Chef Diego's three-course dishes can be described as a representative of African cuisine, Taji pot is to put all kinds of ingredients into the pot, relying on steam circulation to rise, to prevent water loss to the greatest extent, to maintain the original flavor of the ingredients, soft taste, especially Diego chose chicken, beef, broccoli, carrots and other ingredients, in Africa where dark cuisine is prevalent, Taji pot is simply out of the mud without staining, the color and flavor are complete, even Lin Tiangou couldn't help but smell it a few more times.

The barbecue garden is another famous dish that Diego is good at, crocodile meat, ostrich meat, zebra meat are cut and grilled in large pieces, and the wild and unrestrained character can be seen at a glance, especially the crocodile meat, Diego also took a lot of effort to buy, although it is not a wild crocodile, but the meat quality is still passable, coupled with his original barbecue sauce, many guests are salivating, Tokugawa Chihime wiped his saliva, without the slightest consciousness as a neon nobleman.

Most of the lovely people on this boat are either rich or expensive, everyone is going to other countries to do business, Diego's dishes quickly attracted their attention, "Lin Jun, now most of the guests are attracted by that chef's dishes, even the young master of our family has rebelled, what should I do?"

In the face of Iga Chihiro's worries, Hayashida Gou didn't have any expression, in his opinion, even Taji Nabe is not such a difficult dish, the development of a country's diet depends on the strength of the country, if there is a long period of war, survival has become a problem, who is in the mood to study and eat?

The prosperity of China for 5,000 years has also given rise to a magical food culture, and neon cuisine has also absorbed a lot of Chinese cuisine and Western food to become what it is now, Lin Tiangou observed in the kitchen, and immediately decided on his first course, he chose ham and bacon, cabbage and eggs.

"In the face of these ingredients of mine, you actually choose these processed foods? This guest can't help but look down on me too much, right?" Diego saw that Lin Tiangou's selection of ingredients was a little disdainful, and he regretted that he was comparing dishes with this guest, which was simply an insult to him!

Lin Tian Gou sliced the round ham and bacon, and then sandwiched three slices of bacon and a slice of cheese with two pieces of ham, and everyone couldn't understand what this Chinese man was going to cook, Lin Tian Gou's performance continued, adding flour to raw eggs and stirring well, looking at Iga Chihiro with an expectant face, Lin Tai was able to give the first chef's order.

"Chihiro, pour the breadcrumbs into a clean bowl and don't leave any water!" Iga Chihiro immediately did so, this simple thing was easy for her, "Master, is this the only job?"

"That's right, excellent chefs start from apprentices, and carefully observing the chef is also an important process of learning!" Hayashida Gou said reasonably, in fact, it was just to avoid Iga Chihiro from making trouble, the latter only felt that he was greatly valued by the other party, and immediately nodded and watched seriously, Ito Yosuke gave a thumbs up to Hayashida Gou, I didn't expect that the kitchen witch would also have a quiet day to watch others cook!

The ham with bacon and cheese is wrapped in egg wash and flour, and finally wrapped in breadcrumbs, and fried directly!

After frying twelve servings, Lin Tiangou was pleasantly surprised to cut the cabbage as a side dish, dripping with apple cider vinegar to relieve greasy, and the fried bacon and ham cake was freshly baked;

At this time, Chef Diego also admired Lin Tian Gou a little, the other party's ability to take materials according to the place is really strong, and Lin Tian Gou's performance is still not over, take out the beef, and say to Iga Chihiro, "Now it's your turn to behave, chop the beef into meat puree for me! I believe in you!" The other party immediately started work with two knives, and let the young ninja of Iga Gou cut the meat filling, and Lin Tian Gou can be said to be the first person.

Iga Chihiro was happy, she held the heart of the apprentice, cut the beef evenly into the meat filling, Lin Tian Gou sprinkled the green onions, minced ginger and eggs and began to stir the meat filling, and then began to mix the noodles, the speed is extremely fast to wrap the dumplings, the fried dumplings of the neon country are generally based on pork filling, like Lin Tian Gou with beef as the main ingredient is still rare.

After putting the dumplings in the pot, Lin Tiangou beat the eggs down, and then thought about covering the pot, which is a unique method of raw fried buns, but also fried crispy and delicious underneath, Lin Tiangou's three dishes are also completed, if Diego's African cuisine represents wild and unrestrained, then Lin Tiangou's cuisine is like the Oriental full of restraint and pride.

Tokugawa Chihime couldn't wait for a long time, so she directly picked up the bacon ham cake and bit it, the skin was crispy on the outside, but the inside was full of gravy and cheese burst!

The others looked at this twenty-year-old girl and cried with joy, and they couldn't help but give a thumbs up when they tasted it! Bacon would be greasy when eaten alone, and ham would not taste good when eaten alone, but when the two were combined, it would become so delicious! Cabbage was chosen as a side dish more for the sake of color, but when eaten with apple cider vinegar and bacon ham cake, it gave off a different taste!

The second course of grilled canned sardines is a bit simple, Yosuke Ito has long wanted to eat fish, the African diet is mostly meat-based, with a traditional neon person like him is very uncomfortable, the original canned sardines will have a very big fishy smell, but with soy sauce and lemon juice, it successfully removes the fishy smell at the same time, which also becomes a very good appetizer!

Hayashida Gou poured a glass of beer and handed it to Yosuke Ito, "Come, eat together, you will find a new world!" Yosuke Ito took the beer and drank it down, and then ate it with sardines, it was simply the taste of the sea! How could the canned food be so delicious, it was just a convenient and fast food!

Iga Chihiro chose beef fried dumplings, the fried crispy egg liquid is very fragrant, a bite down, the soup in the fried dumplings instantly burst in the mouth, Chihiro immediately sucked the beef soup dry, the tight texture of the beef is also unstoppable, "This dish also has Chihiro's efforts, if there is no meat filling from you, it will definitely not be so delicious!"

Listening to Hayashi Tian Gou's praise, Chihiro was even happier, and the other diners invariably chose Hayashi Tian Gou's cuisine, and Chef Diego couldn't help but taste it, "Wow! I didn't expect you to cook so delicious! I lost! Please give me these three dishes! I also want to bring more delicious food to the guests of this ship!"

Lin Tiangou didn't skimp on the recipes, everyone was silent in the food, but they didn't realize that the danger had quietly come!