The most important thing of this trip is that everything is going well, and Wang Yan is in a good mood.

The good relationship with Xiangji in the early stage finally came in handy, and the original money was really not spent in vain.

Manager Madre is also very satisfied with his work, and with that gentlemanly and humble attitude, he pays tribute to Wang Yan.

It was still Rich who helped translate.

"Manager Mader said that even the Presidential Suite Premium Set at Shangri-La Hotel, Tokyo, can only serve A5 Wagyu beef at 150g per meal......

"Its production is destined to be depleted in Japan, and each restaurant has a very limited share of the revenue......

"Matsusaka beef A5 produces less than 250 kilograms per year, and Kobe cattle produces less than 400 kilograms, and your dosage is one-fifteenth of this year's production......"

"If it weren't for Mr. Ai's cheekiness and use of particularly precious connections, this matter would have been impossible to do no matter what......"

"Therefore, when holding an event, please be sure to explain to the audience the level of delicacy of the ingredients and the difficulty of obtaining them......

Hey!

Okay, it turns out that the performance is fake, and the request is real......

However, Manager Madre made a reasonable request, and Wang Yan had to do it.

So he solemnly promised: "Please rest assured that Madre Manager will convey to the audience the strong support of Magic Kerry Hotel that your hard work is enough to become the first sponsor of this event." ”

After listening to the translation, Madre smiled happily, gave a thumbs up, and kept good.

Wu Jianyan immediately followed and made an invitation.

"Mr. Wang, it's not too early, please be sure to taste the special dishes of TheMEAT-Steakhouse, I will cook for you myself. ”

Manager Madre also said: "Mr. Wang, we will present you with another gift later, I hope you will like it." ”

It's hard to resist hospitality, so let's eat it.

Wang Yan replied: "Thank you for your kindness, but you are disrespectful, then you will be ashamed, please wait a moment, let me make a call." ”

The phone was dialed directly to Wang Yunxi, and there were two things that needed to be ordered.

"There is no problem with the ingredients at all, Brother Xizi, it seems that you have to work hard, start the promotion immediately, and follow the highest standards in the original plan. ”

"In addition, tell the live camera team to get ready, step on the point when it is time to step on the point, and discuss the best live broadcast plan as soon as possible, camera design, close-up switching, etc., Liu Yuanfang's team did not do very well last time, we have to pay attention. ”

"Later, the relevant person in charge of the hotel will contact you, and if you need anything, just mention it to the other party. ”

Wang Yan gave some instructions, and only through his voice and tone, the courage and charm of the leader were vividly displayed, and Wang Yunxi was greatly infected, and immediately went to work with passion.

"Don't worry, Xiao Yan, I'll do it right away!"

Hanging up the call, Wang Yan walked back, and when he turned around, he saw that there were several people blocking what Manager Madre and Wu Jianyan were saying, and they seemed to be quite excited.

Hey?

Can there be conflict in this kind of restaurant?

Wang Yan walked over in confusion, stopped next to the crowd, and watched coldly.

The one who was directly looking for trouble was a middle-aged man with a big belly, holding a young girl in her twenties beside him.

The former is characterized by a lot of meat, and the latter is also characterized by a lot of meat, but the big part is different.

The fat man's tone was very excited, and he frowned and asked Wu Jianyu: "Your restaurant is really interesting, hanging the meat in the meat room is for the customers to choose, and now I choose it and refuse to sell it, what are you doing?"

Wang Yan glanced at the tempered glass window and suddenly realized.

Steakhouses that are a little more particular will design a special room for decanting meat, some of which are visible from the outside, and some of which are for their own use.

Of course, the visual one is better, for customers to choose by themselves, one is to reassure customers, and the other is to let the knowledgeable gourmets personally identify the quality of the meat.

Waking up meat is not as simple as hanging frozen meat, dry waking and wet waking are very complicated.

But no matter how you wake up, customers can see it anyway, and that's why the contradiction arises.

Wang Yan's pieces of meat are treasures in the eyes of any knowledgeable gourmet.

Maybe they can't tell whether it's Japanese Wagyu or Australian Wagyu, but the frost pattern is placed there, and the level is clear at a glance.

Fat people want to eat.

But how is that possible?

Wu Jianyan scolded the other party back with a word.

"I'm sorry, sir, it's the customer's private property, it's stored with us for consignment, and we really don't have the right to sell it to you. ”

The fat man still doesn't give up, but he doesn't have to force it to buy, it's just that he can't get over his face, and he is just happy.

There were a few onlookers next to him who were also making their last efforts.

There are people who know Mr. Ai, and there are people who are directly in charge of what in the district, anyway, they all mean the same thing: you don't sell it to me, yes, can you let me communicate with the owner face-to-face?

Wang Yan smiled dumbly, shook his head, and beckoned Rich: "Where are our seats?"

"The only box reserved for you. Rich agreed, "Please come with me." ”

As soon as he turned around, he hit the front to meet a girl, and he was very close.

If Wang Yunxi was here, he would immediately recognize that it was one of the three girls who had repeatedly looked at Wang Yan at the door of the restaurant before.

"Handsome guy, if there are not many people in the diner, can you bring me one? I'll pay for it......"

The girl blinked, biting her lip slightly, and her expression was like pleading, seductive.

Well, 90 points at least.

The gaze is slightly downward, and the figure seems to have 90 points.

Wang Yan suddenly thought...... Uh, I can't think about it!

You're going to be very busy and you don't have time!

Limited to the situation, Wang Dashao could only shake his head regretfully: "I'm sorry, it's inconvenient today." ”

"Then add a WeChat and make a friend?" the girl replied quickly, presumably she had already typed the draft, "When it's convenient, maybe we can hang out together?"

What to play?

Wang Yan's thoughts flew to the playground at once, bumper cars, merry-go-rounds, catching dolls, trampolines...... Relaxed and enjoyable, it must be extremely safe.

"Okay, you can add me. ”

It's just a WeChat, you can take care of it if you want to, and if you don't want to ignore it, you can leave it there to dry, so Wang Yan is very happy.

"Thank you, handsome guy, my surname is Lu, you can call me Yiyi or Tiantian. ”

The girl is happy, but the self-introduction is weird.

Wang Yan pondered, and suddenly his eyes widened: "So your full name is Lu Yitian?"

"I hate you!"

The girl pouted and coquettish, and her little expression was quite shy.

I didn't refute it, but I guessed it right?

Wang Yan almost burst out laughing.

This girl's parents have really big hearts, bigger than Mina's parents.

The name of Mina is just a night song, come to you...... Oops!

Holding back a smile and completing the steps of adding friends, Lu Yitian blinked and waved his hand, turned back to his table.

As soon as they sat down, the two girlfriends immediately leaned over and asked, "How is it?"

"That's it!"

Lu Tiantian raised his eyebrows proudly, and the corners of his mouth rose: "How can there be a man who can't be taken by this girl?" I promise, the little handsome guy has remembered me deeply!"

"So what's the name of the little handsome guy?" asked a girlfriend coldly.

"Uh......" Lu was stunned for a day.

……

The vignette did not affect Wang Yan's interest, but made him feel comfortable.

Whatever the reason, it's always a pleasure to be teased by a girl.

As for the fat man, Wang Dashao didn't bother to think about it at all.

I have to come forward for everything, is it to feed the dogs for spending so much money on this trench?

Hey, Wang Dashao's forced style is really getting more and more......

There is only one private room in the restaurant, but it is spacious enough to accommodate more than 10 customers.

As soon as Wang Yan sat down, Manager Madre came over to accompany him, and then Rich stood next to him, replacing the waitress and serving the two bosses personally.

It can be said to be accurate that today's meal is Wang Yan's first business meal.

The specifications are very high.

The hotel is accompanied by a resident manager, with an executive chef and a personal butler service and interpreters.

Every time Wu Jianyu completes a dish, he will personally explain to Wang Yan the concept, creativity, selection of materials, taste, suitable wine pairing, etc.

Wait until the resident chef has finished preparing the next dish before returning to the cooking.

Madre's manager didn't eat much, and every dish was delivered, accompanied by two bites, and then they started chatting or waiting.

In fact, there is nothing serious to talk about, it is just nonsense from all over the world, and if you find out which topic Wang Yan is interested in, you will talk about it more, and if you are not interested, you will change it immediately.

Coupled with the good-looking young lady who cleaned up the dinner plate back and forth, this meal is equivalent to four people circling around Wang Yan.

Gee!

The treatment of the trenches, I haven't experienced it, and I can't imagine it.

When it was finally time to start preparing the main dish, Wu Jianyu asked for advice: "Mr. Wang, do you want to cut a piece of Matsusaka beef and I'll make a special dish for you?"

How big is a piece?

If it's 500g, it's worth 15,000, and after a crit, it might be 300,000......

Hemp eggs, what to eat, not to eat!

Wang Yan is not reluctant to pay, but he just feels that there is no need to eat now, and it is not that he will not have no opportunities in the future.

45 kilograms of beef, after roasting, it will shrink a lot, whether there is 30 kilograms left, it is difficult to say, for 7 big stomachs to eat, each person can roughly get 4 kilograms.

Some people don't estimate enough, some estimate that there will be leftovers, but overall, it should be nervous.

But Wang Yan didn't directly say that he was reluctant to eat, but asked cleverly: "What is your restaurant's special steak?"

Wu Jianyan was a little embarrassed to be asked, and deliberately added an extra sentence when explaining.

"Because of the positioning, our store only supplies M9 Australian Wagyu beef at the highest level, mainly sirloin, sirloin, filet and denim suitable for steak. ”

Wang Yan nodded, and asked again with an attitude of asking for advice: "Isn't there an M12-level steak? I remember, Australian Wagyu beef is not forbidden, right?"

Last time in the imperial capital, Lin Weiwei once popularized some knowledge about Australian Wagyu, but she herself was also a half-ass, and Wang Yan didn't understand a lot of things.

Wu Jianyan shook his head and explained very seriously.

"Mr. Wang, in fact, the higher the level of beef, the better, the most suitable beef for this cooking method is basically the A3 level of Japanese Wagyu, the M8, M9, M10 level of Australian Wagyu, or the Gold level of American extreme black Wagyu. ”

"The fat ratio is about 30%-35%, and the taste can be the best when it is medium. ”

"Japanese A5, Australian M11, M12, the former is based on sushi and raw food, and the latter is the best with thin slices and micro-roasting, which are more suitable for special dishes, and it is very wasteful to make stewed and fried steak. ”

"For example, if you make a steak of Matsusaka beef, the first bite will be delicious until it explodes, the second bite will still be delicious, and from the third bite, it will feel fatty, and the later you go, the more unacceptable it becomes. ”

Hearing this, Wang Yan suddenly felt a little worried.

frowned and asked, "According to what you said, wouldn't the players be very uncomfortable in tonight's game?"

If you really want to be so tired, who can eat as much as you want?!

Wu Jianyu suddenly smiled, especially inexplicably with that kind of smile.

"So, your idea is a stroke of genius!"

"Grilling thin slices with an iron plate can evaporate the fat to a great extent, and then add ppboy garlic slices to relieve greasy, although there is a little bit of suspicion of being violent...... Hehe. ”

"But on the contrary, it allows the players to enjoy themselves. ”

"No, we still have lettuce, perilla and other vegetables to go with. ”

"So I don't think it's a big problem, maybe the taste will be lost, but the amount of food you eat shouldn't be seriously damaged. ”

Wu Jianyu's wording is very conservative, maybe, should or something, but his attitude is obviously optimistic.

Wang Yan was relieved, but he was a little embarrassed.

Spicy Jill, how did I know that A5 grade beef would be so greasy?

Getting raw garlic slices to accompany the meal is really just a last resort, you think too much......

Seeing that Wang Yan had no doubts, Wu Jianyan turned the topic back on track.

"Actually, we also have a small number of M12 Australian Wagyu beef in our restaurant, which is not expensive, if you want to try it, I can make a special dish for you to try. ”

"Oh?" Wang Yan was very interested, "So, what is the price of the M12, which is claimed to be the same level as the A5?"

"Australian Wagyu cattle is not prohibited from being exported, and Australia is a vast country with much larger production. ”

Wu Jianyu spread his hands, and between his words, he didn't have any longing for Australian Wagyu, thinking that he had seen too much.

"If you have money, you can buy M11-level Australian Wagyu, and if you have a little bit of a relationship, M12 is no problem. ”

"Of course, in fact, there is no retail M12 in China, but there are many foreign traders who operate M11, and to the outside world, they are sold as M12, and 100g is about 170-200 yuan. ”

"That's the highest-grade Australian Wagyu beef we can eat in a high-end mass restaurant. ”

"If you buy it in Australia, the real M12 level, the price of 100g is about 7 or 80 Australian dollars, which is equivalent to about 400 yuan. ”

"Sold in a luxury restaurant, a 180g M12 dish is priced at about 2,000 yuan, and there is no upper limit, but it's not about quality. ”

"Sometimes, some things are blown out that are too bad to be true, too confused and stupid. ”

"Therefore, I personally think that the M12 of Australian Wagyu is actually far more cost-effective than the A5, but it is not suitable for hype. ”

In the end, Wu Jianyan even winked at Wang Yan very childishly.

Ha ha!

Interesting!

Magic Tree doesn't make Wagyu dishes above M9 anyway, so Wu Jianyu knows everything and drops the contents of it, which makes Wang Yan feel eye-opening.

To be a qualified god, there are so many things to learn!