33. Stewed pork ribs

Stewed pork ribs is a very common home-cooked dish, and there are various ways to stew pork ribs, and there are many patterns, but this time Bai Ye will not be able to find those ingredients for a while, and there are only a few of the most common ingredients in the game store, so he can only choose to make the simplest stewed ribs in the end. Pen @ fun @ pavilion wWw. biqUgE。 ο½‰ο½Žο½†ο½

Bai Ye stretched out his hand and took out a bone chopping knife from the knife holder on the kitchen counter, and waved it a few times, well, it felt pretty good.

Pulling a whole piece of the ribs of the tusked boar onto the pallet from the side, Bai Ye raised the knife and fell, and it was a knife when he went up.

"Well, I didn't chop it open, this broken body is really not powerful. ”

At this moment, looking at the ribs that were only half chopped open, Bai Ye was a little speechless, and once again felt the many inconveniences of this level of body.

"Hurry up and cook, eat, and upgrade, this weak chicken-like body is enough. ”

Knife down again, this time Bai Ye used a little more force, and this time it finally succeeded.

After a lot of effort, Bai Ye finally chopped the ribs of the fanged boar into small pieces of ribs.

Turning on the faucet, Bai Ye carefully rinsed these ribs, in fact, this step is not necessary, after all, in the game, this ribs are absolutely clean, but it is just a good habit of a chef that Bai Ye still maintains this step.

After washing the ribs, Bai Ye poured the washed ribs into a pot, added cold water, put a few slices of ginger, and then boiled over high heat.

After about ten minutes, the water in the pot boiled to a boil, and at this time, Bai Ye opened the pot, only to see that the ribs in the pot had almost turned white, and a thick layer of impurities was floating in the soup in the pot.

"Well, it's really a wild boar, and it seems to have a little more impurities than ordinary pork. ”

scooped up the ribs in the pot piece by piece, and Bai Ye poured out all the impurities in the pot.

After rinsing the ribs with water again to make sure there is no foam on the ribs, boil the pot again in the white night.

Well, the above steps are to remove the fishy smell of the ribs themselves, and also remove the impurities such as blood on the ribs.

After a steaming process, the pork ribs are white and look clean and refreshing, and the original aroma of the meat seems to be enough to make people excited.

This time, you can add hot water to the pot, the first time you add cold water just to better boil the magazine, and the second time you put cold water to make the pork ribs tight, so it will not taste good.

Don't use too much water, about twice as much as the pork ribs, add a little chopped green onion, add a few slices of ginger again, a little cooking wine, two star anise, and then cover the pot with a lid and burn quickly.

After about ten minutes, the water in the pot began to boil, and Bai Ye changed the heat to warm and simmered, and when he opened the lid of the pot, he saw that the pork rib soup was a lot clearer this time, although there was still some foam, but the soup was clear.

Skimming off the foam with a spoon, Bai Ye covered the pot again and waited patiently.

Skimming off the foam from time to time, Bai Ye carefully cooked, and after about an hour, the pot of pork rib soup was almost finished.

At this time, Bai Ye took the few white radishes that had been washed and rolled from the side, and the knife fell, the knife flashed, and the radish turned into a radish piece, and poured these white radishes into the pot quickly, by the way, at this time, you can add a little salt to the soup and some wolfberries.

Don't add salt too early, as it seems to ruin the flavor of the ribs themselves.

The radish was easy to cook, and in less than ten minutes, a strong aroma of radish came out of the pot, mixed with the meat aroma of pork ribs, and the faint aroma of green onions, and Bai Ye's stomach couldn't help but start protesting.

Well,There's a hunger system in the game.,If you don't eat or drink for a long time,,There's a layer of hunger buff.,Hunger buff will make people's attributes gradually lower.,At this time, if you don't take in the food of the flower.,Turn back to the beginning of the mouth of health.,Until you finally starve to death.,By the way, hunger can't be adjusted.,If you really try to starve to death in the game once,,You'll definitely know what it's like to starve to death in reality.。

Calculate the time, it's been about half a day to enter the game in the white night, and I haven't eaten for most of the day, no wonder I'm hungry.

"Well, it's almost done. ”

Seeing that the ribs were almost cooked, he turned off the fire in the white night, put on heat-insulating gloves, picked up the pot and walked to the dining table on the side.

Place the pot on the insulated plate on the table and lift the lid tightly tightened.

"Hmm...... This smell is the smell of his meow. ”

Lifting the lid of the pot, the rich aroma of pork rib soup came to his nose with the rising heat, and Bai Ye felt that he couldn't control his saliva anymore.

After the aroma, wait for the heat to disperse almost, then look at the pork rib soup in the pot, only to see the pork ribs pure white, ginger slices tender yellow, the soup is clear, the soup surface is a little oily, and from time to time a little green dotted among them, that is the color of green onions, the overall color is very light, but it can make people have a great appetite at a glance.

With the dishes and chopsticks in hand, Bai Ye couldn't wait to sit down, ready to taste this hard-won delicacy.

Well, it's really hard-won, for this piece of ribs, Bai Ye almost lost his life, but then again, this do-it-yourself prey, and then the cooking made by himself, it seems to have a different flavor to eat, and that full sense of accomplishment makes people feel comfortable.

"Well, let's look at the ratings first."

Although he wanted to enjoy the delicious food right away, Bai Ye still resisted his crazy appetite, and he first turned on the game's rating function.

[Name: Stewed pork ribs]

[Rating: Delicious]

The rating of the game is very simple, just a simple rating, far less detailed than the White Night's Goldfinger God of Food system.

"Cut, it's just a delicious level, I thought it could reach the highest rating of very delicious? This game system is not reliable, so let's take a look at the system's rating. ”

"System, your rating mechanism in the game can still be used, right?"

Bai Ye asked the system.

[Well,It can still be used.,Although in the eyes of this system, this game system is very rubbish.,All kinds of calculations are very backward.,But I have to admit that it's really good to build a game world with dreams.,Dreams will improve themselves.,This almost real dream game is enough to simulate ninety percent of reality.] 】

The system is still the same, and he despises the game system that robs him, but he seems to be very optimistic about the game world system.

"That's good, I'll see what's wrong with my stewed ribs. ”

【Name:Stewed pork ribs】

[Quality: 3 Stars]

[Completion: 70]

[Ingredients: Pork ribs of long-toothed wild boar, green onion, ginger and white radish......]

[Comment: This is a dish that can only be said to be barely palatable, in addition to a variety of cooking flaws, the quality of each ingredient is also a little different, and the chef does not pay attention to the coordination between the ingredients, which destroys the overall deliciousness. 】

"Well, is there a gap in the ingredients? Also, the ribs are the ribs of a fanged wild boar, but the other side dishes are all ordinary ingredients bought from the store, so I really didn't pay attention to this. ”

Stretching out his chopsticks to pick up a piece of ribs, Bai Ye is ready to taste it himself.