Chapter 56: In the Foodie's Dictionary

Well, no, if there's a bad point, it's that food that doesn't shine is not good food!

A small stewed crab roe lion's head was quickly resolved, and An Ran felt that it should be barely stuffed between his teeth.

"Make a little suggestion!" put down the chopsticks, An Ran wiped his mouth and said lightly: "Personally, I think you guys are better to sell!"

Raising his head and looking at the bewildered Liu Ling, he smiled slightly: "Well, after all, my taste response is a little sluggish, and I may feel that it takes a little time to feel the taste, if I have one, I haven't tasted it yet, and it will be gone!"

The corners of Liu Ling's mouth twitched, and she wanted to say that the portion was small enough to eat, so she said that she didn't eat enough, and she was speechless in this way of complaining.

But after all, it was a guest's request, so she still wrote it down on the tablet: "Okay, Mr. An, I have already written down your suggestion, and next time, I believe you can experience the lion head for sale." ”

An Ran nodded, he didn't care if he was tall or not, as a foodie, if he didn't let him eat enough delicious food, it was a kind of torture.

Pick up the soup spoon, safely scoop up a spoonful of clear soup, Su cuisine pays attention to the soup, is good at stewing and simmering, the soup is fresh, thick but not greasy, light but not thin, every bite of soup can be said to be the essence of a dish, the green vegetables are crispy and need to be filled with a spoon, but it maintains the unique fragrance of the green vegetables, accompanied by the fragrance of the soup after eating.

The little fairy chews a little slowly, a small bite of the extremely ladylike, this kind of girl has met a lot, exaggerated eating rice may give you a count of how many rice grains there are in a bowl of rice.

Although it is very ink, sometimes I have to say that watching this kind of girl eat is sometimes a visual enjoyment.

Just like the little fairy feels like a weak little girl next door at this time, people can't help but have a strong desire to protect.

Seeing the little fairy put down the chopsticks and spoon, An Ran smiled faintly, and Liu Ling immediately brought a bottle of red wine.

First, a small pure white baffle was erected on the table, and then two goblets were taken from the waiter behind him and placed in front of the baffle, and then the wine label on the bottle was facing up, and the goblet was gently poured to one-third of the capacity of the goblet in turn.

"Sir, ma'am, please use it slowly!"

Liu Ling carefully held the red wine bottle with both hands, avoiding shaking the sawdust at the bottom of the wine bottle, and then took a few steps back respectfully.

"Tsk, I've always heard about Lafite in '82, and I really drank it today!"

An Ran shook the goblet slightly, the red wine was freshly opened, obviously not decanted.

For red wine, he didn't drink less, and a few animals in the dormitory would try a few bottles from time to time, although they were all miscellaneous brands, but he learned a lot from a few animals.

I know the famous Lafite very well.

Tilting the wine glass and aiming at the white baffle, Liu Ling's pouring technique was obviously practiced, and An Ran did not find sawdust, dark red wine, and the edge was brownish-yellow.

Well, this is the most obvious sign of a good wine, and if it is not stored properly, the red wine will also spoil in the brown color.

Seeing this uncle's technique, Liu Ling nodded secretly, he is not a veteran who has practiced many times, and he will definitely not be so proficient in his technique.

Coupled with the 87-year-old Lafite who opened his mouth as soon as this uncle came up, Liu Ling felt more and more that the origin of this uncle was more and more not simple.

But the rules of the hotel, your uncle will always be your uncle, uh no... The customer is always the customer, and the assistant always needs to keep the customer's needs in mind.

However, in the face of those who know, Liu Ling is more careful.

"Senior, you know a lot!" Xu Wan smiled and picked up the wine glass and shook it slightly for a while, then raised her glass to An Ran: "Cheers! I have been stained with the light of the senior this time, Lafite in '82, my cousin has been talking about it several times, but unfortunately I can't get it outside." ”

"Cheers!" An Ran raised his glass and said with a smile: "If you want to drink, I'll take you to drink enough next time!"

Looking at the little fairy's eager look, An Ran smiled secretly in her heart.

Ben Shuai is more than others, there are more of these wine thieves at home, not to mention 82 years, 87 years are no problem.

The two of them picked up the wine glass at the same time, put it on the tip of their noses and sniffed it gently, An Ran didn't smell any special taste anyway, but looking at the little fairy with a look of enjoyment, he still felt quite enjoyable, beautiful and delicious!

took a sip and let the wine stay in his mouth, to be honest, An Ran didn't feel any difference from the 100 yuan bottle of red wine in the supermarket.

After the two clinked glasses, Liu Ling served a second dish: "The spicy shrimp of Yupai Sichuan cuisine are all selected sea white shrimp caught on the same day, and some recipes have been improved by Master Zhou, which not only tastes more delicious, the color is more appetizing, but also its taste is more memorable!"

When the lid was lifted, a rich spicy smell suddenly hit the face, and this time the portion of food was obviously quite sufficient.

An Ran looked at a large plate full of spicy shrimp in front of him, and sucked a mouthful of saliva, this is what he wanted.

Without waiting for Liu Ling to say anything more, An Ran had already skillfully picked up a spare pair of clean chopsticks on the side and sandwiched several prawns for the little fairy.

"Spicy shrimp is one of the representatives of Sichuan cuisine, you can try it. ”

An Ran looked at the little fairy with some expectation.

Holding hands, Xu Wan naturally would not refuse the recommendation of her prospective boyfriend, and immediately ate it.

"It's delicious!" Xu Wan's eyes lit up after taking a bite, and then immediately sandwiched a prawn for An Ran: "Senior, you can also taste it, it's fragrant and spicy, and it feels like your taste buds are exploding." ”

She took another bite herself.

Sure enough, every little fairy actually hides a foodie's heart.

An Ran watched the little fairy eat happily, and immediately joined the battle group.

Not to mention, he felt that the taste of the prawns sandwiched by the little fairy was much better than what he had eaten before.

The two were eating, and Liu Ling served the third course, crystal dishes.

"Crystal trotters are also known as crystal meat, Zhenjiang meat, is a traditional famous dish in Zhenjiang, after the dish is red, the skin is white, smooth and crystalline, the marinade is transparent, just like crystal, so it has the reputation of "crystal". When eating, it has the characteristics of lean meat crispy, fatty meat is not greasy, crispy and tender, etc., accompanied by ginger shreds and Zhenjiang balsamic vinegar, it is a unique flavor. ”

"Please use it slowly!" Liu Ling put the plates one by one.

Soon the main course was served one by one, followed by the fourth course.

The fourth dish is mapo tofu, one of the top ten classic dishes in Sichuan Province, the taste emphasizes numb, spicy, hot and salty, especially with a bowl of fragrant rice, the taste is not too beautiful.

An Ran had already eaten a meal, but when he saw mapo tofu, he really felt a trace of hunger.

No way, the dictionary of foodies, when has there ever been the word "not hungry"?

Xu Wan is not far behind, the little fairy doesn't look at eating, but it is actually much faster than many similar girls.

The two of them had just this bowl of fragrant rice, and a plate of mapo tofu was quickly cleaned.

In particular, the soup of mapo tofu is mixed with the rice cooked in an earthen oven, and the taste is ...... Gee...

An Ran picked up a white-flour steamed bun with some unsatisfied feelings, the same staple food, and the steamed bun was not much better than the performance of rice on the table.

In particular, the tolerance of taste is even higher than that of rice.