After entering the restaurant, they found a place near the window and sat down, and soon the waiter inside came over and asked, "Hello, sir, how many?"

Xie Xiaoke pointed at the three of them and said, "Just the four of us!"

Because he was eating with three friends today, Xie Xiaoke didn't let his bodyguard Zheng Ying come up, so as not to make the atmosphere tense.

The waiter kindly took out the menu and said, "What do you need to eat, our new ......"

"Wait a minute, beauty!" Before the waiter's words were finished, Xie Xiaoke directly interrupted her, aimlessly took off the ring in his hand and put it back on, and asked, "Can you ask your chef to come and cook a few delicious dishes for us!"

The waiter was very surprised when he heard Xie Xiaoke's words, the chef is not something that the guests can call casually, and the chef on their side has served as the chef of a two-star Michelin hotel, and the guests generally need to make an appointment three to five days in advance, and it will take longer when they are busy, this young man just called their chef back and forth, and it was too arrogant, she refused directly on the spot: "I'm sorry, sir, our chefs all have to make reservations in advance!"

"Of course I know, but I can pay three times the price, if you can't be the master, just call your Datang manager over!" Xie Xiaoke didn't waste time with her, he knew that a waiter might not have that much power.

The waiter had no choice but to agree to Xie Xiaoke: "Okay, wait a minute!"

Then, they saw the little girl walk to the center of the lobby, and found a handsome young man wearing a black suit and a red tie, in order not to affect the guests' meal, the little girl whispered something to the handsome young man, the handsome young man leaned his ear close to listen for a long time, with a surprised expression on his face, and kept nodding.

It didn't take long for the handsome guy to come over, and he said very politely: "Hello, I'm the manager here, I just heard my waiter say that you want to ask our chef to cook for yourself?"

Xie Xiaoke nodded: "That's right, it's okay, in a word, you can open the price casually!"

Anyway, it doesn't cost anything for Lao Tzu to do.

Fei Shiming's eyes were wide open, and he was silent watching from the side.

The manager nodded happily: "According to what you said, triple the price, but have you seen our menu, the chef cooks it himself, and the price is very expensive!"

Xie Xiaoke: "Don't look at it!"

He took out an expensive leather armor in his bag, and there were more than a dozen bank cards in the leather armor, opened the leather bag and said to Zheng Xiaojie: "Draw one at will!"

Zheng Xiaojie: "?"

"Just smoke it, just draw one!" Xie Xiaoke repeated again.

"Then this one!" Zheng Xiaojie thought that Xie Xiaoke was going to do magic, so he drew an ICBC card from it.

Xie Xiaoke took back the card, clamped it between his index and middle fingers, shook it slightly, and said leisurely: "I have more than 50 million in this ICBC card, and if you can defeat it today, I will admit defeat!"

The manager and the waiter standing next to him, as well as Zheng Xiaojie, Fei Shiming, Wang Sao and others were all surprised beyond words.

50 million?

It's not a joke, but how many are the other cards, are they all 50 million?

Just when they were thinking so, Xie Xiaoke inserted the card back into the leather armor and said, "None of the cards here are not less than 10 million!"

But he just said it, no one knew whether the card was really rich or empty, and he couldn't judge, but he was embarrassed to ask, in case people were really rich, and you doubted people, how embarrassing it was.

Xie Xiaoke could see that the other party was worried that he had no money, after all, the four of them were sitting here, especially Fei Shiming, who looked tall and tall, at first glance he really looked like a terrorist, and he was suspected of eating an overlord's meal, so he said: "Is there an ATM here?"

The manager hurriedly pointed to a Bank of China ATM in the public area of the mall outside the door: "There is one over there!"

"You, follow me!" Xie Xiaoke said, pointing at the little girl.

The little girl blushed: "Oh!"

Walking to the ATM, Xie Xiaoke inserted the card in.

After pressing the balance, the balance of "51553778.75 yuan" displayed on the display screen scared the little girl so much that she covered her mouth with her hand.

"It's okay!" Xie Xiaoke asked.

The little girl nodded, not daring to speak.

After the two returned to their seats, after the little girl explained the situation to the manager, the manager suddenly showed a ashamed smile on his face: "Okay, okay, we will arrange it for you immediately, let our chef Chef Zhang cook his best dish for you, and you will definitely fall in love with the food that Chef Zhang specially prepared for you." ”

"Well, let's go!" Xie Xiaoke beckoned.

The manager instructed the waiter to send some appetizers to Xie Xiaoke and others, and the waiter said with a smile: "Hello, our manager said that these are provided for free, please use them slowly!"

Xie Xiaoke: "Thank you!"

After the waiter left, they were waiting for the hard dishes to be served, and it took a little time in the middle, so the three of them began to gossip about Xie Xiaoke's company and movies, and they couldn't stop chatting.

Before long, the table was filled with a variety of delicious dishes and a variety of different cooking methods, which can be said to be colorful.

Chef Zhang Shuangfeng, the head chef of the famous Shangri-La restaurant, also stood next to Xie Xiaoke and personally introduced the taste, texture and nutritional value of these dishes to Xie Xiaoke:

"This fried crucian carp is a specialty of our store, after my improvement, the taste has been greatly improved, crucian carp has rich nutrients, more beneficial to the human body, contains protein, inorganic salts, vitamin A ......"

Looking at this bright-colored crucian carp, without too many messy decorations, Xie Xiaoke picked up the chopsticks and tasted it carefully, the taste is so peculiar, crispy on the outside and tender on the inside, a classic among the classics.

"Yes, give it a thumbs up!" Fei Shiming said.

Zhang Shuangfeng happily introduced the next dish.

Just introduced one by one, they tasted one after the introduction, and soon tasted all the delicious dishes on the table, confit salmon, tender fried chicken breast, oyster cucumber balls, European blue lobster and other more than a dozen dishes, the four of them simply felt that they had become emperors.

Zhang Shuangfeng is not only the chef here, but also the chef of the former Michelin two-star restaurant, the strength is definitely not too bad, each of these dishes is carefully selected by him, and then carefully cooked, the ingredients, water and heat are controlled to the point of meticulousness, just placed there is to tease people's taste buds, after tasting a bite, it is simply unstoppable.

After Xie Xiaoke finished tasting the dishes, he praised: "Master Zhang, your craftsmanship is really amazing and exquisite!"

As a chef, his work has been recognized by the guests, and Zhang Shuangfeng is very happy: "Thank you for the compliment!"

"Do you know who I am?" Xie Xiaoke asked suddenly.

Master Zhang shook his head: "I really don't know this, who are you?"

Xie Xiaoke didn't answer directly, but asked rhetorically: "Have you heard of it in the peak era, and there are beans breaking the sky, wood god age?"

"Are you...... Xie Xiaoke, Boss Xie!" Zhang Shuangfeng's eyes widened in surprise and asked incredulously.

"Since everyone is a person who understands, I might as well tell you directly. Xie Xiaoke suddenly amplified his voice: "I came this time to ask you to be my personal chef, you think about it!"

Zhang Shuangfeng was thunderous, and said in disbelief: "Private chef, but I am already working here, and the treatment here is very good, I don't plan to change the environment for the time being!"