It was almost noon, and Gongliang collected the people of the Longbo Kingdom into the fruit space and began to teach them how to slaughter the beasts.

These Lombard people are still children, although they look great and huge, but they are still ignorant, and they only do things according to their own preferences, and he has to teach them to do things by hand.

Along the way, there were a lot of wild beasts hunted.

Once in the space, he took them to the small black pool and taught them to peel the skin and extract the meat, except for the heart, all the other useless internal organs, heads, tails, hooves and feet were thrown into the small black pool to decompose. The peeled animal skin is left according to the thickness of the animal hair and the softness of the animal skin, and the rest is also thrown into the small black pool, and the energy of decomposition expands the space of the fruit a lot.

The skins that remained, Gongliang, who had hard leather armor, would make people into armor, and the soft furs, he would find time to teach them how to clean and tann.

After dealing with the beasts he had hunted, he cleared a clean ground on a flat spot near the hillside, and asked the Lombard to pick up the dry trees and pile them up and set them on fire.

In a few moments, the flames on the firewood pile were blazing.

He also taught them to use thick branches to put the processed beasts on the fire and roast them, and in a moment the smell of meat wafted out, and the little ones of the country of Lombard danced and shouted with joy.

Gongliang shook his head when he saw it, and it was really a child's heart.

The fire was scorching on the fire was the hundred-meter green worm that had just been killed, and after removing the head and tail, the most essential part was still more than eighty meters. He cut a section and threw it into a three-legged steel furnace to boil, and the rest was set up with a branch and roasted on the fire. This is also because there is a tall Lombard countryman, if he can't handle this big guy himself.

After a while, the fragrance gradually became stronger, and drops of golden animal oil continued to drip from the roasted green oyster meat, and the smell of meat continued to come to the nose.

Sitting next to him, Mi Gu, Yuanpiao, Little Chicken, One-horned Fairy Horn, Black Mammoth Dorjee and Longbo Guoren, etc., couldn't help but swallow their saliva.

The Black Mammoth Dorjee is also a blessing to the people of Longbo, otherwise with its size, it would be impossible for Gongliang to specially barbecue meat for it.

The meat was gradually cooked, and the Longbo people, who had never eaten such a thing, stared straight at the barbecue, and they were about to bulge out. Waves of saliva kept flowing from his mouth to the ground, wetting the surrounding ground.

After a while, when Gongliang saw that the meat was cooked, he took out the barbecue powder made with crab powder, wild pepper and crystal spirit salt and sprinkled it on the roasted green worms. In an instant, an even stronger aroma erupted from the roasted meat, and even he drooled.

The little guy in Migu smelled the fragrance, and finally couldn't help but fly to Baba in front of her, patted her little belly and said, "Baba Baba is hungry and wants to eat meat." ”

"Gongliang, I'm hungry too. Round also shouted.

"Mom, I'm hungry too. ”

"Snort"

Gongliang looked at the guys who came over one by one, and he was really speechless. Just when the meat was cooked, it started to move.

So, he first cut a large piece of green oyster meat and divided it with the rice grains and round them, and then divided the rest one by one to the little ones of the Black Mammoth Dorjee and the Longbo Kingdom. The people of Longbo waited for him to divide it, and immediately grabbed a piece of green worm meat and bit it with a big mouthful. Black Mammoth Dorjee usually can only eat a barbecue to taste the taste, but today it is rare to be full, and he suddenly shouted happily "Oh, Oh".

When Gongliang saw their appearance, he thought in his heart: What a bun of dirt buns, and he hasn't made what he is good at yet, otherwise you will swallow your tongue.

A lunch, one after another.

Especially those little guys in Longbo Country who have never seen the world, their loyalty to Gongliang has gradually risen to a peak height.

After a short rest, Gongliang began to teach them how to grill animal meat. He couldn't bake them every meal, wouldn't that be exhausting, so he had to teach them to do their own thing.

There is actually nothing difficult in baking things, it is nothing more than turning the meat on the fire to prevent them from burning, and where there is a lot of meat, cut it with a knife, or prick a few more holes, so that the fire can penetrate as much as possible, so that the animal oil inside can flow out. Sprinkle with seasoning at the end, it's as simple as it gets.

The little guy in Lombard seems to have a special talent for eating, and after a few demonstrations to them, he learned it.

Gongliang also asked each of them to roast a few wild beasts, and when they saw that the taste was okay, he stopped caring about them, and let them continue to roast the wild beasts they hunted as reserve food.

Of course, not all the wild beasts hunted were roasted and ripened.

Some gongliang use crystal spirit salt to marinate and store to fill the cured meat that is about to run out in the space.

He came out this time, not all to find food for the people of Longbo, but also to find some stones or trees, build a house for them in space, and build a few super huge grain warehouses to store food by the way, otherwise according to the appetite of these big guys, it is estimated that the stored things will be eaten by them in a few days.

Originally, he wanted to build a house out of stones, but then he gave up after thinking about it.

These guys are still children, and they must have grown up very quickly, and if they are covered with stones, they may not be able to live in them soon. So he went to the jungle, looking for the kind of towering trees about 100 meters in the sky, and built them a simple wooden house, and also built a simple kitchen for them with stones, so that they could make their own fire to cook and eat in the future.

After setting up a dwelling, he used huge stones to build several oversized granaries not far from the place where the Longbo people lived, and if they could be filled, he would not be poor by these guys in the future.

Finally, he also fenced off the place where the Lombard people lived and the granary with huge stones, so that the beasts outside would not run in.

When everything was ready, Gongliang took them out of the space and continued to hunt.

The wilderness, the endless jungle, which contains countless lives, insects, plants, birds, and other biological species, innumerable,

The Longbo people walked in front, grabbing the thick wooden sticks and constantly whipping the thick mountain vines and low shrubs that were entwined in the woods in front of them to open the way, while Gongliang sat on the back of the black mammoth Dorjee with his eyes closed, holding the little guy Migu in his arms, swaying leisurely.

He felt that this is the real life! Life should be so colorful and colorful, so that it can be fulfilled and satisfied. If it weren't for the fact that he really couldn't afford to raise these Longbo people with a huge appetite, he would like to raise a few more, so he would go out with him, and a bunch of servants and guards would serve him, and he didn't know how majestic it was.

"Host, host. Suddenly, the Lumbard who had opened the way in front shouted.

When Gongliang opened his eyes, he saw the little guy named Long Bo Qianqiu holding a red stone and talking beside him.

"What's the matter?" asked Gongliang.

"Master, there's a strange pile of stones over there, hard, like this one. Lombard Qianqiu said.

"Oh..."

Gongliang looked ahead, and saw a small hill outside the jungle, which was covered with mountain vines, but there was not a big tree. In one of the places, the vines had been torn apart by the Lombards, revealing the red stones below. Gongliang jumped off the ground, looked at the stone he was holding, and then pulled out the big dog's leg and cut it, "clang", making a crisp sound, but the stone was unscathed and very hard.

Searching the memory in his mind, Gongliang remembered that it seemed to be a mineral called blood copper recorded in the classics.

It is said that this thing is so hard that if it were cast into a sword or spear, it would wear nothing and sharpen iron like clay.

At that moment, he asked the people of the Lombard to pick up the blood copper into a pile, and then went over and put it into the small black pool to decompose, and finally obtained a pile of the purest blood copper ingots.

There is a lot of blood copper here, all over the hill, and I don't know how much there is below, they can't pick it up at all for a while, and they pick it up for a long time. Gongliang let the round and the chicks leave marks here, covered the exposed blood copper again, covered it up, and continued to walk forward.

These things can only wait for the next time to come and get them, and the most important thing now is to hunt the desolate beasts and reserve food, otherwise what will he use to feed these giant Longbo people.

In the vast wilderness jungle, there is actually no way out.

All the way, the tall Longbo people tried their best to carve a path that could be walked, while Gongliang sat comfortably on the back of the black mammoth, swaying leisurely.

As far as the eye can see, the green jungle in front of you is like an ocean, one after another.

The trees in the forest are lush and green, and in this late autumn, which is close to winter, there is a cold smell. Fortunately, the sunlight in the sky is like wisps of golden sand, passing through the layers of branches and leaves, and spilling on the ground in the forest, bringing people a little warm breath.

On some of the sun-drenched grounds, a variety of wildflowers bloom, giving off an alluring fragrance from time to time.

Take a deep breath and the taste is so fascinating.