Chapter Ninety-Nine: Pry the Corner?

Li Tao's eyes lit up, obviously this job was extremely to his appetite, and he said in a deep voice: "You tell me in detail, what is the situation, I know most of these people on the road." ”

"That store is called Jia Xing Seafood City, located in the east of the city pedestrian street. ”

"I probably understand, I'm afraid it's Brother Qiang's hand. How much money are you going to give me? First of all, this price must not be less, because with my own strength, I will definitely not be able to deal with it, and if I want to find someone, I will have to pay for it. ”

"I understand. Yang Hengrui grinned, showed a mouthful of white teeth, and handed a bank card to Li Tao.

"There is 100,000 yuan in this, as your first month's salary, of course, take care of those little brothers, and you will be fully responsible. ”

Li Tao licked his lips, and immediately took the bank card, Yang Hengrui really needed him, and he would also contribute to Yang Hengrui, this money was well deserved.

A week later, in the sound of firecrackers, Yang Hengrui's seafood city was grandly opened, and many people were fed up with the long queue and extremely poor waiters in Jia Xing's seafood city, and on the opening day, it was already full.

Huang Li continued to command in the back kitchen, seven or eight chefs were cooking seafood in full swing under his guidance, and all the dishes with color and flavor were served, and the guests outside all widened their eyes, gobbling up in front of the food, regardless of the image.

Yang Hengrui specially called Wang Yuan to find some self-media reporters from their company, one of whom handed the microphone to a diner and asked with a smile: "How do you feel about the food here?"

The man's mouth was so full that he could barely speak, and it took a long time to exclaim: "Great, it's the first time I've eaten such delicious seafood, it's really great, I'll come every day in the future, and this seafood is obviously fresh, and the chef's cooking skills are so good." ”

"Then have you been to Jia Xing Seafood City, how does it compare to here?"

"Shh

The diner suddenly sneered with disdain, waved his hand and said, "Jia Xing Seafood City, that's a fart! The seafood made is average, I can make it, and the ingredients don't feel particularly fresh, the most important thing is that why does the waiter put on a dead mother's face every day?"

"Let me tell you, I really didn't have a place to eat before, there was no seafood sold around here, so I went there to eat, and now I have this shop?

The diner snorted twice, immediately "drove the reporter away", and muttered, "Okay, I'm going to eat, don't disturb me, it's delicious, waiter! ”

The video was recorded immediately, and soon it was going to make waves in various food programs, Yang Hengrui specially called many folk food bloggers to come to taste, and the whole store was lively for a while.

"You're not going to look for it, are you...... Guests also speak too highly of you. Zou Ke, who was standing next to Yang Hengrui, muttered with a strange expression.

"Haha, you don't need me to find a drag, this is people's true evaluation, Huang Li's cooking skills, don't you know?"

"Yes. ”

Zou Keqiao's face was slightly red, that night, she was impressed by Huang Li's cooking skills, and ate it violently, leaving the three old men stunned.

"Now, let's see when Jia Xing can't bear it anymore and does something to us!"

The brand effect on the first day was immediately spread out, and soon, many diners came through various programs and interviews with big V, and every day Yang Hengrui's seafood city was full of seats, and diners were one after another.

A few days ago, the waiters here were still arrogant and drove away the guests, and now they begged the guests to come, but no one came.

The restaurant manager looked at Jia Xing anxiously, "Boss, what can I do about this? That newly opened restaurant has robbed us of all our business, and now not a single guest is coming, it is said that their taste is much better than ours, and everyone doesn't want to eat our food here anymore after eating." ”

Jia Xing sat on the table, his face was gloomy, he took a deep breath, and said in a cold voice: "Let them be arrogant again, and I'll start doing it now." Let's see if we can dig this cook!"

Soon, the day passed, and Yang Hengrui's restaurant was closed.

Huang Li walked out of the back kitchen, cleaned up, and was about to go home, when suddenly he patted himself on the shoulder.

Huang Li turned his head, only to see a middle-aged man looking at himself with a smile, and said straight to the point: "I take the liberty of asking, how much is your monthly salary as a chef here?"

"Two hundred thousand. ”

Jia Xing narrowed his eyes, smiled treacherously, and said, "In this way, your craftsmanship is so good, the owner of this restaurant will give you this money, which is a little shabby." ”

Huang Li could hear something, he turned his head, his voice was cold, and he sneered: "What do you mean by this?"

"Introduce yourself. Jia Xing handed a business card to Huang Li, "I am the boss of Jia Xing Seafood City on Chengbei Pedestrian Street, do you mind coming to work with me, how much money does the boss here give you, I am willing to give you double, as long as you do a good job, even triple is not a problem." ”

"It turns out that you are Jia Xing, you have admired the name for a long time, you have admired the name for a long time, I heard that you are the tyrant of the pedestrian street in the north of the city, as long as you open a store here, no one will dare to touch your tiger whiskers, right?"

Jia Xing smiled with satisfaction, shook his head and said, "It's not so exaggerated." ”

Seeing Huang Li like this, Jia Xing was a little happy in his heart, and thought that it was a sure thing to pry the chef over.

And at this moment, Huang Li's words changed, his voice suddenly became cold, he grabbed Jia Xing's collar, and his eyes flashed with a fierce light, like a jackal.

"I don't care if you are a tyrant in the east of the city, or some kind of mess, tell you, as long as you want to do something to this restaurant, you are ready to wash your neck, don't you like to call the ruffian hooligans? I advise you to be careful, Lao Tzu sees one by one, and in the end, Lao Tzu's fist will definitely hit your head!"

Huang Li was originally a ruthless person, but he was suppressed by the burden of life before, and at this time he showed a fierce face, and even Jia Xing shivered a little, looking at Huang Li in disbelief.

"Yo, isn't this Jia Xing? What's the matter, what are you talking to my chef?"

Behind Jia Xing, Yang Hengrui walked over with a weird look of yin and yang, took a photo of Jia Xing with his mobile phone, and said: "Give this kind of photo a name and send it to the media, the name is - Jia Xing, the overlord of the east of the city, tried to poach the chef of the new seafood city, what do you think?"