Chapter 110: If the mountain doesn't come, I'll go to the mountain
It is said that after most of the semester of her career as a chef, unconsciously, Li Jianing has unconsciously adapted to this state, and she did not regard cooking for Yin Mo as an inappropriate move at all.
Right now, too, Li Jianing, who subconsciously wanted to feed someone quickly, was busy in the kitchen, unaware that someone behind her was staring at her with burning eyes.
The incident happened suddenly at noon today, and there was no food at home, Yin Mo said that he was hungry and wanted to eat, and if he went to the vegetable market to buy it now, it was too late to say that he didn't say it in the first time
She couldn't buy any fresh and good food at the vegetable market, and secondly, she didn't allow her own time, and she had other things to do in the afternoon.
Looking at the remaining dishes at home, Li Jianing thought about it and prepared to cook a small fried pork slices, a cold cucumber, cut two salted duck eggs, and take a pickled radish and mix it, and four dishes were enough for them to eat.
As for the slices of meat, where is it? hehe......
I came to Huaishi to make money, not to enjoy life, so even if I have money, I can afford to buy a refrigerator, but I am reluctant to waste it.
Now that the weather is hot, she can't eat much food by herself, and she can't finish the pound of meat she bought yesterday, so she is afraid that it will be spoiled, so she will all slice and salt and fry it to death.
Open the cupboard, take out the semi-finished meat slices that most of the bowl was fried to death last night, and prepare to keep it for yourself tonight, and pour rapeseed oil on the hot iron pot on the stove.
When the oil is hot, Li Jianing washed a piece of ginger and shredded it in the pot, stir-fried it to bring out the fragrance, stir-fried the meat slices, and waited until the meat slices were browned, Li Jianing put the sliced dried tofu in the pot, stir-fried golden brown and poured soy sauce, put in the garlic foam, stir-fry twice with a spoon, add the chili shreds, over-heat the spoon again, fry the chili shreds until they are medium-cooked, add salt, add monosodium glutamate, and a plate of chili fried meat with full color and fragrance will be out of the pot.
For Yin Mo, his diet was light in his previous life, and he later liked spicy food, but it was because he later considered cooking for his little Nizi to eat.
In this life, for spicy food, Yin Mo said that it is naturally a piece of cake.
Besides, he has eaten the dishes made by his family for most of the semester, and he has no pressure to say anything, and he is still happy to eat.
Because just fried a dish, Li Jianing moved very fast, after the small fried meat came out of the pot, Li Jianing Fu put the blow pot on the coal stove again, thinking that the fire power was enough, in order not to waste, she was going to boil a pot of boiling water and then change the briquettes, so as to save.
cut two salted duck eggs, divided into four petals, and put them on a plate with eight petals;
Scooped up half a catty of sour radish and mixed it, put the red and bright sour radish on the plate, sprinkled with chopped green onions, and the people who looked at it were happy;
Finally, he served a small fried meat and mixed cucumbers, beckoned Yin Mo to go to the living room to set up the folding table, and the two of them sat around the simple table and ate these four dishes.
In the hot summer, eating this cold dish, you really don't want to say it, but it is much better than the hot dishes.
Yin Mo estimated that he was really hungry, this guy couldn't stop eating three bowls of rice in a row, although he moved quickly, he definitely didn't compare his appearance, and he didn't know how many times more elegant than her.
Every time I eat with this product, Li Jianing expresses deep resentment about this.
After eating, Li Jianing was about to collect the dishes and chopsticks, and Yin Mo, who knew that someone's least favorite thing was to wash the dishes, naturally took the initiative to take over the task of washing the dishes.
Li Jianing thought that people were also guests when they passed the door, and they originally stopped from letting this goods wash it, but they were quite insistent, and they didn't say anything about the dishwasher, and stared at themselves with inexplicable grievances.
Thinking that it was really like this for most of the semester before the summer vacation, what else could Li Jianing say, so naturally he had to go with him.
Taking advantage of someone's dishwashing, Li Jianing took advantage of today's income, divided the money to be deposited in the bank and put them in the inner pocket of the bag, as for the capital to go to the vegetable market to buy goods in the afternoon, Li Jianing put it in the outer pocket of the bag.
It's been more than a week since she arrived in Huaishi, and her business has stabilized.
Every morning she goes to the train station to buy goods, and basically she can go back at noon.
After simply filling your stomach, the first thing you do in the afternoon is to save money, and then you go to the vegetable market to buy goods.
As for the afternoon time, she can't be idle, if she wants to sell sour radishes that are popular with customers every day, she has to take advantage of the time every afternoon to stock up, otherwise, if she is lazy one day, the third day will not be flooded with the taste of sour radish sales!
After Yin Mo washed the dishes, Li Jianing was about to go out, and there was no way for her to hurry.
went out to the main street, Li Jianing said goodbye to Yin Mo as a matter of course, but the goods didn't leave, so they silently followed her to act.
If Li Jianing talks about him, right? This thing said that he was idle, and he was still lonely when he went home alone, and there was no one to cook for him, and now that he finally saw her, of course he didn't want to leave.
Li Jianing listened to his words, and only made this person speechless.
Feelings are the life of a cook? I can't even be idle during the summer vacation?
Li Jianing, who didn't want to think about it, shook her head and refused, "No, I still have to do business! Even if she knows that he is pitiful, she can't stop doing business and make money because of his pity, right?
She is still counting on this money to live in the future!
Yin Mo seemed to have expected that Li Jianing would refuse, and he was not annoyed, but spoke slowly and steadily.
"Ning Ning, I'm very good at raising it! Besides, you do your business and I eat my food, there is no conflict between this. Of course, if you can, it's better if you go home with me, you only need to be responsible for my three meals a day, and I will pay you a salary, definitely not lower than your income from selling goods, right?"
Definitely not?
Selling goods by yourself, although it is a little harder, how much do you earn in a month?
If you cook for him, you can easily get the same money a month, isn't this taking advantage of him?
Of course she knew that the person in front of her was sympathetic to her and wanted to help her, but the problem was that she couldn't accept it with peace of mind, so it had to be no!
"Yin Mo, don't make trouble, I know you want to help me, but please allow me, let me keep my own self-esteem, okay? I don't want to owe you favors over and over again, really! I want to earn money with my own hands!"
After Li Jianing's serious refusal, Yin Mo flashed chagrin in his heart, he knew it!
In this life, his Ning Ning is a stubborn child, who wants to work his own, and never knows how to take shortcuts.
Alas, seeing her work so hard, she could only watch, this kind of mood Yin Mo felt for the first time, but it was really depressing and uncomfortable.
Knowing that it would be useless for him to say anything more, and knowing that if he proposed something to give her an easy job, the other party would definitely be annoyed and flee, so he had to give up.
Let's go, since the mountain doesn't come to me, then I'll go to the mountain!