The purchase far exceeded expectations, and in the end, Lao Liu still called the supermarket staff for help and asked him to take two bags of rice, a bag of white flour, and a bag of cornmeal. It's all in large packages, and this is his staple food.

After today's procurement and play, Xiao Miaomiao's spirit is not enough. When he walked home, the little one's mouth kept talking and talking. It's just that more often than not, he chats with himself, and Lao Liu doesn't understand.

This is also a headache for Lao Liu, the girl's words may be the most difficult password in the world, and every time you want to decipher it, you give up halfway. You have to guess hard, get it right, and you've hit the jackpot.

"Wow, boss, you've purchased so much more. ”

Seeing that Lao Liu opened the tail door and revealed so many goods, Masika was frightened.

Lao Liu shrugged his shoulders, "Today, these fruits and seafood were all personally selected by Miao Miao. At noon, let's eat spicy crab and drink some wine. ”

"Thank you, I feel like I'm the happiest person in the world. Masica said with a happy grin.

"Haha, happy now? Don't worry, it will make you happier in the future. As long as you work hard, we will give you extra remuneration when the income of this farm is good. Lao Liu said with a smile.

Before they could be unloaded here, Brother Pingtou and the little monkey baby ran out of the house, one climbed onto Lao Liu's shoulder, and the other came into Xiao Miaomiao's arms.

The little guy is very generous, Lao Liu just moved the banana out, and the little guy was able to drag two of them, and gave one to the little monkey baby and the head brother.

The work of washing the crabs was left to Masika. You can't keep rubbing the rice, you have to do the work you have to do. This is also his favorite dish, so this old comrade Ma is very energetic.

Then Lao Liu began to ponder the fish he bought today.

The little guy is looking at it with fun and fingers, Lao Liu knows what kind of fish this is, this is a grouper. Whether it is farmed or wild, Lao Liu does not know, and it is estimated that the probability of wild is larger.

Which species of grouper it is, Lao Liu can't figure it out, just eat it. Anyway, they dare to sell, and if the girl dares to let them buy, they dare to eat it themselves.

In terms of price, it is okay, and the weight of more than three catties is only 900 ken. This price is definitely super cheap compared to the domestic selling price.

Lao Liu's chosen method, which is also very simple, is steaming.

The employee who sold the fish said that it was all caught last night and then sent to the supermarket in the morning to sell, and it was very fresh. Fresh fish, steamed and eaten, this taste is the best.

After rummaging through the boxes and cabinets for a long time, I finally found a plate that could hold the fish.

It can't be helped, people here eat fish and it is not popular to eat steamed. It's more often fried and grilled, and I like it more like the big pieces of fish.

The fish was carefully cleaned, and a few cuts were made on the fish, and then the bottom of the fish was covered with ginger slices and shredded green onions. In the belly of the fish and on the fish, some were also sprinkled.

This is to get rid of the fishy smell, anyway, Masika who cleaned up the crabs on the side looks very interesting. This is a new way to eat, I haven't seen it in my life.

The steamer over there sat on the water, and he began to pick up the crabs with kitchen knives.

I have to say that Kenya is really greatly influenced by China. Let's just say that these guys in his kitchen now have completed a full outfit with spices.

He didn't see it before, because the supermarket he went to was small. You look at those Chinese supermarkets, and you take a look at Carrefour's special supply shelves.

At that time, you may have the illusion that you have come to fake Africa, but in fact, you are staying at home. If you want to buy anything, you don't have to worry about steamed fish soy sauce. If there was no this, Lao Liu might not dare to make steamed grouper today.

The processed crab is crackled and stir-fried, and the delicious spicy crab is put on the plate. As a cook, Masika looked at the plate and smelled the fragrance, and that expression was similar to Lao Liu's watching his mother cook during the Chinese New Year when he was a child.

At this time, the water in the steamer on the side was also boiling, and Lao Liu carefully put the steamer containing the fish on the steamer and covered the lid.

didn't steam for too long, Lao Liu only gave the fish seven minutes. When the time was up, he took out the plate directly, and carefully poured out the ginger slices, shredded green onions, and steamed soup on the top.

Otherwise, the fishy smell of the soup is really enough for ordinary people to stand it.

Arrange the spare shredded green onion and ginger on the fish, and carry some steamed fish soy sauce on top. Then start the pot, pour the oil, and turn on the high heat. When the oil inside burned a little smoking, he carried the pot and poured it directly on the fish.

In the sound of sizzling, the fragrance wafted directly in the kitchen.

Xiao Miaomiao, who was sitting at the dinner table playing with two friends and waiting to eat, sniffed her nose, and her little head kept looking at Lao Liu.

"Boss, this taste, this taste...... It's so delicious. "Even if Masika just smelled it, he thought that this steamed fish was really fragrant.

Lao Liu smiled a little proudly, and took out two bottles of Erguotou from the cupboard.

Since Rachel left last time, he still hasn't drunk a drop of alcohol. When I see wine, I think of Rachel, and occasionally I have some regretful thoughts, which is not as good as Rachel in the first place.

"Daddy, Daddy, fish. ”

The little guy went directly to the edge of the steamed fish plate, pointing to the steaming fish that was still steaming a little anxious.

"Don't worry, Dad will pick the fish for you. Lao Liu poured the wine, and then began to serve his daughter.

A large piece of fish meat, under Lao Liu's careful inspection, was sent to the girl's big open mouth. This little guy ate with a smile on his face, and he didn't need to give any more instructions, Lao Liu's second piece of fish was ready to be sent over.

I took the time to take a bite myself. Not to mention, this one tastes really good, fresh, tender and juicy. And while being tender, the meat of this fish is still very firm to chew.

This fish is not bad, and his craft is not bad. Not only do he and the little guy love to eat, but Brother Pingtou also divided two pieces to try it. What about Masika's side?

Before they had even taken two sips of wine, half of the fish had fallen into their bellies.

In fact, Masika still wanted to eat it, but when he saw that there was not much fish left, and Lao Liu and Xiao Miaomiao still loved to eat it so much, he began to turn to spicy crabs.

This is also possible, and you have to be a little measured.

"Dad, yes. ”

Lao Liu thought that the little guy had almost eaten, but he didn't think that the little guy hadn't eaten enough.

I had to continue to feed the little guy fish meat, and it is estimated that this little guy can eat enough fish meat alone today, which is one bite after another. When you go to the supermarket again, this grouper has to become the standard.