Mo Chu took Zhao Lianhe to say hello all the way, walked through the training ground, and walked directly in the direction of the canteen.

Jiang Shaoguo's nervous mood relaxed slightly, thinking that Mo Chu had come to drink with the old man, and he still felt a little happy in his heart.

After all, if Jiang Yukun is satisfied, his mood can be better, and his life can be better.

"By the way, after a man drinks, isn't that the best opportunity to show off his beauty tricks?"

Jiang Shaoguo's eyes lit up, and he quickly took out his mobile phone and dialed Ouyang Qian.

After making the call, Jiang Shaoguo gritted his teeth, made up his mind, turned around and walked towards Jiang Yukun's residence, this time he confessed, with my eldest nephew pouring you wine, I don't believe you don't drink much!

Zhao Lianhe was almost numb to the surprise brought by Mo Chu, and the two went straight to the canteen of the SWAT team, and as soon as they entered, several chefs stared at Mo Chu as if they had seen an enemy, without blinking their eyes.

"What are you doing again? Today's lunch is stewed chicken nuggets, no pork knuckle!"

Mo Chu was also a little helpless, the soldiers under the second brother's hands are all good, but they are too stingy, didn't they just steal a few pork elbows, and took a few bottles of wine with them, they can be so hostile, we are not outsiders!

Zhao Lianhe only felt uncomfortable, but Mo Chu didn't care at all, he picked up a kitchen knife and turned on the fire on the stove, the corners of his mouth rose slightly, revealing a satisfied smile.

"I got my special chef certificate before I learned medicinal diet, and even Brother Xing's mouth is obedient, second brother, you are blessed!"

I saw Mo Chu holding a kitchen knife and slashing a few times on the pork knuckle, chopping some ingredients and then putting them in, these ingredients are not conventional ingredients, and several chefs in the canteen can't recognize them all.

Mo Chu put the pork knuckle into a porcelain jar, added some ingredients, then covered the lid, and used a strip of cloth drenched in white vinegar to seal the gap between the lid and the porcelain jar.

These chefs only recognized the white vinegar and Mo Chu's ultimate purpose.

"Buddha jumping over the wall?"

"I'm ...... Using a pig's knuckle to make a Buddha jump over the wall?

"Pork can't stand to be cooked for such a long time, this is to cook rotten pork soup to drink?"

Several chefs glared angrily, as a chef, they would be very angry when they saw anyone spoiling the ingredients, especially Mo Chu, who had stolen their pork knuckles several times.

Buddha jumping over the wall, also known as full altar incense, Fu Shouquan, is a famous dish in the world, the method is complicated, and it takes a long time to simmer.

After the dish is cooked, it is soft and tender, rich and fragrant, and meat but not greasy, and there is a taste in the taste, which is a great test of a chef's skills.

The most common Buddha jumping over the wall should be used abalone, sea cucumber, fish lips, yak skin glue, king oyster mushroom, hoof tendons, mushrooms, cuttlefish, scallops, quail eggs, etc.

Why do you use a pork knuckle and add some side dishes to make a Buddha jump over the wall?

At the same time, a couple of chefs complimented a young man who was also dressed as a chef and had a confident smile on his face, the kind of smile that everything was under control.

"Yo he, which chef's apprentice is this, he actually made Buddha jumping over the wall here, this dish can't be done well without a solid foundation!"

"Hehe, what Yi Shao said is that this Buddha jumping over the wall is the number one dish you won the championship in the last King of Chef Competition, but I didn't expect someone to get an axe in this class today!"

"What's going on? How can there be people in suits in the kitchen? Whose apprentice is this, cooking in casual clothes, it's just ...... It's presumptuous!"

Several chefs of the SWAT team were silent, who dared to offend Mo Chu, this is Jiang Yukun's sworn brother, chasing Jiang Shaoguo every day to call his nephew, and no one wants to pull hatred on his body.

Zhao Lianhe is almost unstable, and he also knows this Yi Shaoqin, because Yi Shaoqin is so famous, in the chef world, he is equivalent to Jordan who was still playing when he was young in the basketball world.

The last time the national chef competition was held in Zhonghai City, after Yi Shaoqin won the championship with an absolute advantage, Tianlan Pharmaceutical also wanted to hire him to cook in a Chinese restaurant, and the treatment he gave was definitely eye-catching.

It's just that Yi Shaoqin made a request, that is, Qiu Ruoxi wanted to be his girlfriend, but he was dragged and scolded by Qiu Ruoxi, and the matter was over.

Now the master chef of the Chinese restaurant is the second place in the last chef competition, but that master is in his fifties, and Yi Shaoqin is only in his twenties, and there is still unfathomable room for growth.

"Hehe, the waiter is serious, the young man is just a little impatient, anyway, there is still a while before noon, don't delay me to cook for Old Man Jiang, since I have met it, I still have to give some advice!" Yi Shaoqin smiled.

The head chef is the chef in charge of the special police team canteen, and he is also a well-known chef in Zhonghai City, the salary of the special police team is not too high, and the reason why the head chef is in charge here is because his son is a member of the special police team, codenamed Monkey.

When Yi Shaoqin and the others came over, the pork knuckle had already been put in, so they didn't know that the ingredients in the porcelain jar were pork knuckle.

In addition, Mo Chu has been lowering his head and fiddling with the porcelain jar, and the head chef has not yet recognized who this is.

"Yi Shao, this time you came to Zhonghai City, and you came here to make medicinal food for the old man, it's really heartfelt!" said the head chef.

"This is entrusted by Master Gu, of course the younger generation wants to come, Old Man Jiang has been for the country and the people all his life, and he has cooked for Old Man Jiang, this is the honor of the younger generation!"

"Huh, medicinal diet, or my big brother's relationship, it seems that I have some ability, Yi Shao...... Could it be the Yi family who is known for their cooking?"

Mo Chu had already heard these people praising each other here, but he just didn't want to deal with these people, how could some ordinary people understand the true meaning of their own cooking, until the head chef mentioned medicinal food.

In the hermit family in China, there are several families that need to enter the world often to exercise their bodies, known as semi-hermit families, and most of the powerful people in this kind of family can come into contact, such as the medical Taoist Sun family.

The nature of the Yi family and the Sun family is similar, and there is a deep connection between the two families. The inheritance of the Ye family is even earlier than the Sun family, the family ancestor Yi surname, the name is Zhi, and he is a person in the last years of the Xia Dynasty.

This Yi Zhi is remarkable, not only a famous politician and thinker in the early years of the Shang Dynasty in China, but also one of the earliest known Taoist figures. In that era of backward medical Taoism, it was also this Yi Zhi who developed a diet based on food, using rice as medicine, curing diseases and saving people, and finally was respected by the world as the ancestor of Chinese cooking.

Since Shennong tasted all the herbs to write a medical book, it was divided into two branches, one is medicine, the other is food, in China, Chinese medicine and kitchen Tao originally have an inextricable relationship, cut constantly, can not be opened.

It is Yi Zhi, so that medicine and food have the foundation to integrate and improve again.

It is said that Yi Zhi carries a kitchen knife all the year round, even when he gets married in the cave room, he does not leave his hand, and the swordsmen in the world do not have the courage to use the knife when they meet him, and he has created a set of world-class knife techniques, which has been passed down to the world and created the Yi family.

It has been inherited from top to bottom of China for thousands of years, and there is a figure of the Yi family in the imperial dining room of every dynasty, so until now the Yi family has a collective name, the Supreme Imperial Chef.

A light flashed in Mo Chu's eyes, this Yi Shao seemed to have some meaning, as Mo Chu, who regarded medicinal food as his lifelong pursuit, the Yi family was enough to attract his attention.

"Boom!"

Mo Chu stretched out his hand and pushed forward, and a powerful aura rushed into the flames, and the flames suddenly skyrocketed several times.

Chef Hou originally wanted to continue to reprimand, but he was taken aback by Mo Chu's hand, except for Yi Shaoqin, these chefs looked at each other as if they had seen a ghost.

"This ...... Is this fire control?"

"What the hell, how did the plot in the movie come about?"

"No, it's not the plot of the movie, I once saw a chef turn off the fire out of thin air, but it's not so exaggerated!"

Yi Shaoqin's face also became very solemn, the leap of flames reflected in his pupils, and he muttered to himself: "The internal qi breaking through the body is a sign of the cultivation of internal qi, but this fire control method, why have I never seen it?"

The fire is the most important stage of the Buddha jumping over the wall, Yi Shaoqin felt the temperature from the flames, and his face became more and more severe.

"The temperature can be controlled so accurately, and the roundness between the internal breath conversion is even rarer, and the temperature of a cluster of fireworks can be divided in two!"

This kind of method of controlling fire is extremely rare even in the Yi family, and as one of the most outstanding young people in the Yi family, Yi Shaoqin is rarely excited. "Chef Hou, if there are any ingredients, I want to compete with this master Buddha jumping over the wall!"

"Yes...... Yes, hurry up, bring the ingredients out!" Chef Hou was stunned.

The ingredients for Buddha jumping over the wall are very complicated, because Mo Chu has already entered the stage of simmering, so these chefs all helped Yi Shaoqin clean the ingredients.

Until the stove was turned on, the ingredients were put into the porcelain jar in order, and the lid was closed, and Yi Shaoqin also stretched out his hands and pressed against the bottom of the porcelain jar, only an inch away from the flames.

"Although my cultivation has not yet reached the Xuan level, however, the internal qi can operate in the body to affect the flames, and there is no fire control technique in this world that is stronger than the Yi family's inheritance!"

Yi Shaoqin has his own pride, his pride comes from the inheritance of the family, from the long history, from the supreme imperial chef hanging at the top of the Chinese chef world.

Zhao Lianhe was completely dumbfounded, he and Mo Chu came to the SWAT team in a daze, originally said that they had seen beautiful women, which originally surprised Zhao Lianhe, where would there be women in the SWAT team?

But the accident is not over yet, after coming to the SWAT team, I went straight to the kitchen, and now it has developed into a cooking competition, is this a variety show with a plot designed for a long time, where is the camera hidden?