"Injured?" Ji Nan asked in shock on the side, his eyes kept observing Gu Xiaoman's body, "Are you injured? Where are you injured? Did you go to the hospital?"

Being asked by Ji Nan so concernedly, Gu Xiaoman felt uncomfortable all over.

After letting him observe carefully in surprise, Gu Xiaoman chuckled awkwardly, "Teacher Ji, you ...... I'm fine. ”

"It's okay. Ji Nan nodded, with a look of genuine concern.

Did he remember it too?

Just when Gu Xiaoman was puzzled, Ji Nan actually let out a sigh of relief, "After all, it's my junior sister, I still have to count on you to apprentice." ”

"Huh?" Gu Xiaoman exclaimed blankly, "What...... What little sister?"

With a light laugh, Ji Nan returned to normal, "Just kidding, you and Du ...... Du family?"

Gu Xiaoman nodded, "Du Shiyan is my husband." ”

"Du Shiyan?" Ji Nan's eyes grew in horror, and he looked back and forth on Gu Xiaoman's face several times before finally relieving himself, "You...... You are Du ......"

The expression on his face can really be described as 'colorful'.

Uncle Luo on the side couldn't stand it, so he helplessly raised his hand and patted Ji Nan's shoulder gently, "What are you doing so shocked?"

Holding his forehead, Ji Nan said helplessly: "No, I ...... I just didn't think it was you. ”

Didn't think it was her?

What do you mean, is she unworthy at all?

Seeing Gu Xiaoman's expression, Ji Nan hurriedly explained, "I mean, Du Shiyan looked like he wasn't smiling, as if no one was ca."

e's appearance, it turns out that he likes a little girl like you with clear soup noodles. ”

Consommé somen noodles?

"What do you mean?" Gu Xiaoman was puzzled.

Waving his hand, Ji Nan explained with a smile, "It's not derogatory, I mean I didn't expect Du Shiyan to attack a girl as young as you." ”

After speaking, Ji Nan smelled a strange smell, and then turned his head to see the smoking casserole.

"It's late, my chicken soup!" said and immediately ran towards the casserole.

Retracting his eyes, Gu Xiaoman said to Uncle Luo, "Uncle Luo, I have been fine for a long time, but I accidentally fell into a ditch when I ran to play at night in my Chinese New Year's Eve, I was not injured, and my uncle injured my legs and ribs." ”

Uncle Luo had already asked Aunt Su and made sure that Gu Xiaoman was fine, and then sighed helplessly, "You, you usually look cautious, but you are still the same frizzy, why did you fall down the mountain after a good road?"

Uncle Luo cares about himself, Gu Xiaoman knows this.

Sticking out his tongue, Gu Xiaoman said embarrassedly, "Uncle Luo, I was careless, it was dark at that time, and I only cared about watching the fireworks, so I ...... I didn't see the road. ”

Aunt Su had already told him the cause and effect, and seeing her explain like this, Uncle Luo did not expose her.

"Be careful in the future. Saying that, Uncle Luo glanced at the time, "You haven't eaten yet, have you?"

Shaking her head, the uncle went to the company, she walked alone and exercised, and slowly wandered here.

"Nope. ”

This girl comes here for dinner every time she comes.

"Come on, the new lard that just came, make you Yangchun noodles to eat. ”

Nodding wildly, Gu Xiaoman's eyes were full of surprise.

"Okay, Uncle Luo, I want to eat three bowls!"

"Three bowls?"

"Hmm!"

"Eat so much, you're not afraid of getting fat. ”

Gu Xiaoman looked at her shriveled stomach, she hadn't eaten well in the past few days, it was all light and light, and she had missed Uncle Luo for a long time.

One of the most important reasons why Uncle Luo's noodles are delicious is Uncle Luo's use of condiments, and the second is that all his things are pure and natural.

Uncle Luo will ride a small electric tricycle to a vegetable farm in the suburbs every morning to pick them personally, all the raw materials are grown by the farmers themselves, without adding any additives, all are pure natural and pollution-free.

Not only are the raw materials free of any chemicals, but even the oil, salt, sauce and vinegar used are all from Uncle Luo's various places, and the most important thing is this lard.

The most important thing for Uncle Luo to make noodles is this lard, which is supported by a piece of self-raised pigs in Shonan, and only after multiple refining does it come out of such a small piece.

The most important thing to make Yangchun noodles is fried scallion oil, the taste of purple onions is relatively fragrant, the fried scallion oil is very strong, and the onion crisp fried to golden brown is also very delicious.

One of the most important is lard, which must be used to ensure the flavor of scallion oil and noodles.

Yangchun noodle soup and white noodles seem tasteless, but in fact, the essence is in the scallion oil, so if you want to make a bowl of Yangchun noodles, the steps of the scallion oil should not be sloppy.

Seeing Gu Xiaoman's greedy look, Uncle Luo had the illusion that his daughter had just grown up, and then nodded, "Okay, I'll do it for you." ”

The diners outside were almost gone one after another, and then Gu Xiaoman quickly took off her coat, then put on her apron and began to clean up the things outside.

Putting away the dishes and chopsticks in the back kitchen, Gu Xiaoman was about to do it skillfully, but he was stopped by Uncle Luo.

"Xiao Man!"

With a gloved hand, Gu Xiaoman looked up at Uncle Luo.

"You put it down. Pointing to the chopsticks in Gu Xiaoman's hand, "You are now the young lady of the Du family, washing the dishes in my store, Su ......" blurted out the word "Sister Su" and was swallowed back raw.

"It's not suitable, it's not suitable, you put it there, I'll brush it myself. ”

Gu Xiaoman shook his head indifferently, "Oh, Uncle Luo, I'm just handy." ”

After speaking, when Gu Xiaoman was about to make a move again, Ji Nan immediately ran over, stretched out his hand and pressed Gu Xiaoman's wrist.

"Mrs. Du, you hurry up and eat, leave these rough jobs to me. ”

"You?" Gu Xiaoman looked incredulous, "You...... You ......"

After a long time, Gu Xiaoman couldn't find an excuse for a while.

In the face of her shock, Ji Nan was very calm, "What, you don't believe me?"

Shaking his head again and again, Gu Xiaoman explained, "No, no, no, I won't die and I won't believe you, right...... It's you who are a palace-level figure in the food industry, let you wash the dishes, I'm afraid your fans will beat me to death!"

After speaking, Gu Xiaoman broke free from Ji Nan's hand with a hard struggle.

As a result, as soon as she broke free of his hand, the gloves she had just put on were taken off by Ji Nan.

Ji Nan raised his hand, "No one is born a genius, and I also started from an apprentice as a dishwasher, so ah, this kind of work, I am more skilled than you." ”

What else did he want to say, Uncle Luo had already put out the noodles, and then handed them to Gu Xiaoman, "Okay, let Xiao Ji go, you go and eat noodles." ”

"......"

"By the way, you can taste the chicken soup I just boiled. Ji Nan turned his head, looked at Gu Xiaoman and said.

"Okay, Master Ji's craftsmanship can't be tasted even if you have money. With that, Gu Xiaoman took the bowl and ran to fill a bowl of chicken soup.

It just smells so good.

Gu Xiaoman couldn't help but stretch out his thumb and praise, "Teacher Ji, it's so fragrant~"

Wearing an apron, Ji Nan washed the dishes unhurriedly, and raised his eyebrows proudly, "Of course, my own secret chicken soup." ”

Not modest at all, Gu Xiaoman silently rolled his eyes in his heart.