Zhou Sen followed Xiao Yang to other fruit stalls, and like the previous fruit stall owner, this fruit stall owner was also very enthusiastic, and he smiled happily when he heard that Zhou Sen was a reporter from China who came to interview him.

He gave Zhou Sen two thumbs up and smiled politely.

"Hello Chinese, we are very welcome to the Chinese, China imports Cambodian bananas, are big orders, our family is fortunate to follow the light, our family also grows bananas, other friends have supplies, also sell in my stall, the fruits are fresh." ”

"Boss, do you have any fruit here, can you introduce it to our audience?"

"Yes, I have guava, pineapple, lychee, rambutan, longan, etc., I will introduce them to you one by one!"

For the fruit boss, this is a rare opportunity to publicize, facing the camera, they are all talking and very enthusiastic.

The boss took a kind of fruit, faced the camera, and patiently explained: "This is guava, guava is a mildly acidic fruit rich in vitamin C, it is very refreshing, and it is best to eat with a crispy skin and a soft inside." ”

"And pineapples, which are also common in southern Chinese cities, sprinkle some salt to ease its bite, and the best way to cut it is to first unscrew the crown with leaves, then cut off the bottom skin, put it on a cutting board, and cut the skin off, making sure it's deep enough to cut off the pineapple eye. ”

"Our Cambodian pineapples are really sweet and delicious, you can taste them, I have cut and ready to eat them here!"

The boss was very enthusiastic, took a piece and handed it to Zhou Sen, but Zhou Sen took it and tasted it.

Nodding his head in praise, "It's really sweet, it's delicious, and it's juicy!"

"Haha!" the boss smiled happily when he heard the praise.

"There are also sapodilla, you Chinese audiences must not be familiar with sapodilla, right?"

Zhou Sen shook his head, "I haven't heard of it, I haven't seen it, I haven't eaten it, what kind of fruit is this?"

"That's it!" the boss pointed to a fruit on the fruit stand and showed it to Zhou Sen.

Xiao Yang also helped to introduce: "This is a tropical fruit of the mountain olive family, because the fruit of the sapodilla looks like a human heart, so it is named sapodilla by people, and the sapodilla is rich in caramel brown, honey-flavored brown flesh, the more ripe the sweeter and more juicy." ”

The boss added, "The fruit of sapodilla is shaped like a persimmon, and it can also be called Wufeng persimmon. ”

Zhou Sen asked, "Where is the origin of this fruit?"

The boss replied: "Sapodilla is native to Yucatan, Mexico and Central America, and is commercially cultivated in tropical America, Southeast Asian countries and India, and has been introduced to Florida in the United States, the Caribbean, India, the Philippines, Malaysia, Vietnam, Cambodia and other countries. ”

Xiao Yang said: "We also have it in China, and the sapodilla cultivated in China was introduced from Singapore, Indonesia and other countries in the early 20th century, mainly distributed in Yunnan, Guangdong, Guangxi, Fujian, Hainan and other places in China. ”

"Sapodilla is rich in nutrients, containing protein, fat, sugar, a variety of amino acids, vitamin B1, vitamin B2, vitamin E, as well as phosphorus, calcium, iron and other trace elements and minerals, selenium and calcium content is the highest in fruits and vegetables. ”

"Selenium can activate human cells, enhance vitality, has the effect of preventing cancer and inhibiting cardiovascular diseases, and the trace element molybdenum contained in sapodilla also has an anti-cancer effect. ”

Listening to Xiao Yang's introduction, Zhou Sen nodded, "Sapodilla is good for the human body, it seems that eating more fruits is good for health, I also want to buy some fruits!"

The boss was very happy, "Yes, you should buy some back to eat, I will weigh you some of everything later, eat more fruits and be in good health, and I will introduce them to the old customers who come to me." ”

"Next, I will introduce you to rambutan, a fruit that is not familiar to Chinese audiences, it sounds very unfamiliar, we often have it here, and it is suitable for growing in a warm climate. ”

"Rambutan is especially popular with Thais, Cambodians and foreigners, and is a large tropical fruit tree native to Southeast Asia, which is shaggy, red and beautiful, and when eaten, the fruit is cut in half, the skin is squeezed out, or carefully peeled with a knife. ”

"Experienced rambutan eaters will skillfully squeeze and peel with their thumbs, but beginners may need to cut it with a knife. ”

The boss demonstrated in person, then handed it to Zhou Sen and asked him to taste it, and Zhou Sen took it and took a bite.

"Well, it's really delicious, the taste is similar to lychee, sweet, juicy, and when you bite it, the juice comes out!"

Xiao Yang nodded, "Yes, rambutan is cultivated in China in a small area, so it is not common in China, and only a few cities in the south have it. ”

"It likes high temperature and humidity, no wind damage, low-altitude mountain environment, rambutan seedling stage is not drought tolerant, it needs to increase water management appropriately, it needs high temperature and humidity growth environment, only a few cities in southern China meet such growth conditions, so it is not common in China. ”

"Yes!" Zhou Sen agreed.

"Where does this fruit come from?"

"Native to the Malay Peninsula, it is produced in Southeast Asian countries such as Thailand, Sri Lanka, Malaysia, Indonesia, Singapore, Cambodia and the Philippines, and is also cultivated in Hawaii and Australia in the United States. ”

"There is wild rambutan in Xishuangbanna, Yunnan Province, and the weather there is also very hot, and it is very close to Southeast Asian countries. ”

"Rambutan has a beautiful appearance, fruit trees can also be used as garden ornamental trees, this fruit is particularly beautiful in appearance, it is incomparable to other fruits, the appearance is fluffy, red, very good-looking, it has become a beautiful landscape, people like to take pictures under this fruit tree. ”

"Rambutan is a tropical fruit tree with great economic value, which enjoys a high reputation in the market, has a high price, has a certain adaptability in planting in Southeast Asian countries, and is suitable for planting rambutan in the south and southeast regions, with high yield and good quality, it is a promising tropical fruit tree. ”

"There is also longan, the fruit of longan is similar to lychee, the translucent flesh is similar to the flesh of Longgong fruit, the easiest way to peel off longan eyelid is to make an incision with your thumb, then tear off the remaining skin, carefully bite off the flesh with your teeth, avoid hard, inedible seeds in the middle, just throw it away. ”

"Longan is also sold in the Chinese fruit market, and Chinese are more familiar with this fruit, so I won't introduce it much." ”

"Let me introduce you to dragon fruit again, this fruit has three colors, there are two dragon fruits that have pink skin, but the flesh is different in color, one is white and the other is red, and there is also a dragon fruit that has a yellow skin and white flesh. ”

Zhou Sen nodded, "I have also seen dragon fruit in domestic supermarkets, and the more common thing we see is that the peel is red. ”

"The sweet and crispy dragon fruit tastes a bit like kiwi and pear, and when ripe, the peel is easily torn apart, or it can be cut lengthwise and squeezed out of the peel, and its yellow or orange flesh is sweet and has a unique taste that is delicious. ”

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