922, The Last Supper (1/2)
"We don't want to eat bunnies, bunnies are so cute, we have to protect them. Dou Dou wrapped around Li Xiang's feet and muttered and chattered, really thinking that their meal was shabu rabbit meat. She calls herself Sister Rabbit, if she eats rabbit meat, wouldn't she eat her own flesh?
A hundred of the little rabbit sisters disagree!
Although Shi Shi does not eat meat, he also disagrees with the idea of using rabbits for 10,000 and resolutely opposes them! If her favorite elephant pigeon really eats rabbits, she will never like him again! If she can't do it at night, she will bite him!
Xiaoyuzi also agreed, but she accidentally exposed her careful thoughts, and even asked Li Xiang if the rabbit meat was delicious.
It can be seen that this child actually wants to eat and go to his mouth.
This was heard by Master Dou Dou, and he questioned her seriously, so frightened that this little man hurriedly explained, and he was mistaken.
Li Xiang just said casually, but he didn't expect to cause such a big trouble, it was even more serious than eating these two sisters, so he immediately changed his words, saying that they must have heard it wrong just now.
Although the little sisters are young and a little stupid, they are not fools, their ears hear clearly, how could they hear it wrong, they don't believe Li Elephant at all, and further affirm that Li Elephant is a villain, he clearly said that he wants to shabu the little rabbit, and now he doesn't admit it, what does this mean? It shows that he really wants to eat the little rabbit!
Lee wants to ask for a girlfriend.
Huang Youyi explained to the two sisters that what Li wanted to say before was to scare them, and in fact they would not eat rabbit meat, but mutton.
Master Dou Dou wouldn't believe it so easily.
Li Xiang said: "In this way, when we get to the store later, you can ask the boss whether we eat rabbit meat or mutton, so you can rest assured, right?"
This finally dispelled the little sister's doubts temporarily.
The antique decoration in the mutton shop is not as noisy as that is common in hot pot restaurants, on the contrary, it looks very quiet. Li Xiang and his entourage climbed the red and black staircase railing, as if they had walked into the courtyard of Shengjing, and finally came to the private room.
The shopkeeper heard that Li Xiang was coming, and personally came to entertain him.
"Welcome, hello. The owner of the shop is a middle-aged man in his 40s, tall and strong, a typical northern man, with a shaved head, but he looks very kind, smiling, and his small eyes are narrowed into two slits.
Li Xiang has been to this store three times. The earliest time was in the first semester of the third year of high school, when he came with Li Dan and Su Meihui, otherwise they couldn't afford it.
Su Meihui invited them to eat shabu mutton to cheer them up. It's the third year of high school, and I have to continue to work hard and be admitted to Shengjing University in one go.
The second time was last year, when he invited Zheng Youshi, Xu Zitong, Zhao Qiran, Luo Jianming and others to a party for dinner. It was also winter, and the first snow had already fallen, unlike this year, when the first snow had not yet arrived.
It was at this time that the shopkeeper met Li Xiang.
"Children, one must eat meat, must not have meat, or come to two pots, one copper pot for mutton, and the other do you have any recommendations?" Li Xiang asked the shopkeeper.
Dou Dou and Xiao Yuzi are sure to eat meat, the master doesn't eat meat, what do you eat if you don't eat meat, you can't just put a pot and pour a basin of water.
The shopkeeper asked, "Don't you want any meat at all?"
Li Xiang: "Vegan, no meat at all." ”
The shopkeeper said, "Then why don't you have a pot of three fresh pots?" ”
Li thought: "What are the three fresh pots?"
Huang Youyi also came to listen, the shopkeeper looked at her curiously, and intuitively felt that this girl was so beautiful, and then she was so tall, and she didn't know what the relationship between her and Li Xiang was, so it was not easy to guess, and replied: "There are a lot of things to pay attention to, to put it simply, there are three freshnesses in the land, three freshness in the tree, and three freshness in water." The three freshness of the ground is grown in the ground, that is, vegetables, such as broad beans, amaranth, and cucumbers. The three fresh trees are grown on the trees, such as plums, loquats, etc., that is, fruits. The three fresh water are the things in the water, such as crucian carp, whitebait, and yellow croaker. ”
"This is the way the older generation eats, now it's different, now people eat flowers, these three things are not enough to eat, the patterns are not enough. Therefore, now there is basically no limit to the three fresh, you can put whatever you want, according to the menu, what you want. ”
Li Xiang called the teacher over and took her to sketch on the menu, and finally chose a piece of winter melon, four bean curd sticks, half a tofu skin, half a handful of enoki mushrooms, four red dates, half a piece of tofu, a handful of baby cabbage, and five pigeon eggs.
"Spinach, you have to worry a lot. "The teacher and the teacher were afraid that Li Xiang would forget her favorite spinach, so she opened her little hand and asked for five.
Li thought: "Okay, then five more handfuls of spinach, is it enough?"
"Enough~~~"
The master's three fresh pots are like this, followed by the copper pot shabu mutton.
Although they are all mutton, the quality and taste of different parts of the meat are very different. Shengjing's copper pot shabu mutton, mainly eat five parts of meat, tenderloin, ingots, lamb brain, sheep crotch and cucumber strips, these are all on the menu, just check it.
In order to make it clear to customers which parts of the sheep correspond to, there are also diagrams on the menu that indicate the names of different parts of a sheep.
For example, tenderloin, on the back of a sheep, on the back side of the backbone.
Ingot meat, that is, tendon meat, is on the thighs.
The upper brain of the sheep is not really the brain of the sheep, but the loin a little forward, below the neck and above the shoulders.
The sheep grinding crotch is the buttocks of the sheep.
Cucumber strips are the meat on the inside of the sheep's hind legs.
The ordering link is not called Dou Dou, this child is not taboo, the food is very miscellaneous, eat everything, she eats whatever she orders, and asks her to order, but it is a bad thing, maybe she wants it all.
Moreover, she is busy. From the moment he entered the room, he was playing a game with Shishi and Xiaoyuzi, chasing each other for a while, and blocking the fleeing Xiaoyuzi in the corner.
But just as the boss went out, Dou Dou ran over and asked if they were eating rabbit meat.
She hadn't forgotten it.
The teacher also came over to inquire.
Only Xiaoyuzi looked indifferent, and her small body leaned against the corner of the wall, almost negligible. She stared at everyone with big eyes, only watched quietly, and did not speak.
For her, it doesn't matter what she eats, she eats spinach and meat.
Of course, if you eat meat, you will earn it.
I ate meat at noon, and I ate meat again at night!╭(′▽')╭(′▽')╯
She found it much more fun than at home. At home, only Mom will play with her for a while, but only for a while, and soon Mom will go to work, go to housework, and leave her alone to watch TV or play games by herself.
Unlike here, Master Dou Dou's two young ladies are very funny, her old brother is also very funny, and her female friend is also very beautiful, and she is invited to dinner.
After eating this meal, she wanted to ask her brother if she could recognize her brother as a brother like Xiao Nannan.
()
The whole book