If you hesitate, you will lose.

So, Erina Nagi didn't bother with anything, and she didn't bother to talk nonsense with the two or five boys opposite, she started the game directly.

The large screen in the center of the synagogue scrolled, and the final picture froze, and the three words were displayed on the screen.

"Acids and Sugars"

This is the theme of this halberd, a somewhat confusing topic.

As soon as the theme was chosen, the two contestants did not make any moves, but the audience was lively first, and they exchanged the meaning of the exam question with each other.

The elimination system of the far moon determines that the largest number of audiences present is the first-year freshmen who have just entered the school, at this time these little newcomers look at each other, although the theme of acid and sugar looks straightforward, it seems to be the use of vinegar, the meaning of sugar, but they always feel that this theme should not be so simple.

The small number of second-year students were thoughtful, and the third- and fourth-year graduation candidates were all shaken by their spirits, raised their heads and chests, looked at the ring below with expectant eyes, and waited for the performance of the two bigwigs on the stage.

.......

And the players' rest area is also not calm......

"Mr. Ji, did you say that we didn't read the yellow calendar when we went out in the morning, I thought that today's exam questions are aimed at us. ”

Xiao Zhengtai looked at the theme on the big screen during the day, his face was uncomfortable, he felt that he couldn't touch this fish, it was time to get ready for it, and it would be good to play in a while.

As for the young master's inquiry, the nagini thistle who was waiting on the side opened his mouth, but he couldn't speak.

What else could he say, after all, their side was really unlucky today.

The opposite side of the nose of the god Hayama Ryoichi played, so the theme of the draw was spices, the opposite side of the black wood field Ryoichi played, the broken theme is fish and meat dishes, and the opposite side of the Ichishiki Hui played, actually drew the theme of traditional Japanese cuisine, tsk, who doesn't know that the 11th district of Nishiishki is a well-known family of traditional Japanese cuisine.....

In short, if he hadn't sent someone to check the lottery procedure to make sure that there was nothing shady, he really wondered if Erina was doing some kind of black-box operation.

However, the truth is so cruel, they are really just more unlucky, who is to say bitter.

So, under the continuous backstabbing of Dice Ji, they obviously have an absolute advantage in strength, and they were originally won as long as the flying dragon rode up on the face, but they were brutally spelled into the current 2-1 situation.

It's uncomfortable, even the second seat of Kobayashi Gentian, who originally had high hopes for him, was inexplicably defeated in the hands of a red-haired nobody opposite.

Kohei Sosada: Who is this?

Xinghei? I've never heard of a famous culinary family in the 11th district named Xingping, this person is hanging, right? At the beginning, his most beloved predecessor Caibo didn't have such an exaggerated record when he was in the first grade.

The ghost father has 10,000 sentences in his heart that he wants to vomit, but his 10,000 grievances can only rot in his heart, after all, the leader is not for you to complain.

In front of this young master during the day, Nagi Thistle can only put on a confident appearance that everything is still in my plan.

"Erina, she has only had a little bit of good luck since she was a child, but young master, you don't have to worry, in the face of the absolute gap, a moment of luck is meaningless, and Si Yingshi will be able to win soon. ”

For Si Yingshi, the corner of the wall that he personally dug up, Nagi Cutting Thistle is still very confident.

Although he is definitely not as good as Erina in terms of talent, but in terms of his father-in-law's inefficient antique education method, Erina's God's Tongue will only be abandoned all the time, and Erina, who can't fully exert his talent, can't win against Si Yingshi, who has completely found his own cooking style.

"Erina, my daughter, only I can fully use your talents to the fullest, and you will soon be back with me. ”

Looking at the slightly unfamiliar daughter in the stands, Nagi Che Ji thought so conceited in her heart.

Regarding Naginata's answer, Xiao Zhengtai pouted during the day.

This is obviously nonsense, do you call this kind of European emperor a little luck? Is this a black hole or a fingertip universe? And luck is also part of the strength.

Daytime also believed in absolute strength, until he met that dog cousin a few days ago.

"Xiaotian, you don't have to care too much about what happened today, I just had a moment of good luck to have everything I have today, but luck is unreliable, maybe it will be cold when it will be, so my generation of chefs should still focus on their own cooking skills." ”

The words of his cousin's parting words echoed in his ears, alas, if he hadn't really been able to beat his cousin, he really wanted to stab him to death with a spear.

(Innocent White Night: I didn't lie, this cooking and family property are really all given away through the sky, it's all luck, there's really nothing to be proud of, I've obviously been developing towards a hard-working protagonist Okay, cousin, you have to believe me.) ）

Alas.....

sighed, I don't look at the nagini thistle anymore during the day, this guy has been setting up the flag, this one was still a little hopeful, but now eighty percent is completely out of play, and sure enough, he still has to end up in person.

...........

And everything in the audience obviously can't affect Erina Nagikiri and Si Yingshi, who have already entered the state, although both of them are happy when they see this theme.

When his cooking skills reached the point where he was two, he could naturally understand the deep meaning of this idea.

Acid and sugar, this is naturally not a simple matter of vinegar and sugar, although there is nothing wrong with having to understand it this way, but there is actually a bit of attention behind it.

In the basic skills of Western cuisine, each point of cooking actually has its own unique meaning, such as the theme of this time.

Acid and sugar are the two main points of the foundation of Western food culture, and they have a lofty status in cuisine that is not inferior to salt.

Sour represents the power of contrast, and with contrast, it can stimulate conflict, evolve into hierarchy, make a dish clear in priority and prioritized, and highlight special effects, so that people will be impressed in one bite.

The use of sugar is even more complicated, when the temperature changes drastically, the shape of sugar is more diverse than that of other single ingredients, and this kaleidoscopic property gives it endless possibilities, such as making biscuits harder, making ice cream softer, etc....

The perfect master of one of these two characteristics is actually quite a good chef, and to master both at the same time, it is quite demanding for the chef.

Si Yingshi stared at this subject for a long time, and soon had an idea in his heart, but before he could do it, he couldn't help but glance at Erina Nagikiri on the other side.

Well, Si Yingshi himself is actually best at French cuisine, and if he remembers correctly, Erina Nagikiri on the other side is also very proficient in this, and two people who are good at the same kind of cuisine are prone to crashes, so he wants to see if his thoughts coincide with each other.

However, it is clear that Si Yingshi is overthinking.

Erina Nagikiri didn't think of Western food at all when she saw this theme, this kid has been practiced by someone every night for too long recently, and now he is almost thinking into the shape of the other party.

So....

"Sour & Sugar?Sweet & Sour Series?Well, there's nothing wrong with that. ”

Maybe it's true that I've been eating too much Chinese food lately, and the first thought that comes to Erina Nagikiri's mind is Chinese cuisine.....