Bai Ye has been thinking about the breakfast business for a long time, and to be honest, he can make a lot of breakfast, such as wontons and Guoshi Wudou. Pen "Fun" Pavilion www.biquge.info

But after thinking about it carefully, Bai Ye finally gave up the idea of doing those two, for no other reason, just because it was too uncomfortable to do, one was that he was out of love, and the other was that he was out of love, in short, he was uncomfortable.

So after carefully searching for the memories of the predecessor, Bai Ye finally re-chose a dish that was quite suitable for breakfast.

"It's up to you, Yang Chun Mian. ”

Bai Ye patted his thigh and decided to make breakfast tomorrow.

The time for eating the halberd of Tomie Wada is tomorrow, and today is the time for publicity, and the second is the preparation time, after all, a good dish takes a long time just in the preparation stage.

Walking into the kitchen, Bai Ye saw Xiaohui's busy figure, she seemed to have set up a big pot and was boiling soup.

"Hey, Xiaohui, you're also boiling soup, what a coincidence. ”

Bai Ye also pretended to use a pot when he spoke, and he was also preparing to boil soup.

"Prepare well, Bai-senpai, don't be distracted while cooking. ”

Tian Sumi, who was still in a state of blackening, had a great change in his attitude towards Bai Ye, and a sharp look directly killed him in seconds.

"Uh...... Be...... I cook well. ”

Bai Ye shrank his head and began to obediently shut up and cook.

"Woo woo, the blackened Xiaohui is really terrifying. ”

Bai Ye's heart is crying, he now misses the soft and cute warm girl before.

However, seeing that Tian Suzumi was busy in an orderly manner, Bai Ye showed a hint of a smile.

"Hehe, it's not very good, I'm very motivated, and I'm not nervous at all. ”

…………………………

Tian Sue was in a good state at this time, there was no nervousness or anything, and at this time she only had anger at someone who played with her pure girl's heart and a strong competitive heart that she must win this halberd and then teach that person a lesson.

Therefore, under the strong emotion, her attention is very concentrated, it can be said that the state is extremely good, in this state, Tian Sohui's cooking skills are perfectly displayed, no, maybe not just a perfect display, but a supernormal performance.

…………………………

After Bai Ye withdrew his gaze, he began to prepare his dishes with full concentration. Once he is in the cooking state, he is also very focused, and he is not distracted by the ingredients he needs.

Yangchun noodles made by Bai Ye belong to a type of Suzhou-style noodle soup, also known as smooth noodles, clear soup noodles or clear soup light noodles.

As for the name of Yangchun, there are two theories. Legend has it that Qin Shi Huang unified the measurement of degrees and also unified the calendar. October of the summer calendar is the first month. This month is also known as Xiaoyangchun, and at that time, each bowl of noodles sold for ten copper coins. Later, it was quoted into the incision of Suzhou, Yangchun is "ten", and the noodles of ten pennies are Yangchun noodles. Another saying comes from the word "spring and white snow", and the face is light and there is nothing. This snow white white is also nothing, so it became famous.

Yangchun noodle soup is fresh and fresh, light and refreshing, only noodle soup and a few slices of green onions, nothing else, but is this really the case? In fact, the secret of Yangchun noodle deliciousness lies in the noodle soup and the aroma of green onions.

If you want to make a bowl of Yangchun noodles, hanging soup is very important, well, the hanging soup for making noodles is equivalent to the broth for cooking.

The soup stock is concentrated with the essence of various ingredients, and the soup stock is used instead of water to make the noodle soup, which has a mellow and delicious taste.

What White Night is preparing now is the soup stock, and the preparation of this soup stock is not easy, it can be called broad and profound.

The preparation of the broth varies from house to house, and the best may be the old chicken and soft-shelled turtle stewed, and the worse one is stewed with chicken shells and meat bones. The most unfortunate, and also the most used in ordinary restaurants, is to use pig water and pig blood mixed stew, it is said that the taste is quite fresh, but that kind of fresh method is "the freshness of the tiger and wolf", just like the extremely weak people with extremely tonic medicine, which is not taken by the law.

The soup stock used by Bai Ye is stewed with an old hen mixed with a little lean pork, which is also the best in the broth.

Bai Ye first talked about putting the old hen and lean pork into the pot, then adding cold water to the pot, the cold water covered the old hen, and then adding a small amount of wine to the water, and then turned on the fire, first boiling over the fire.

Stewed broth is to use cold water, the water must cover the ingredients inside, add wine to remove the fishy smell of meat, usually cook in order to remove the fishy smell of green onions and ginger and other things, but stewed broth can not be like this, in that case to make soup will be flavorful with the dish.

The water boiled very slowly, and it hadn't boiled until the front store had business, and the same was true of the soup stock that Tian Zhihui had on the other side.

Since the soup hadn't boiled yet, the two had to go on business as usual, and it was still Megumi Tansho who stepped forward to greet the guests and cook the dishes at night.

Well, it is worth mentioning that Tian Suzumi's smile when facing the guests today is still warm, but when he sees Bai Ye in the background, his face turns black, and Bai Ye's heart is hairy when he sees it.

Because of the spare dishes made last night by the Gourd of Time and Space, Bai Ye didn't have to be busy today, and he even had time to take care of his pot of soup.

After a few waves of guests, the water in the pot was almost boiling, and then Bai Ye turned the pot on, skimmed off the foam, and then boiled the high fire to a low one.

The soup must be boiled over low heat, and if the fire is large, the soup will not be clear, which must be boiled until the bones and flesh are rotten.

After turning the fire down, the time of the slow soup soup was a little leisurely, he peeked in the direction of Tian Sumi, and saw that Tian Sue also changed the fire to a small one, which was also slow, and the two of them were surprisingly consistent in this step.

"Alas, Xiaohui is also making soup, so it won't crash in the end. ”

Bai Ye was a little worried, but seeing that Tian Sue still didn't seem to be angry, he didn't dare to step forward and ask Xiao Hui what he was doing.

In fact, Bai Ye felt that he was really innocent, what did he say wrong, didn't he just want her to go to Yuanyue? Why did Xiaohui keep being angry until now.

"Alas, I can't figure it out, what's so good about breaking Yuanyue, I can teach you cooking here. ”

Sluggish as a white night, he always feels that he is not saved in this life, this is the rhythm that is destined to be lonely for a lifetime.

The baking of the soup stock is very slow, until the evening of the sunset, the soup of the white night is almost finished, lift the lid of the pot, only smell the fragrance coming from the nose, in the pot, the old hen is really stewed bones and rotten meat, only this pot of delicious chicken soup remains, the delicacy of a whole chicken is concentrated in this soup.

"Well, almost, it's time to move on to the next step. ”

Bai Ye looked at the soup in the pot and nodded with satisfaction.

It's just that at this time, he looked at the sky outside and looked at Xiao Hui who was still in the kitchen, and after thinking about it again and again, he still asked a little scared.

"Xiaohui, you see it's not early, aren't you going back to rest?"

"Hey, Senior Bai, don't you want me, a good employee who can see and do well, to leave? Why are you urging me to leave now, well, I've already called, and I'm not going back today. ”

Tian Sue looked at Bai Ye and smiled, his smile was very sweet, but it was this sweet smile that made Bai Ye goosebumps.

"Huh......"

White Night shouted in surprise.