"It's done. ”

Stimulated by a few malicious piercing eyes behind him, Bai Ye finished his cooking very slowly, and he breathed a sigh of relief after pouring the golden dish from the pot into the plate prepared in advance very easily.

"Whew~~ Finally, there was no accident, alas, this meal is the most exciting meal I have ever made. ”

He wiped the beads of sweat from his forehead and sighed in his heart.

In order to keep his little remaining discipline, he had to play his hole cards and cook with all his might, it can be said that the golden dish in his hand concentrates all the current cooking skills of Bai Ye, and the slight glimmer has also explained the quality of this dish.

[Name:Three non-sticking (osmanthus eggs)]

[Quality: 4 stars]

[Completion: 90]

[Ingredients: eggs, sugar, starch, sesame oil.......]

[Evaluation: Quite a good dish, although the cooking technique is not perfect, but a certain emotion in the cooking is enough to make up for the flaws in the cooking skills.] 】

Looking at the evaluation given by the Eye of Appraisal that only he could see in his sight, a smile appeared on Bai Ye's face.

The three non-sticks he made this time were not very complicated dishes, and the cooking steps could even be called simple, which is why he completed the cooking so quickly.

However, the simple cooking steps do not mean that this dish is easy to make, you must know that Sanbu This is a dish that once made the Chinese gourmet emperor Qianlong full of praise and personally gave the name, and even later was brought into the palace and became a royal meal, which shows the extraordinary nature of this dish.

In fact, few people can really make this seemingly simple dish, after all, the requirements for a qualified three-non-stick dish are very strict.

First of all, as the name of Qi says, it is necessary to have three non-sticks, which is the so-called non-stick plates, chopsticks, and teeth, and the ultimate tenderness is the biggest feature of this dish.

Secondly, the three no's still have the "four no's" and "three looks" of emphasis.

The four nos are not tight, not sticky, not oily, not watery, and the third look is to look at the color, the second look at the shape, and the third look at the taste.

In short, this is a seemingly simple, but actually troublesome dish, Bai Ye's previous desire to make this dish was actually just a whim to try it, but when he actually got started, he regretted it, because he found that with his current cooking skills, he almost capsized in the gutter.

Obviously, this is just a four-star low-star dish, and the cooking steps are just scrambled eggs while adding oil, a simple mess, and it shouldn't be difficult to think about it, but when it came time to actually start cooking, Bai Ye found that it was because of this simple step that it was easy to capsize.

The simple steps also mean that there are no more hints when cooking, and the whole cooking process is almost entirely up to you with your own experience, when to turn the pot, when to add oil, everything depends on the feeling, and the mystery cannot be written in the form of a recipe.

And Bai Ye is the first time to try three non-sticks, he has a fart cooking experience, therefore, this time he can't concentrate, all the means to perceive every minute and every second of the changes in the pot of food, timely according to these changes to react, or turn the pot, or add oil, dare not relax for a moment, it is simply walking on thin ice.

After carefully completing this dish, Hakuya relaxed, and as soon as he relaxed, a huge sense of fatigue came up, and this highly concentrated cooking was really a bit of a headache.

But now it seems that Bai Ye is not eaten in vain, and there is always a return for paying, obviously it is only the first time to do these three non-sticks, but the finished product has a degree of completion of up to 90 degrees, of course, purely from the perspective of cooking skills, Bai Ye's three non-sticks may be at most 85 points, but in order to ensure that nothing goes wrong, Bai Ye also mobilized his own half-life kitchen heart, and vigorously poured medicine and ingredients into it, from the results of the white night seems to be successful, with the blessing of the kitchen heart, this dish can not be added, reaching the zero point of ninety, and there is a very conspicuous halo around the golden round dishes on the plate。

"If it's shining, then it's stable, haha, it's safe, give me women's clothes or something. ”

Bai Ye's heart was settled, so he confidently walked up to the judges' seat with a plate.

"I'm done, senior sister, you can taste it. ”

Put the plate on the table and let Liu Shiyu Xiaohui taste it, Bai Ye looked at Bai Xue's direction proudly, and saw that Bai Xue seemed to be frying something, and it seemed that her cooking was not finished yet.

"Well, it's not good, I forgot the curse of going up and kneeling first. ”

Bai Ye was stunned for a moment, and then secretly said in his heart that it was not good, but it was all on it, and he couldn't snatch the food back from his senior sisters, so he had to be so hard-headed.

"Aha, I'm a traverser, the undoubted protagonist, the law of first and losing is useless to the protagonist. ”

Wiping the cold sweat on his forehead, Bai Ye comforted himself so much in his heart, but he always felt so uneasy in his heart.

"I must have thought too much, if I really lose, it will be over, and I don't want to be angry about women's clothes or something. ”

Shaking his head and shaking off the uneasiness in his heart, Bai Ye looked at his senior sister and waited for her evaluation.

"Hey, Xiaobai, are you doing this three non-sticks? ”

Liu Shiyu looked at Bai Ye's cooking, and did not rush to eat, but started from the outside of the cuisine.

"The yellow belt is bright, the fire color is uniform, it is not raw or muddy, the appearance is full and tense, there is no lumps, no pimples, well, the appearance is qualified. ”

The senior sister commented, and then she picked up the spoon and cut a small piece with the spoon.

"No flow, no loosening, no boarding, no tightness, no stickiness, no oil, no water. ”

Seeing the incision of the spoon, Liu Shiyu's eyes lit up.

"Hey, Xiaobai, you have a lot of two strokes, three don't stick but you have high requirements for cooking skills, you have succeeded, not bad, you really deserve to be the man I fancie. ”

Bai Ye only regarded himself as a senior sister to mean that he was the little brother she fancied, and he didn't feel anything wrong, so he urged, who was always a little uneasy in his heart.

"Senior sister, how about you taste it? ”

"Uh-huh"

Liu Shiyu nodded, put the food in the spoon into his mouth, and then his eyes became confused. Not only her, but also the other three daughters.

"Hmm......."

"Ah.......h

"Oh......."

There was a gasping sound in the kitchen, which frightened Bai Ye, who was picking up his own cooking from the oil pan on the other side, and the fried pastry on the colander almost fell back into the pot.

"Uh, what the hell is this?"

When she looked back, she saw four faces with spring in the corners of her eyes, her face flushed, and her face was satisfied.

"Cousin, you actually drugged the dish?"

Bai Xue looked at Bai Ye with shame and annoyance, and asked.

White Night: "........."