After discussing the decoration, Si Fan was even more relaxed. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 info He can take a stroll through the streets that he hasn't visited in years for an unknown number of years.

The food street is originally a place where delicious food gathers in the city. There are so many street foods, even if there are more vendors who specialize in food festivals, but there are still those old flavored snacks still sold on the streets.

They can still have a good business without a store, and they can also see that several stores are seizing the time to renovate.

It can be seen that the speed of their renovation is not very fast, and the whole store is filthy and smoky.

"Alas, I don't know if I can meet the original roast lamb shank guys!" Si Fan looked at the location of the store in front of him that originally sold roast lamb shank.

This location is in the middle of the food court, and most of the people who come here are specifically for roast lamb shank, but today's bonfire has disappeared, and the houses are actually charred black, and there are still burn marks on the ground.

As soon as he saw the situation, he knew. It turned out that this was the main reason for this fire rectification, there was a fire here, so it attracted the attention of the relevant departments and ordered the rectification.

"It seems that there is really no mouthful!" Si Fan thought, but his eyes fell on the courtyard behind.

This is the only shop with a yard, and the reason is that there is a bonfire in the yard at the back. Now that the campfire has been lit again, the smell of roast lamb shank is blowing in the face.

"Still doing business?" Si Fan whispered.

As if hearing what Si Fan said, a middle-aged gluttony next to him was carrying a piece of roast lamb leg and was feasting on it, and whispered casually: "Don't mention it! You better come back later, it's not appropriate to go in now." The main reason for this fire was not because of the barbecue in the store at all, but because the cigarette butts of the customers ignited the napkins in the store and caused the fire, which is really hard to kill a foodie like me!"

Uncle is a serious gourmet, and he is more familiar with the food street than Si Fan countless times, and in just a few words, he has already introduced almost all the delicious restaurants in the entire street.

Those are all memories of Si Fan's childhood, and the feeling of Taobao when he was looking for food here cannot be forgotten now.

And the uncle is the legendary gourmet golden finger, follow his recommendation to eat. It is the most authentic and delicious food here.

The whole street has been slowly precipitated over decades of survival of the fittest. Each one has its own characteristics and kung fu!

It's like this roast leg of lamb. Si Fan almost couldn't wait to go in for a meal.

"Young people. If you want to eat roast lamb shank, it's best not to go now, the store inside has something to be busy now, if you want to eat roast lamb shank, you should be later, now you should go to the Hao Ji mutton soup shop at the intersection of the old street in front of you to have a bowl of mutton soup and make Zhang naan cakes to eat, that taste is really amazing!" The uncle pulled Si Fan and walked forward, wanting to share his food experience with him.

After listening to his introduction, Si Fan was also full of relish, he had long been famous for this mutton soup shop when he was in school, but the price was relatively expensive, and who didn't like to eat meat when he was young. What's the point of always drinking soup, young lads are hungry in two hours.

"Okay, let's go and have a good drink, and it happens to fulfill my long-cherished wish, I want to drink it once when I go to school, but it always doesn't work!" Si Fan smiled and walked into Hao Ji Sheep Soup Shop with his uncle.

The entire food street has been visited by Si Fan, but the food journey has just begun, and the mutton soup of this Hao Ji sheep soup shop is not only very famous, but also quite fresh.

Every morning, the fat sheep that was killed freshly killed, after a day of boiling, finally presented in front of Si Fan's eyes, this bowl of soup was thick and white with a little smell, and there was no condiment to have that delicious feeling.

It's just that the place where you drink soup is not very happy now. There is a row of people sitting on the curb on the side of the street, holding the lamb soup in their hands and sucking the naan cakes, these people are not necessarily bitter haha, most of them are driving to drink the mutton soup, all the cars parked on the street are luxury cars, BMW Mercedes are average. An uncle in a military coat got out of a Bentley, casually asked for a bowl of mutton soup, sat on the side of the street, and began to suck it. I don't know what kind of delicacy he is eating.

However, after the mutton soup is eaten, the whole body feels comfortable.

"How about it! Hao Ji's mutton soup is still good! The main secret of their mutton soup is sheep! Other people's sheep are raised by themselves, but they are not the kind of sheep that we usually eat, and the taste is good!" The uncle introduced this Hao Ji's delicacy to Si Fan, and the two of them sucked it happily for more than ten minutes, and drank a naan cake and a big bowl of mutton soup.

55 yuan in total, it's really not very cheap, but it's acceptable for the current Si Fan.

After eating the mutton soup, my body also warmed up. Si Fan, who followed the uncle, tasted a few more skewers, each of which has a good craft, and he is almost full from one end to the other!

"Uncle, you are cheating on me, what kind of mood do you have to eat roast lamb leg when your stomach is full!" Si Fan said complainingly.

The uncle took Si Fan to the roast leg of mutton and walked over to their shop.

"Hehe! I asked you to come here to eat just to make you not so uncomfortable, and you have tasted a lot of delicious food along the way, let me tell you the truth. After this rectification, the whole street needs to re-solve the problem of fire protection, only their store has the biggest problem, it was originally a bonfire roast leg of lamb, and the problem of fire prevention is the biggest. After the uncle finished speaking, he had already taken Si Fan to the outside of the Mongolian guy's shop where he roasted a leg of mutton.

Outside, you can feel the strong warmth and Mongolian hospitality.

When Si Fan entered the courtyard, the first thing he felt was the retention of the guests inside, and several uncles still hugged the guy's family and said goodbye, and they were reluctant to let such a store disappear like this.

"New friend, come and taste the free food that Alxa friends have served you for a long time!" The two drunken uncles grabbed Si Fan and walked inside, where dozens of strong men shared the delicious food, and a Mongolian stood in the center of the crowd roasting lamb shanks for all the customers, which was the specialty of their house.

The flames of the flames rose with a little orange and red.

"For the sake of the new friend!, dry this mare's milk wine!" said the Mongolian man, drinking a bowl of mare's milk wine.

And the other bowl was sent to Si Fan.

With a smile, Si Fan yelled: "Dry this bowl! The flame may be extinguished, but our friendship will not be dispersed!~" The heroic voice, the honest face in the depths of his memory, and the memory of the Mongolian uncle who specially selected the fattest leg of lamb and roasted it and sent it to the table of Si Fan.

"Fire! the flame given by the immortal heaven will never be extinguished!" In Si Fan's mind, such a sentence suddenly appeared, growing like a weed.