"Chef He, didn't I hurry up to inform you.

Director Qin said that you happen to be in the cafeteria, let's look for anything in the back kitchen of the cafeteria. ”

"Let's go, go to the back kitchen. ”

He Chef hurriedly led the people to the back kitchen.

Li Chong blinked, quickly ate the food in front of him, and followed.

An accident like this is something that no one can predict.

It can only be seen how some people's adaptability behaves.

Maybe Chef He didn't know how to save character before, and after he hurriedly came to the back kitchen, he was faced with a cold face from the master chef of the back kitchen.

"Want ingredients?

See for yourself, then.

Sichuan pepper is full of salt and everything.

As for the vegetables, there are only a few rotten leaves left, and if you can use them, you can take them all. ”

He Chu was furious at that time.

"Liu Wang, what is your attitude?

You tell me to get some rotten leaves, what am I going to do?"

"What are you doing, you know it in your own heart, and you came here to ask me, are you sick? ”

Chef He's tone is not good, and the chef of the restaurant doesn't speak very well.

It is estimated that the two had conflicts before, and the master was happy to see Chef He in trouble.

"If you don't want rotten cabbage, then you can take something else.

We don't lack anything in rice, flour and oil here.

You steam a steamed bun and boil some white rice porridge to record a show.

I think it's pretty good, too. ”

Master Liu Wang's gloating expression almost drove Chef He crazy.

At this time, Qin Yue also hurried to the side of the restaurant.

"How's it going?

Did you get any ingredients?"

"Director Qin, it's good that you're here.

There are no ingredients that can be used in the restaurant. ”

"No, what are you doing here?

The others were scattered for me to buy at the nearby vegetable market.

Buy everything you can buy.

Chef He, don't worry about this side for now, hurry up to the live broadcast room, the guests will be almost here, you have to make all preparations. ”

Qin Yue gave an order, and everyone dispersed.

He Chu frowned and hurried in the direction of the live broadcast room.

Qin Yue turned around and saw Li Chong standing not far away.

"Li Chong, why don't you go outside and help with the purchase. ”

Li Zhong smiled.

"Director Qin, don't be in such a hurry, and you don't need to purchase anything temporarily.

What the restaurant chef Liu said just now is very right.

Steaming steamed buns and boiling white rice porridge can also make a good show together.

In our previous shows, we never taught people to be staple foods, so we just opened up new features.

I really can't do it, I look at the instant noodles.

Using instant noodles as an ingredient to broadcast a program, I think the response will definitely be very good. ”

Li Chong's words made Qin Yue's whole person feel bad.

"We're doing a food show, what do you mean by making instant noodles and junk food on the show?

Do you still make staple food?

No matter how delicious the steamed bun is, it is also a steamed bun.

Don't go out, let's go to the live broadcast room and have a look.

Learn how to do your job. ”

Qin Yue was anxious, and her tone was not very good.

The company recruited Li Chong, in fact, it wanted him to replace He Chu.

Who knew that this kid was too unreliable, and he still wanted to take instant noodles and food shows.

That's it, how can you rest assured that he can replace Chef He.

At this time, a phone call came in, and Qin Yue answered the call and left in a hurry.

Li Chong shrugged helplessly, turned his head and smiled at the master of the restaurant, and walked in the direction of the live broadcast room with square steps.

Maybe it's a once-in-a-lifetime opportunity.

He wanted to try what kind of special effect the inheritance memory of the god of food in his mind would have when he collided with modern convenience food.