Because the villa has not yet been renovated, and the rental house in Niuling Village is only enough for Chen Hao to live alone.

As a last resort, Chen Hao could only hire a hitchhiker, and after seeing his parents get into the car back to his hometown in the countryside, he turned back to the food processing factory.

"I just don't know if the effect of this [Beichen Celestial Wolf Blade] will be as magical as in the comics!" Chen Hao muttered in his heart, the ice kitchen knife with a scabbard that he pulled out of the system had been taken out by him.

As for the table in front of him, a lively 8-pound wild yellow croaker was shouting, "Help! 's words were stunned by Chen Hao's slap.

Seeing that the raw materials had been prepared, Chen Hao said, "Huh!" With a bang, the [Beichen Celestial Wolf Blade] was pulled out of the chained scabbard.

It's just that as soon as this was pulled out, a dazzling cyan light burst out from the body of this ice kitchen knife. Immediately after that, an irresistible cold air flooded more than 300 square meters of food processing factories in a blink of an eye.

"Shhh

"It's cold!"

Chen Hao learned the appearance of [Seven Star Knife Rain] in the comics, and held the ice kitchen knife with his bare hands. The frost that stinged his skin froze his right hand purple the moment Chen Hao touched the hilt of the knife.

"Luohan Crystal Slash!"

Chen Hao let out a low snort, triggering the [Beichen Heavenly Wolf Blade]'s own cooking knife skills.

I saw the ice blade in his hand that emitted a blue light, like a cow, skillfully and somewhat outrageously decomposing this 8-pound wild yellow croaker.

Then, between the hands of the "swish" knife fell, pieces of sashimi as thin as cicada wings began to be displayed on the board.

If you look closely, you will find that the raw fish flakes of this kind of large yellow croaker cut with an ice kitchen knife are actually smooth and clear like a mirror. The reflective facet can reflect the iron roof of the food processing factory!

"This should be the extremely low temperature of the [Beichen Celestial Wolf Blade], freezing the moisture in the sashimi into a mirror, right?" Chen Hao glanced at these transparent raw fish slices, and was secretly surprised in his heart.

When a whole large yellow croaker was sliced, the [Beichen Celestial Wolf Blade] in Chen Hao's hand began to make a "click" ice cracking sound just like in the comics.

"Huh?"

"Didn't you say that it will never wear out?" Chen Hao glared, taking in all the scenes of the ice kitchen knife shattering.

That's when a magical scene happened!

I saw that the broken pieces of ice that fell off did not fall to the ground and spend themselves like the ice cubes frozen in the refrigerator of ordinary people's homes. But under the action of some unknown force, in a large dinner plate prepared by Chen Hao, it was combined into a crystal clear Xiaoice mountain!

"This ...... This is Rennes's specialty, the legendary sashimi dish [Fierce Ice Fresh Snap Hill]!"

Chen Hao watched in shock as the condensed iceberg gradually took shape, and then rearranged the previously cut raw fish slices in a staggered manner.

It's better to call it plating, than to paste it.

Those sashimi, which are as thin as cicada's wings, once attached to this small iceberg, are like chameleons camouflaging themselves, directly merging with the iceberg.

If you don't try it with chopsticks, it's really hard to find that there are pieces of sashimi like works of art pasted on the edges and corners of this Xiaoice Mountain!

However, after doing this [Fierce Ice Fresh Sea Bream], the system voice in Chen Hao's head actually popped out once.

"Ding Dong!"

"System: Detected that the player used non-specified ingredients in the crafting process. Considering that the meat quality of [Wild Yellow Croaker] is better than that of the original sea bream, the deliciousness of this [Frozen Sea Bream] produced by the player will be automatically increased by 3 points. ”

(Note: The better the quality of the sashimi raw materials used, the more delicious the [Fierce Chilled Fresh Taishan] will be.) )

"it!"

"Deliciousness increased by 3 points!"

"Isn't this the same as making [Golden Ratio Roasted Wheat] before?"

"Sure enough, with better ingredients, the food tastes better!" Chen Hao touched his chin and secretly looked at the hint the system had just given.

As for the [Beichen Heavenly Wolf Blade] that should have been shattered into an iceberg, it actually appeared in the chained scabbard again without Chen Hao paying attention.

This scene of recycling reminded Chen Hao of the [Shu Han Old Noodles] that he had smoked before, known as the ancestor of yeast.

"That's what it means to never wear!"

"So, in the future, this [Fierce Ice Fresh Sea Bream] can also be made in an infinite loop?" Chen Hao held the restored ice kitchen knife, and his mouth was amazed for a while.

As for the [Fierce Ice Fresh Sea Bream], which had a deliciousness of +3, it had already begun to be put into his mouth piece by piece under the sesame oil dipping sauce he had prepared in advance, and he began to taste it carefully.

When it comes to sashimi cuisine, the first thing that comes to mind is the Japanese cuisine of the island country.

In fact, really speaking, we Chinese people are the ancestors of eating sashimi!

According to historical records, the history of Chinese people eating sashimi can be traced back to the Shang and Zhou dynasties. Historical celebrities such as the Tang Dynasty poet Li Bai and Su Dongpo of the Song Dynasty have all mentioned the existence of this sashimi in their poems and songs.

However, it is worth mentioning that in ancient times, this sashimi was not called sashimi, but was collectively called "guan" along with some meat that could be eaten raw.

In modern times, sashimi has gradually developed in Japanese cuisine, and when Japanese restaurants have opened all over the world, this sashimi, which was called "yuji" in ancient times, has slowly returned to the table of our people.

Although the delicacy of this "fish belly" was once highly respected by the ancient literati, eating raw fish meat will cause many horrible parasitic diseases.

Later, after a period of popularization of science and literacy, only in a few areas of China still retains the custom of eating raw fish, such as "Yusheng in Guang Province" and "Hakka Shengshu in Fu Province", which are all famous local specialties.

But this seemingly simple and simple sashimi began to be a little different in Chen Hao's hands.

After all, the raw material selected by Chen Hao is a wild yellow croaker known as "offshore gold"!

This wild yellow croaker, which grows to 8 kilograms, is definitely not inferior to the sea bream used in the "Zhonghua Ichiban" comics in terms of meat quality and nutritional value, as well as the most valuable bluefin tuna in Japanese cuisine.

Coupled with the effect of Chen Hao's [Fish-Man's Blood], the parasites commonly found in wild fish have long been eliminated in the first time.

So much so that as soon as I finished making this [Fierce Chilled Fresh Sea Bream], even the system directly gave a guest official judgment of +3 deliciousness.

You can imagine how powerful this sashimi dish in front of Chen Hao is!