ready." Wang Han continued.
"Alright then, let's settle it for today. Liu Yan nodded in agreement, and then walked into the kitchen and told Yang Fei that there were these things in the refrigerator.
Yang Fei knew about it and began to cook.
started cooking here, and Yang Linlin also started buying their roast chicken.
Yang Linlin took Chen Liu to the place where the roast chicken was sold, "Sixth brother, you see that this is the roast chicken, and other people's roast chickens are still rotating, unlike our roast chickens." ”
"Eun, other people's roast chickens are professional, we are just amateurs. Chen Liu said with a smile.
"In this case, then I will become a professional when I go back. Yang Linlin said innocently.
"Haha, let's buy roast chicken first, or the meat will be gone when we go back." Chen Liu said with a smile.
"Eun, Auntie, we want every roast chicken. Yang Linlin shouted.
The woman who sold the roast chicken immediately got them a roast chicken and cut it all up.
Yang Linlin gave the money, took the bag of roast chicken, and began to eat it secretly.
Yang Linlin and Chen Liuyi were holding a chicken leg, "Do you want to eat it?"
These two foodies!
Teacher Wang Han smiled, "I don't want it, let's go back quickly." ”
She only wants to tell everyone to go back quickly, otherwise the roast chicken will be gone on the way if she walks slowly.
Under Chen Liu's urging, Yang Linlin also walked faster.
On the way back, Yang Fei and Liu Yan had already made pineapple sluggling meat and braised fish.
Liu Yan took two dishes and put them on the table in front of her, "Why haven't those three guys come back yet?" ”
"I don't know, I guess I finished eating the roast chicken on the way, and I turned back to buy one!" Wang Han joked.
"Haha, Mr. Wang Han, you are too powerful, I guessed it. ”
"Awesome, God Operator Teacher Wang Han. ”
Yang Linlin and Chen Liu really walked to the door, and after eating the roast chicken, they went back to buy it. ”
"No, it was Yang Linlin who hid, and Chen Liu went to buy it alone. ”
Netizens in the live broadcast room said with a smile, what happened?
It turned out that Yang Linlin arrived at the door, and she wanted to eat, but she reached into the bag and found that there was no more.
"Chen Liu, the roast chicken is too small, it's gone. Yang Linlin turned the bag upside down and shook it.
I've really been eaten!
Chen Liu's head was full of black lines, but I didn't expect me to come back in a hurry, but I still couldn't stop these two foodies, and asked, "What if I don't have it?"
"Let's go back and buy another one. Yang Linlin said with a smile: "This time, we won't eat." ”
Seeing that you don't eat like this, who are you fooling, Chen Liu said with a smile: "You wait for me here, I'll buy it." ”
"Okay. Yang Linlin reluctantly agreed, and Chen Liu ran to buy roast chicken.
That's it, so the two of them are out of the pot, why hasn't this roast chicken been bought back yet.
Huaxia Restaurant.
The two dishes came out of the pot, and Yang Fei began to prepare to deal with the shark's belly.
After he cleaned this piece of fish belly of more than ten catties, Liu Yan walked in, "Xiaofei, how to make this fish belly, like boiling fish?"
Yang Fei shook his head, "It's boring to eat like that, the shark's belly is very elastic, just like pork belly and tripe, and it is rich in fat, the taste is excellent, it is the only piece of delicious meat on the shark's body, the shark meat is very hard, only this fish belly is delicious, so it must be made in a special way." ”
"What special method?" Liu Yan was very curious.
"Fried, stir-fried. ”
Fried? Stir-fry?
I heard it right, Liu Yan was directly stunned, and the netizens in the live broadcast room were also stunned.
"Frying?stir-frying, so that the fish doesn't fall apart?".
"Don't bully me as a white, I remember that the outside of the fish is crispy after frying, but the inside is still soft, and it will spread out when fried. ”
"Xiao Fei, you know how to fool us, how can fish and meat be like this. ”
"Have you ever eaten shark maw, what if you can, if the structure is different, I think it's going to fall apart anyway." ”
No one believed what he said. But there was no effect.
Because this is Yang Fei's doing, not them.
Yang Fei didn't see Liu Yan's stunnedness, picked up a knife and cut off a two-catty piece of fish belly meat, and then put the remaining large piece into the refrigerator.
After putting the meat away, he began to cut the cut meat evenly, evenly into many small boxy pieces, and then he cut several knives vertically and horizontally on each piece of fish.
What is this doing?
Liu Yan looked very curious, "Xiaofei, what are you doing with a knife on the small fish?"
"Oh, this, when you like to fry it, it will explode, just like you cut mangoes, each piece of fish will protrude, and then the area of contact between them and the oil will be higher, the elasticity will be better, and it will be easy to taste. Yang Fei explained.
I see, Liu Yan understood, and the netizens in the live broadcast room also understood.
Yang Fei slice the knife on each piece of meat, and began to put oil in the pot.
After a while, the oil was hot, and he poured all the belly meat of the fish into it.
Zizizizi!
The belly of the fish was sizzling in the pot, and after a while, I thought about what Yang Fei said, each piece of fish was turned back, and all the fish meat of the knife was protruding, which looked very good.
Yang Fei beckoned to Liu Yan, "Look, now do you want to slice a knife on the mango and then turn the skin down." ”
"Eun, it's really yes. Liu Yan nodded curiously.
"When the meat is completely raised, you can get it out, and then put it in cold water to cool it quickly. ”
Yang Fei said, and filled out all the meat in the pot and put it in the cold water.
"This is to keep the meat elastic and at the same time to fix the shape of the meat, and then put it in the pan and stir-fry.
Add chili, garlic, ginger, and a little bean sauce and stir-fry over high heat.
Finally, the aroma is strong, and the meat turns red, and it is ready to come out of the pan. ”
As he spoke, he did it, and for a while the kitchen was filled with the smell of chili peppers.
"Ahem, there are too many chili peppers, Liu Yan, you go out first, choke here." ”
"Ahem, I guess you failed this dish, and it will be spicy. Liu Yan covered her nose and went out.