"The little foolish immortal wine can be said to be Moutai in success, and Moutai in defeat. ”

Liu Shuntian looked at the little foolish fairy wine on the table, and said with some emotion: "When the little foolish fairy wine first came out, the advertisement was to use the fame of Moutai Town, and it was said that heroes can not ask about the source, but the liquor is very particular about the regional conditions , There is a very high www.biquge.info of Biquge, but there are advantages and disadvantages, and the wine produced in Moutai Town is easy for people to compare with Moutai, but it is also a mixed pros and cons. ”

Liu Shuntian's words were recognized by Li Weijun and Yao Guoliang, as for Qin Yu and them, it was because they were too young, and when the little foolish fairy was popular, they were not in charge of things, so naturally they couldn't remember it.

The judges in the audience scored on the spot after each round of liquor came up, as if they had said it, most of the judges scored 6 points, and only one gave a high score of 8 points, Qin Yu's eyes fell on the judge who scored 8 points, Yao Guoliang saw the doubt in Qin Yu's eyes, and said: "This is a person from Yunfeng Liquor." ”

"I see. Qin Yu suddenly realized that feelings are the high scores of his own people, and he is worthy of being a business, and it doesn't matter what he is cheeky, if he changes to other competitions, it is estimated that the winery will be given an average score to avoid suspicion.

"Okay, the judges have already played out the little foolish fairy wine, and if the guests think the little foolish fairy wine is good, then put this point into the box brought by the staff next to the table. ”

Qin Yu glanced back at these guests, but found that there were only a few people who voted, and he estimated that they were still his own people from the little foolish fairy, or people who had business dealings with Yunfeng Liquor.

"Okay, let's invite the representative of the second distillery, Langjiu, to the stage......

With the arrival of all kinds of liquor, the atmosphere of the scene began to become warm. Although everyone pours a little bit of each liquor, the most unbearable thing about drinking liquor is that all kinds of liquor are mixed, and it is easiest to guide the strength of the liquor.

Fortunately, the guests present were all a little drunk, and the time passed in a fiery atmosphere, Qin Yu counted it, and the highest scores that have appeared so far are all 8 points, which are played by the judges of their respective wineries on their own behalf, but the average score is only about 6 points.

"Now it's the turn of our representatives of Jiannanchun Distillery, welcome to the stage. ”

Hear about the Jiannanchun Distillery. The expressions of the people present were all lifted, the wines that came out in front, except for Lang wine, the other wines belonged to the mid-range market, and Jian Nanchun was an old famous wine.

"Wait, I haven't seen this wine. ”

Yao Guoliang saw the wine bottle on the table, there was a trace of confusion in his eyes, as the director of a liquor distillery, he was naturally familiar with the wine of other distilleries. Especially in an old winery like Jian Nanchun, he has drunk every style of wine, but this packaging is something he has never seen before.

And at the same time, the representative of Jian Nanchun on the stage. But he spoke: "Judges and guests, how good our Jiannan Spring Wine is, in fact, I don't need to introduce it anymore, the famous poet Su Shi once had such a poem: "Three days to open the urn is full of incense." "Sweet dew slightly turbidity Daigo Qing" is used to describe our Jiannan Spring Liquor, which has won the national gold medal for three consecutive years and is the king of strong aroma liquor. Today we are bringing you a new wine brewed by the distillery, which has not yet been launched on the market, and the guests here today are the first people who have tasted our new wine, and I hope you can drink it happily. ”

"New wine?"

When Qin Yu and Yao Guoliang heard this, they exchanged glances with each other, and then they both showed strange smiles, no wonder it would be so smooth to hold the competition this time, these wineries are so face-saving, it turns out that those wineries also have the idea of taking this opportunity to launch new wines.

Qin Yu's gaze turned to the tables of several other old wineries, and sure enough, the people at these tables did not have a trace of surprise after hearing the words of the representative of Jian Nanchun on the stage, as if they had already known the news in advance.

"It's all a good calculation. The corners of Qin Yu's mouth turned up slightly, I'm afraid that these wineries have already contacted and discussed in advance, and they want Quhe Winery to make wedding dresses for them.

"This new wine is brewed by our Jian Nanchun for 20 years of repeated research, the wine is rich in aroma, with the four characteristics of "aroma, water, sweetness and alcohol", you can try it. ”

When the representative of Jian Nanchun on the stage was still speaking, many guests began to disassemble the wine, and in an instant, the aroma of the wine overflowed, and the whole hall was filled with the unique fragrance of sorghum, which was intoxicating.

Most of the people here are masters of wine, the quality of this wine, just by the fragrance can judge a trace, many people are aroused by the aroma of this wine, have picked up the wine bottle to pour wine into the glass.

"Yes, Jian Nanchun's new wine is really good, the fragrance of the wine is lingering, and it is worthy of Jian Nanchun, which has the reputation of "a drop of lips full of fragrance, three cups of belly refreshment". ”

Zhuo Lao, who had never expressed his opinion, spoke for the first time, and his words made the representative of Jian Nanchun on the stage show joy on his face, and he hurriedly bent down to express his gratitude.

"One of the characteristics of Jiannan spring wine is that it is clear and does not hurt the throat, and this new wine has a feeling of penetrating the heart and spleen, as if it makes people return to the mountain spring and flowing water, and on the Zhuge well spring, hold a sip of sweet spring water to moisturize and rejuvenate. ”

Zhuo Lao's evaluation is already very high, not to mention the happy smile on the face of Representative Jian Nanchun, and many guests at the scene nodded frequently, and they also greatly appreciated this new wine.

Soon, the judges' scores came out, this time, it was between 8 and 8.5 points, and the representative of the judges of Jian Nanchun gave a high score of 9.5 points.

"Brother Qin, it seems that the several old wineries in Jiannanchun have their own plans. ”

Li Weijun reminded Qin Yu that as the CEO of a large enterprise, he could naturally see the cattiness in this with his eyesight.

Qin Yu just smiled, but did not speak, sometimes, in the face of the absolute gap, any strategy is useless, he is full of confidence in Wolong drunk.

"Thank you Jiannanchun Distillery for bringing us good wine, I can still smell the aroma of this wine, and the following distillery is also amazing, ranking fourth in the entire liquor industry. Luzhou Laojiao, which is known as the first wine in Bashu, let us applaud and welcome the representatives of Luzhou Laojiao to the stage. ”

"Luzhou Laojiao's wine is good or not I don't need to say more, Luzhou Laojiao wine brewing technology approved by the State Council to be included in the first batch of national intangible cultural heritage list, five hundred years of cave kiln, thousands of years of brewing technology, which makes our old cellar wine its fragrance rich, open the bottle will be fragrant out of the bottle, drink a sip, the mouth and nose are fragrant, not dry or spicy. Sweet and pleasant, with a delicate aftertaste and a long aftertaste. ”

"This time, we're bringing new wines as well. ”

As soon as the representative of Luzhou Laojiao on the stage said this, Qin Yu's eyes condensed, and he exchanged a look with Li Weijun and others, sure enough, I am afraid that the wineries behind have also prepared new wine.

"Presumably, everyone must be familiar with the 1573 National Treasure Old Cellar, which contains more than 600 kinds of microorganisms. And the mud of the old cellar is also colorful and charming, but just a few years ago, we found an even older cellar. This old cellar is estimated to be nearly 1,000 years old, and the cellar mud below is a rare colorful mud, and the microbial content in it exceeds 1,000 species. This new wine is made from this old cellar, and both the aroma and nutritional value are higher than any previous wine. You can taste it. ”

"A thousand-year-old cellar?"

When Li Weijun and Liu Shuntian heard this, their eyes showed a look of horror, the 1573 old cellar in Luzhou Laojiao has a history of nearly five hundred years, and it is already famous, and the wine brewed by the old cellar is simply not affordable by ordinary people, and this nearly 1,000-year-old cellar, if it is true, the stock of Luzhou Laojiao may have to rise wildly.

"The wine made in the cellar of nearly 1,000 years is really worth tasting. ”

At this time, the scene is also full of discussions, the 1573 old cellar of Luzhou Laojiao is already famous all over the country, and now there is a thousand-year-old cellar, and many people can't wait for the staff to serve the wine.

"However, because this batch of new wine is very precious, and our winery does not have much stock, we can only give each table a small bottle, so I hope you will forgive me. ”

After the representative of Luzhou Laojiao finished speaking, a staff member sent wine, Qin Yu looked at the cup that was slightly larger than an egg, and was speechless, this Luzhou Laojiao person is really honest, and it is okay to say that a small bottle is really small.

"It's too stingy, it's just so little, how can it be enough?" Mo Yongxing looked at the small wine bottle on the table and asked unhappily.

"It's enough for everyone to get a little bit. Li Weijun replied with a smile.

"That's boring, forget it, I won't drink this wine, you can divide it. ”

As soon as Mo Yongxing's words came out, Qin Yu and Mo Yongxin both looked at him with strange expressions, Mo Yongxin knew more about his younger brother, and he couldn't wait to take all the good things alone, how could he take the initiative to divide them.

Although Qin Yu doesn't know Mo Yongxing as well as Mo Yongxin, after all, he has been getting along for such a long time, and he has a good understanding of Mo Yongxing's character.

"I won't taste this wine, but when it's Wolong's turn to get drunk, you can just make up some more for me. Mo Yongxing said with a casual look.

"It turned out to be waiting here. ”

When Qin Yu heard this, he understood what Mo Yongxing's idea was, rolled his eyes, and saw that Luzhou Laojiao was so little, Mo Yongxing must have thought that Wolong would definitely take out less when he was drunk, and in fact, it was indeed the case, according to what he and Yao Guoliang had discussed, each table would only give such a small cup, and one person would get a mouthful at most.

Li Weijun and Liu Shuntian naturally didn't know what Mo Yongxing was thinking about, they were completely attracted by the words of the thousand-year-old cellar, and they didn't notice the strange expressions of Qin Yu and Yao Guoliang around them.

PS: It's been a long time since I've been nagging with you, I've been busy with Jiudeng these days, and I haven't paid much attention to reading book reviews and backstage, I just found out that our collection is 40,000 off a few hundred, and our clicks are a few thousand on a million, and our subscription is only a few dozen on four thousand, in addition, many book friends also asked, why Qin Yu has been stuck in the four products for so long, in fact, in fact, everyone also knows that Qin Yu's combat effectiveness has exceeded the four products, but it is also mentioned in the book that the five products are the masters. If you want to be called a master, you must have a feng shui building that you can take, who told Qin Yu to walk the feng shui into the five grades. (To be continued......)