Xin Xiaomeng made the soup in advance, and after cooking the meal, the soup was already cooked, the soup was milky white, with a faint layer of oil flowers on it, and the aroma was tangy, and it looked quite appetizing.

Xin Xiaomeng picked up all the medicinal materials that affected her appearance, and put wolfberries on the top.

Zhang Yuanbao's hanging needle had just been completed, and the doctor helped him pull out the hanging needle.

Xin Xiaomeng scooped a bowl of soup for Zhang Yuanbao, a real soup, a soup with no scum at all, a milky white soup, and a fragrant aroma.

Zhang Yuanbao took a spoon and scooped it, the taste was okay, very fresh, but drinking this soup at noon, only this soup was really not enough!

But Zhang Yuanbao saw the soup that Xin Xiaomeng scooped for herself, a whole bowl of pork ribs, and the meat was piled up, this contrast is too obvious!

"Do we lack such a little meat in our house?"

Zhang Yuanbao asked at Xin Xiaomeng.

Xin Xiaomeng said while nibbling on the ribs: "There is no shortage!"

Zhang Yuanbao was speechless, how to make this differential treatment too obvious.

Zhang Yuanbao said euphemistically to Xin Xiaomeng: "Is the contrast between your soup and mine a little obvious!"

Xin Xiaomeng looked suddenly enlightened, and said to Zhang Yuanbao: "Oh, don't be too moved, I know that you rich people have always liked to drink only soup, because the nutrition of making soup is all in the soup." It's just that it's a pity that I saw this scum lost, I eat it, I have a good appetite, I eat it! You don't have to feel guilty, you eat well, I eat bad. ”

Zhang Yuanbao said to Xin Xiaomeng with great resentment: "I can actually eat scum, and my appetite is okay." ”

"Don't you have a toothache?

Zhang Yuanbao pointed to his other half's uninjured cheek and said, "My teeth are okay, and I can still drink porridge in the morning." He was tactfully reminding that there was porridge in the morning, and you couldn't just drink soup at noon!

"Then you drink the soup, I'll scoop it for you later." ”

Zhang Yuanbao took out the spoon, the temperature of the soup is now cold, and he drank it all in one gulp.

Xin Xiaomeng took his bowl and scooped Zhang Yuanbao with a bowl of yam and some traditional Chinese medicine that tasted and looked okay.

Zhang Yuanbao looked at the bowl in front of him, there was not a single bone, there was no meat residue, it was all yam and other traditional Chinese medicine, and then looked at the pile of gnawed bones in front of Xin Xiaomeng.

Zhang Yuanbao sighed, picked up the chopsticks and started eating, and after eating, he got up and looked at the porcelain pot.

There were still a lot of ribs left in the pot, so I scooped myself a bowl of ribs, sat back at the table, and continued to eat.

"Don't you like to be vegetarian?"

Xin Xiaomeng saw Zhang Yuanbao beating a whole bowl of pork ribs, and asked Zhang Yuanbao.

"We've eaten so much together, and the last time you saw me being a vegetarian. Zhang Yuanbao said helplessly.

"I thought you had bad teeth, so I didn't scoop meat for you, so you said it earlier next time! If you said it earlier, I'll scoop you a bowl of meat." ”

"These ribs are so badly stewed, I can eat them. Actually, I've recovered a lot after the injection, can we have some food in the evening?"

"Whatever you want to eat, I'll give you the whole thing. ”

Zhang Yuanbao looked at Xin Xiaomeng with a little surprise, and said to Xin Xiaomeng: "It's so good!"

"When am I bad. ”

"Then the whole steamed fish, braised pork!"

"What soup do you want?"

"Pork belly**!"

"Good!"

In fact, it takes a lot of time to cook, and Xin Xiaomeng also has to prepare in advance, Zhang Yuanbao has just finished the hanging injection, how embarrassed to let people work.

If she was Zhang Yuanbao, she would definitely rest directly, she was sick like this, what kind of show was she recording!

Take the fat and thin pork belly and cut it into pieces, fry it in advance with oil, burst out a little oil, such braised pork is the best to eat, and then put in star anise, ginger and garlic and walk with oil, put in water, chili, and start to stew over low heat.

Finally, it's the sauce, the sauce that has been adjusted in advance is poured into it to adjust the color, the juice is reduced on high heat, and a rich fragrance wafts out, it is really fragrant, Xin Xiaomeng couldn't help it, and put a piece of meat in his mouth, it was so delicious.

The salty light is just right, put it in a bowl, and sprinkle it with a little green onion, this appearance is very beautiful. The color, fragrance and flavor are all available.

The last time the braised fish was not good, this time the steamed fish, Xin Xiaomeng paid special attention to the salt, don't put too much, fresh, the taste of this fish is really fresh, Xin Xiaomeng has specially added a little broth, so the fish will taste better.

The appearance of this fish is also very good, the whole fish is complete, quite beautiful, drizzled with sauce, Xin Xiaomeng also carved a few flowers next to it, an absolute five-star chef, if it wasn't for not being able to play with the phone, Xin Xiaomeng definitely took out his mobile phone, and took a few photos to send to the circle of friends.

It's not too perfect, as for making soup, it's Xin Xiaomeng's unique skill, and it can't be missed.

When the steamed fish and braised pork were served, Zhang Yuanbao was surprised when he saw it, this appearance is really not like Xin Xiaomeng's style.

"Did you order takeout?"

Xin Xiaomeng glanced at Zhang Yuanbao very complacently, and said to him: "My cooking skills have always been master-level, the last time I was in a bad state and played abnormally, and now it is my real level." ”

Xin Xiaomeng scooped two bowls of soup, which contained about the same amount of pork belly and chicken, and Xin Xiaomeng sandwiched three pieces of braised pork in advance and put them into Zhang Yuanbao's bowl.

Zhang Yuanbao was a little moved for a while, and said to Xin Xiaomeng: "You will take the initiative to eat meat for me, so good!"

"This meat is a little hot, you are not in good health, avoid greasy food, you can only eat three pieces, you can't eat more, you are already an adult, you have to learn to restrain your appetite, just taste it." ”

"Wouldn't it be a waste to eat such a big bowl without eating it, you worked so hard to cook it. ”

"Trust me, I can finish eating, this fish tastes very good, you eat fish. ”

Then Zhang Yuanbao saw that Xin Xiaomeng took a sip of soup and ate some pork belly, which was a mouthful of braised pork, and felt that this meat was very delicious! Zhang Yuanbao lowered his head and took a bite of this meat, which was fat but not greasy, and it was indeed very good.

This fish is very fresh, it was a little salty last time, this time the taste is just right, there is no fishy smell at all, the umami of the fish is perfectly brought into play, Xin Xiaomeng's cooking skills are estimated to have been hit last time on the show, and I secretly practiced it.

Xin Xiaomeng's skill in making soup is indeed not said, this soup tastes excellent.

Zhang Yuanbao looked around, didn't see the rice, and asked Xin Xiaomeng, "Aren't we going to eat?" ”

"It's night, what kind of food to eat, drink soup to lose weight. ”

Zhang Yuanbao looked at Xin Xiaomeng's mouthful of braised pork, and his mouth was full of oil stains, and he was embarrassed to lose weight after all this.

He had no choice but to eat fish, which was so fragrant that he didn't eat anything, for fear that he couldn't help but drool.

After eating and drinking, Zhang Yuanbao rarely didn't watch TV, he took a computer and began to come out to look at his red, red, yellow and yellow stock market.

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