Chapter 423: Buddha Jumps Over the Wall!

As he spoke, the two 'beauties' came down from the second floor.

Liu Yan stood on the left, keeping a towel against another 'beauty' Wang Xiaoming.

"Big brother, Linlin, Yu'er will show you the peerless beauty. Liu Yan shouted with a smile.

Yang Fei immediately turned around and said, "Liu Yan, you have finished painting Xiaoming." ”

"Eun, big brother will show you my results now. Liu Yan kept laughing.

"Three...... Two...... One ......"

As soon as the words fell, she took away the towel that blocked Wang Xiaoming.

Wang Xiaoming was wearing a red cheongsam, a long wig on his head, stockings on his legs, and red high heels.

It's true that she is a beautiful woman without looking at her face, but if you look at her face carefully, her Chinese face, wearing heavy makeup, and her white face against the stubble are more obvious, which looks very domineering!

"Gag!" Yang Linlin immediately made a disgusting appearance when she saw it, and then lay on Lin Yu'er and laughed.

"Is this still the handsome Brother Xiaoming?" Lin Yu'er also laughed.

Yang Fei couldn't help but laugh when he saw it, after all, he asked Xiaoming to wear it, but Wang Xiaoming said: "Official, welcome to come again next time!"

"Poof!" Yang Fei sneered, "Hahaha...... Xiaoming...... You...... Haha......"

I can't say anything when I laugh, it's not worth laughing, and the netizens in the live broadcast room can't stand up with laughter.

"My mother, is this still the Liu Yan Wang Xiaoming I know?"

"Feifei God, you give me back the handsome Brother Xiaoming, I don't follow this!"

"My eyes, my eyes are blind, it's horrible. ”

"Hahaha...... I didn't expect Brother Xiaoming to be not only handsome, but also so tasteful as a woman...... Haha......"

"I think it's like this, I guess the guests will be scared away as soon as they enter the door!"

"Spicy eyes, spicy eyes!"

……

The laughter in the live broadcast room, as well as the laughter on the scene, did not stop for a long time, and it spread far and wide.

Chen Liu and Wang Han, who returned to the beach after shopping for groceries, heard it.

"Young Master, what are they laughing at?" Wang Han asked.

Chen Liu shook his head, "I don't know, but there must be something funny, let's go!"

The two ran back with the vegetables, and as soon as they entered the door, they saw Wang Xiaoming in women's clothes.

"Poof!" Chen Liu immediately burst out laughing, the dishes in his hands fell to the ground, and he covered his stomach with both hands and laughed wildly, "Xiaoming, you ...... Such...... It's beautiful!"

"Xiaoming......" Wang Han was stunned at first, and then bent over with a smile.

Hahaha...... Laughter resounded throughout the restaurant.

Wang Xiaoming himself laughed!

After a while, Yang Fei calmed down first, clapped his hands and said, "Okay, everyone is quiet, quiet." Don't laugh, Xiaoming also sacrificed for us, and it's so beautiful...... Ha ha...... Serious, serious, okay, let's get back to work. ”

"Haha, okay, okay. Chen Liu lifted the dish that had fallen on the ground and ran into the kitchen.

"Xiaoming, I'm optimistic about you. Wang Han laughed: "Next time you go to Kuaiben, you can come back." After that, he went to the kitchen.

"I'm going to the kitchen too, you guys go ahead and set it up!" Yang Fei also quickly ran into the kitchen, and then laughed wildly.

Chen Liu and Wang Han also kept laughing.

After laughing for a minute or two, several people calmed down.

Yang Fei looked at the dishes and said, "En, the dishes are all ready, make a good meal tonight." ”

"Big brother, what are you going to do tonight?" Chen Liu's eyes lit up.

"I won't tell you, you go out and help set up the restaurant. Yang Fei said with a smile.

"Just tell us that we won't steal it. Wang Han said, he also wanted to know, if it was delicious, he didn't mind coming to steal it when the time came.

"I don't do anything, I'll make the stock first. ”

Yang Fei said that he found a chicken in the dish and removed all the chicken according to the method taught by Andy.

Of course, it's still the same as before, it's messy.

"Big brother, when I saw your knife work, I was very suspicious. Chen Liu picked up a piece of chicken in disgust, "Look at this chicken, it's almost scum." ”

"I doubt it too, if I didn't know that no one here could cook, I wouldn't have believed that you did it. Wang Han echoed.

Yang Fei turned his head, looked at the two of them murderously, and said word by word: "You feel unhappy, you can go out, don't look at it." ”

"Hey, we're kidding. Chen Liu pointed to the piece of chicken and said, "Look at this knife work, the pieces are even, it's amazing!"

Chen Liu, what about your face, the transformation is so fast!

Wang Han said with a smile: "Xiaofei, I think you are the most powerful chef in the world, so the dishes are delicious in the world." ”

"It's too obvious to be on the back...... But I like it!" Yang Fei laughed, and as he spoke, the chicken had all been removed, and he put the chicken rack in the pot and boiled it with water. Then I fished out the chicken rack, put it in the soup pot, put in the water, ginger slices, and then turned on the fire and simmered.

"Stockstock will be ready in two hours. Yang Fei clapped his hands and said.

"Stock, that's it?" Chen Liu looked skeptical.

"Or else?"

"Xiaofei, why did you boil it with water first, then take out the chicken bones and cook them again?" asked Wang Han.

Yang Fei smiled lightly and explained: "Cook it first to remove the taste of blood and make the chicken broth more delicious." ”

"What can I do with this stock?"

"You can make a lot of it, you can use it to make all kinds of soups, and you can also use it as a base flavor to taste. I'm going to use it to make boiled cabbage. Yang Fei said, and began to pack up some ingredients again, this time cleaning up seafood, shrimp and other expensive ingredients.

"Xiaofei, the soup stock is boiled cabbage, what are the seafood and shrimp for?" Wang Han asked.

"Buddha jumps over the wall!"

"What!" Wang Han exclaimed, "Is it the famous Chinese dish Buddha jumping over the wall?"

"That's right!"

"Do you really know how to do it?" Wang Han said, looking flattering, "Young Master, leave a bowl for each of us when the time comes, let us taste it." ”

"Yes, yes, big brother, keep half of it, Boss Ji can't finish it anyway. Chen Liu also spoke.

"How can you do this, we are not a black shop, how can we cut corners. Yang Fei righteously rejected them, and kept scolding in his heart.

Two fools, I don't know that Boss Ji is also watching the live broadcast, so I won't come over and hide it secretly when the time comes!

While speaking, Yang Fei's hand did not stop, he took out a jar and kept stuffing it with chickens and ducks, lamb elbows, pork belly, hoof tips, hoof tendons, ham, chicken and duck gizzards, fish lips, shark fins, sea cucumbers, seafood, dried scallops, fish belly, pigeon eggs, mushrooms, bamboo shoots, razor clams, and so on.

Then he took out two jars of Du Kang wine and poured it in, and then put it on the fire to simmer.

"I'll take it, I see that this pot of Buddha jumping over the wall alone is worth 10,000, it's all superb!"

"Those two jars of wine cost 60,000 yuan, so this is not 100,000 servings. ”

"When I look at it, I think it's super delicious, and I can't help but salivate. ”

"Ma Dan, I want to go to dinner, wait a minute, I'll buy an eight-treasure porridge and imagine that the Buddha jumps over the wall. ”