"Fengzi, this pot is really not small?"

Add a one-foot-eight woks to the earthen stove, which is rare in the city, but there are capable people in the live broadcast room who can recognize it at a glance. "The chef's wok used by Fengzi, okay, Fengzi, I believe that you can cook. Ordinary people are not used to such a large pot. ”

"Wok, no handle?"

"I don't know it, this wok is like this, two ears, the handle is played by novices. ”

"Fengzi can't do it, don't burn your hands. ”

Li Feng held the big iron spoon, knocked down the iron pot, and said with a smile. "Let's see. As he spoke, Li Feng picked up the cowhide belt on the side and tied it around his waist, this belt was palm wide, polished with oily shiny, and the black oil was greasy piece by piece, this guy looked like a commonly used object.

"What the hell?"

"Knife belt?" Gao Shuai Fu No. 1, originally thought that Li Feng would be able to cook at the level of stir-frying two home-cooked dishes, but he didn't expect to use a cowhide knife belt, this thing is the standard for spoon customers who traveled south and north in the past, Guo Zheng saw it a few times when he was a child, and now no one really uses it.

Knife holders are popular, and now the rich family, either don't go to the hotel, or invite a senior private chef to follow the spoon guests at home are completely different things, and the kitchen of the rich family is complete, as long as there is one person.

Spoon guest has become a historical term, I didn't expect to see Li Feng using the spoon guest knife belt today, this knife belt was handed down by Li Feng's grandfather, and it has been left in Li Feng's house, Zhang Fengqin will wipe the oil from time to time for maintenance, and today it comes in handy.

Li Feng casually inserted a few kitchen knives on the side and inserted them into the knife belt, and a fierce spirit stood out.

"Kaede is such a man. ”

"Fengzi, you're going to make trouble. ”

Li Feng smiled, pulled out the beef, a piece of more than ten catties of beef still with beef bones, without saying a word, pulled out the boning knife from his waist, flipped and chopped, the bones were removed, and threw it into the basket on the side.

The fast children were stunned, the large piece of beef had become a pile of beef pieces, and Li Feng held the kitchen knife and played with a knife and put it back on his belt.

"I'll go, Fengzi's knife is slippery. ”

"The knife flower just now, it's really scary. ”

"A Northwest pig killer's demeanor. ”

"I didn't say anything, the candle was lit. ”

"Come on. "The mature sister joined in the fun. "Fengzi Xing, this knife work is enough for my sister to be competitive, and I have time to teach my sister at home. ”

"Woo woo, mature sister is going to receive maple. ”

Li Feng was speechless, this mature sister spoke, she was still so heroic, the beef was well handled, Li Feng took out the yam, the big knife was hungry and thirsty, and the yam was quickly processed and cut into large pieces for later use. This will Li Feng take out the herbs in the back basket. "The medicinal diet made today, beef and yam as the main dish, served with poria cocos, licorice, cooked ground, etc. A bag of herbs was stuffed into a stone bowl by Li Feng, washed with a stone, and mashed.

"Marinating beef with herbs?"

"It's the first time I've seen you, Fengzi can't do it, don't make trouble. ”

Li Feng quickly kneaded the herb foam and the beef pieces together, put them aside for later use, and began to cut other vegetables, eggplant and green peppers, some vegetables, Li Feng showed his knife skills, slicing, shredding and cutting strips, and the eyes of the fast people couldn't keep up, and an eggplant was cut.

"That's good, are you sure this eggplant has moved?"

"Nima, I'm blind, Kaedeko, this video is speeding up, right?"

"I'm going, God. ”

"Fengzi's wrist can stand it, this guy has just been fast, and his wrist use is beyond ordinary people. "Able person No. 1, this is half a cook, so he naturally knows that he has a good skill in the knife just now.

"It's okay. ”

Li Feng took out a knife, took out the white strip in the pork kidney, and before starting, he played a flower job, the knife turned in the palm of his hand, and everyone was stunned for a while. "Kaede, are you chopping vegetables, or are you playing acrobatics. ”

"The maple cow has gone to the sky. ”

"If you can make flowers when you cook, you're also a talent. ”

The heat in the live broadcast room was wave after wave, and the small gifts flew up, and it didn't take much effort to be sent to people, and many runners stayed. "I'll go, this anchor is having a good time. ”

"The same live broadcast cooking, this one has the best job. ”

Li Feng sneered, almost laughing out loud, this thing is really dirty to speak.

"The maple is dirty. ”

"Hahaha, Kaede is so cute. ”

Li Feng was speechless, with a black face, where he was cute, where was he cute, this is handsome. "Thank you all for the gifts, no nonsense, fire. ”

The big firewood burned, stepped on the bellows, the flames swished out, the big iron pot was put on, the big spoon scooped half a spoon of oil into the pot, and after a while, the flames jumped up from the big iron pot, more than a meter high.

"I'll go. ”

"It's on fire. ”

"Scared the baby to death. ”

"Kaedeko is alright, right?"

Li Feng operated the wok with one hand, picked up the beef with the other hand and poured it into the frying pan, picked up the big spoon between his hands, and took the round bottom of the iron pot as the axis, pulling and pushing the flames to fly, and the beef flew over.

pushed and pulled the pot more than ten times in a row, the flames went down, and the group of people in the live broadcast room were all dumbfounded. "Fengzi, are you really a chef?" Gao Shuai Fu No. 1 couldn't help but ask.

Li Feng smiled, Nima, this expression is too familiar. "Kaede is tsundere again. ”

"Awesome, fireworks. ”

"I have to say, the anchor has high skills in reversing the pot, this guy has an iron pot and beef, let's talk about twenty or thirty catties. ”

"I didn't say it, Feng Zi's knife skills and pot turning skills are enough to be a chef. "Gao Shuai Fu No. 1, send a sports car.

For a while, the gifts flew up in the live broadcast room, and many runners were dumbfounded, followed by a wave of small gifts, the inspector in charge of Li Feng on the side of the fish maw, after reading it, he was secretly frightened, this Yiye Liufeng has been observing for a long time.

It's really versatile, a fishing master, a face sculptor, and a good singer, and his temperament and appearance are the top of the outdoor live broadcast of fish maw, I didn't expect to have this cooking skill, just relying on these items is enough to mix in the live broadcast circle, and I will talk to the editor-in-chief in a while, maybe I can apply for the next bronze sign.

The beef and yam were stewed on the small stove next to it, and Li Feng began to process the pork kidneys. "The pork loin is paired with eucommia, and there are still some zongzi leaves at home, so I will make you a local medicinal meal. "The pork loin is sliced into slices, and the pieces are stacked on top of each other as if they have not been cut.

There is really no one in this knife work, eucommia and the waist slices, quickly stir-fry a few times, and immediately come out of the pot, and before everyone has time to blink, the waist slices are out of the pot.

"I'll go, isn't it too fast. ”

"No, don't lie to us, Kaede, this can be cooked. ”

Li Feng smiled and pointed to Zongye and said. "One more step. "The zongzi leaves are spread out, four waist pieces and two pieces of eucommia are stacked together, and the zongzi leaves are wrapped, just like a zongzi, and more than ten waist pieces of eucommia are wrapped in zongzi.

Li Feng pulled over a brazier, which had just shoveled out the firewood embers, and buried the waist slices of eucommia dumplings in the brazier one by one, covered them with ashes in the brazier, and clapped his hands. "Okay, just wait a minute. ”

"It's the first time I've seen a waist swelling posture like this. ”

"It's amazing. ”

The following vegetables, there is not much magic, knife work and pot, playing tricks, and finally Li Feng took a large porcelain basin, poured flour green tofu, added a handful of salt, Li Feng kneaded the dough, and worked hard for a while. "Kneading dough, you want three lights, you know. ”

"I knew that my pockets were light. ”

"Hahaha, I'm Moonlight. ”

"Fengzi, don't hang people's appetites, say quickly. "The mature sister is in a hurry.

"Face light, basin light, plus hand light. Li Feng patted the dough, it was almost done, pulled open the wooden board on the side, and the dough smashed on it.

The people in the village were busy, and Zhang Fengqin beckoned everyone to rest first and eat later. "Xiao Feng, what are you doing here, tinkering with dough and talking to your phone?"

"I don't understand, this is a live broadcast, Xiao Feng can make a lot of money by relying on live broadcasts. ”

"Yes. ”

"Oh, Sanzi, this baby can also ramen. ”

What Li Feng made was ramen, flicked and pulled, the noodles appeared in his hand, shook into the cauldron, Zhang Fengqin helped fish them out and handed them to the big guys, and the audience in the live broadcast room was completely speechless. "Nima, it's not alive, Fengzi is too shocking. ”

"Shielding pretending to force maple. ”

Li Feng quickly pulled up the noodles, clapped his hands, and just wanted to say a few words, his feet lifted up to the small iron bucket on the side. "I almost forgot, and this little thing. ”

"What's that?"

"Got the monkey?"

"That's a lot, there's not a lot of stuff like a maple now. ”

"It's rare, there aren't too many of these things around the peach forest. Li Feng didn't know that his own super fertilizer not only gave birth to peaches, weeds, but also underground monkeys.

"Many, really, Fengzi, I will collect this thing, how much does it cost to have thirty-one catties. Gao Shuaifu No. 1 said.

"It's so expensive, I thought the light knew that the shell was expensive. ”

"Knowing that shells are not cheap. ”

"Knowing the shell?" Li Feng really didn't expect this, looking around, there were quite a few peach trees on the side of the light.

"I'll go, I know a lot of shells, the anchor quickly picked it up, I heard that this thing is about to sell for seventy or eighty pounds now. ”

"What?"

Li Feng was also surprised, it was so expensive. "Do you know anyone in the live broadcast room who received this, help Fengzi ask. ”

"Fengzi, let me help you ask, a friend of mine works at the Xiangxi Medicinal Material Station, maybe he will receive it over there. "Zhu Yihang, this will be on the live broadcast. "By the way, Fengzi, the last time I saw the fish thief, when I had dinner with Professor Zhao yesterday, Professor Zhao was very interested in the photos, and said that he would take a few students to Lijiapo in a few days to have a look. ”

"Professor Zhao, is that old gentleman?"

"No, I gave him your phone, you can help receive it, this is not simple, he is an old teacher of the Provincial Academy of Agricultural Sciences, don't you want to grow watermelons." ”

"Thank you very much. ”

"Okay, I'll flash first, I'll say hello and call you when I get back. Zhu Yihang sent a set of fireworks and flashed.

"Okay, don't talk nonsense, blow up the monkey and try it. ”

"Fengzi, it's a big move again, go downstairs to eat. ”

"Roll together. ”

"Hahaha. ”