043 Liu Wenrui's talent show

(Thanks to my friend Gods Taichu, Zen Garden ~ Drunk Dust ~, Eat Pineapple and Eat Skin for Encouragement)

Victory is not arrogant, this is Liu Wenrui's atmosphere, and he did not say some witty words to squeeze Chen Feilong.

He himself has no confidence in pursuing Li Tongzhuo now.

Even if Zhou Ying and Li Tongzhuo didn't say anything, but from Huaxia's inherent concept, they have a baby, and the baby's mother doesn't know where to go, which is also in conflict with their values.

may also be because of Liu Wenrui's unrequited love, so now in terms of such a result, he is not very disappointed.

Take your time, the girl will be here for a while. I just don't know if she can change her opinion before she returns to China.

At noon, the big guys were very satisfied with this dumpling. After cleaning up, after everyone chatted for a while, Liu Wenrui took out the small set of brewing coffee.

Waking up every day to take a nap and taste a cup of delicious coffee has also become a small habit for him in the past two days. Let's be a little ahead of schedule today, and when everyone chats, it's just right to drink.

"During this time, I was always with the kids, and there was nothing else to do, so how about tasting the coffee brewed with the beans I roasted. Liu Wenrui said with a smile.

"Simon, you roasted these beans, didn't you roast them in that roaster?" asked Daisy curiously.

"The roaster is a few years old, and the temperature is not very uniform. After using it twice, there will always be some coffee beans that are not warm enough. Liu Wenrui said.

"I made these myself, but they were very good. It's a medium light roast, or is it a stir-fry technique given to me by my worker, Masica. ”

Hearing Liu Wenrui's words, except for Chen Feilong, the other three girls were interested.

Needless to say, Li Tongzhuo and Zhou Ying drink most of their coffee is instant coffee, which can be washed with water. When Daisy is at home, she often makes coffee. But the coffee beans are also finished products bought, where is the time to fry yourself.

Seeing that the three girls all came to Liu Wenrui's side to watch him make coffee, Chen Feilong's heart was a little jealous.

"Simon, can I grind the beans?" Daisy volunteered.

Liu Wenrui smiled and nodded, and began to boil water in a kettle on the side.

Daisy's head is very energetic, shaking the crank, and the coffee beans are ground into large particles with a click. This is a girl who loves to work, anyway, Liu Wenrui still has a high opinion of her.

If he hadn't had thoughts about Li Tongzhuo in his heart, he might have changed his course.

After two grinds, a large cup of ground coffee is made. After Lao Liu took it, he poured most of the cup into the coffee filter cup.

"Is it grinding too much?" asked Li Tongzhuo curiously.

Liu Wenrui nodded, "It's a little more, but it doesn't matter, the rest of the coffee powder can be drunk at night." ”

After finishing speaking, coaxing the little sapling, who was already a little dozing, but still stubbornly persevered, Comrade Liu began to brew coffee by hand.

If it had been before, he wouldn't have done this, these are all the crafts he has learned here.

The water in the kettle shook slightly to lower the temperature of the water a little, and then he evenly ordered the ground coffee a little bit along the cup.

"Is this steaming? Although it is very helpful for the coffee powder, sometimes it can affect the taste of the coffee. Daisy said curiously.

"That's true, I didn't grasp it well when I rushed at the beginning. Liu Wenrui said.

After finishing speaking, he carefully observed this cup, and it was the kind that was very close.

He is a quick method, relying on his own sense of smell. It's also after many attempts, in order to refresh myself, I didn't drink less coffee in those days.

His expression was very focused, and after more than a minute, he directly picked up the kettle, and gently poured the pot on the ground coffee.

This is not a random watering, but a pouring from the outside to the inside, drawing a circle with a very thin stream of water. As hot water is poured over the coffee grounds, a rich aroma of coffee wafts through.

Liu Wenrui's hand is very steady, after all, brewing so many cups of coffee at one time is also a bit challenging for him. Usually, it's OK for him to make a drink by himself.

There is also a lot of water, and Liu Wenrui poured it for a little longer. When the ground coffee in the cup is filled with water, drops of coffee drip onto the coffee pot below.

The whole process lasted 5 minutes. Liu Wenrui put aside the cup on it, then took the coffee cup and poured more than half a cup.

The rest is up to them, whether they prefer sugar or milk, that's their own business. For Liu Wenrui, what he likes most is the purest taste of this black coffee.

"It smells so good. Daisy sniffed and said with emotion.

Liu Wenrui took a small sip, "When I came to Kenya, I realized that drinking coffee is actually a kind of enjoyment. Although the coffee after medium and light roasting, it has a more sour taste. And with the stew, even without milk, there is a silky feeling. ”

"The aftertaste is very strong, with a strong fruity aroma. I can't tell exactly which fruit it is, but it tastes so good that I now drink two glasses a day. ”

Everyone tasted it too, although it tasted slightly bitter. But after this slight bitterness and slight acidity, the fruity aroma is indeed very strong.

Li Tongzhuo picked up the milk and poured some into the coffee, stirred it a little and tasted it again, this time it tasted right. In her opinion, it seems to be even better than drinking in a café in Nairobi.

Originally, Liu Wenrui was going to chat over coffee. But the current situation is that everyone drinks coffee very carefully, and no one has any interest in talking.

After a small cup of coffee was drunk slowly, everyone had a feeling of endless aftertaste. Liu Wenrui took out some green coffee beans from the cabinet, and as soon as the pan was placed, it was fried.

The girls were naturally no exception, and they all came behind Lao Liu to watch him fry coffee beans. It's so novel, just drinking coffee, who has ever seen roasted coffee beans play.

Lao Liu was a little showy, he didn't use a shovel, he just used his hands to feel the temperature of the coffee beans. Grasp the pan with one hand, keep shaking, and occasionally put the other hand into the air to feel it carefully.

The nose is not idle, and I will sniff a few times when I have time.

The coffee beans rattled in the pot, and after grasping a series of dense popping sounds in his ears, he turned off the heat and poured the beans directly.

This completes the blast, and he also likes the taste of the coffee at this roast level the most.

The whole stir-fry didn't take very long, and then he poured some more and continued to stir-fry. There are a lot of people, even if it's Chen Feilong, you have to symbolically give some no.