"Mission goal: lose 3.8 pounds. ”

For the fat tiger, in fact, as long as its excitement is raised, losing weight is equal to half the success, reasonably controlling the amount of exercise and diet, and losing the remaining few pounds of meat is a matter of course.

The little fat man is now very hapi every day, considers himself the boss in the zoo, and pees all over the world to mark the territory. The sausage-like round body runs freely on the grass, it doesn't matter if you can't grab the ball, you can beat Hami to the ground, and the ball is it.

Ji An was teaching Hulk the password, and the two dogs next to him pounced together, he looked at the emotional state of Fat Tiger and Hami, and then stopped paying attention to them, and let them twist together. People are playing with people, and sometimes the movements are not small, let alone dogs?

There was no accident, Hami was pressed under the fat tiger again and humiliated, and then, the heartless Erha came to find Hulk, bowed down, barked and begged to play (insulting).

The bear-like Hulk shows "the king's contempt", glancing at the stupidity on the ground and ignoring it.

Hami didn't look for a moment to feel uncomfortable, rolled on the grass, belly up, crooked tongue and continued to tease the big guy.

"Wang!" Annoyed, Hulk's huge paws slammed on the ground and roared, his voice low and loud. Hami immediately turned over and stood up, grabbed his tail and fled in embarrassment, until he ran away, he dared to turn back and shout to express his inner dissatisfaction.

Seeing this, Yan Fangfang's helpless expression floated over: "My Hami is hopeless......

Ji An smiled: "That's why Erha is so pleasing." ”

This morning, Li Jing showed Ji An her newly picked work partner.

The little guy's name is Oudi, not taken by Li Jing, but according to the rules of the police dog base, the mother's "name" is in the front, and the father's "surname" is in the back.

Ou Di looked relatively quiet, sitting on the ground curiously looking at the mobile phone in Li Jing's hand, because the Kunming dog has a little German blackback bloodline, the front looks a little similar, but after improvement, there is no fatal flaw of the German blackback - the back crotch is like being hung with a heavy brick and collapsed downward.

Li Jing seemed to have something on her mind, and after chatting for a while, she left, and Ji An continued to rub the fluffy Hulk.

To say that Hulk is not ordinary difficult to teach, 3 days later, the intimacy is okay, to 32, the obedience will be over 10, Ji An thinks it would be good to teach it the "sit, lie and stand" password before Saturday.

At the same time, across the East China Sea

"The queen of the knife is Niu X, and she has gone abroad to eat. ”

"Long live the Queen of the Knives, fight to eat them!"

"Knife, where are you going to eat today? Did you say yesterday that you were going north from Nagoya to Hokkaido?"

In the middle of last week, Qi Yijia's college entrance examination ended, and Qi's mother specially asked for leave to accompany her daughter to the opposite side of the East China Sea to relax. Both mother and daughter are foodies, and they say they are playing, but in fact, they are eating all the way, from DJs, to Osaka, to Nagoya, and today they "ate" to Sapporo.

Influenced by her cousin who worked as a news anchor on Wucheng TV since she was a child, Qi Yijia's vision for her future is to sit in front of the camera and broadcast the news seriously. Recalling the introduction materials he prepared in the hotel last night, and organizing the sentences, Qi Yijia faced the GoPro held by his mother, and said seriously:

"Usually we use the word 'fresh sweet' to describe food, and the one that can show 'fresh sweetness' to the fullest is fresh seafood. ”

Barrage: "Knife, it's just a live broadcast, there's no need to be so serious." ”

"The Queen of Knives is a perfectionist. ”

"I think that by replacing GoPro with a camera, we can go directly to the TV station to do a food show, which is no worse than those professional hosts. ”

Not caring about the comments, Qi Yijia continued: "Today, my mother and I are aiming for Nijo Market in Sapporo City, Hokkaido, where all foodies from all over the world must go on a 'pilgrimage'......"

While introducing, the mother and daughter entered the Nijo Market to hang out, selling all kinds of shrimp, crabs, fish and shellfish and other seafood along the way, whether fresh or dried. After shopping for a while, Qi Yijia motioned to his mother to shoot at the stall, and a big red crab was lying in a snow-white ice box, with bright colors and was very eye-catching.

Barrage: "King crab? knife, you're welcome, eat it!"

"Eat quickly, I've already served the white rice, and I'm waiting for you to serve it. ”

The two asked the shopkeeper for 6 crab legs that had been cooked and put on ice, Qi Yijia said: "According to the local way of eating, king crabs are boiled and eaten directly after being chilled, without any sauce, I heard that the taste will be better." ”

Qi's mother had a bad stomach, so she asked the boss to heat three sticks, which were quickly delivered, and the mother and daughter ate directly at the table provided by the store.

Knock open a one-and-a-half-finger-thick crab leg, which is full of red and white crab meat, more than ten centimeters long, and shakes slightly in your hand. Qi Yijia took a bite, and he could feel the satiety of the thick crab meat through the screen.

"Knife, I haven't eaten king crab yet, tell me what it tastes like. ”

Bored people have it everywhere: "The crab meat L stick looks so tempting, but I want to eat the knife queen more." ”

"But I want to ...... too."

Ignoring them, Qi Yijia described it rhetorically: "Probably because it is frozen immediately after being scald, the juice of the crab is tightly locked in the crab meat, the silk crab meat is layered and full of taste, as soon as you bite it, the crab meat juice will burst immediately, and the mouth will be full of sweetness."

In the end, it is the place of origin, the taste is really good, aside from other factors, if you come here to travel, king crab is definitely recommended.

Well, I'll taste the difference between the hot crab legs. ”

Qi Yijia picked up the steaming crab meat on a plate with chopsticks, tasted it carefully, and before he could speak, the bored person appeared again: "I envy those crab meats." ”

"The Queen of the Knife, if you swallow the whole root in one bite, I will spend half a month's salary to give you a Buddha jumping over the wall. ”

Someone reminded: "This is a food broadcast, I want to watch ** and change to another website, 1000 yuan can let you watch enough." ”

"This is different, how can the ** sister with 3 catties of powder on her face be compared to the queen of the knife?"

"Okay, what you said makes sense, but the knife won't pay attention to you, let's die of this heart. Obediently picked up the rice bowl and watched her eat quietly together. ”

After a while, Qi Yijia said: "The hot crab meat is really not as good as the chilled taste, and the elasticity is a little worse." However, after heating, the taste is sweeter, melts in the mouth, and is full of happiness. ”

The 6 crab legs weighed a total of 0.8 kilograms, and the mother and daughter continued to move to the next stall after eating.

After not walking a few steps, Qi Yijia stopped, pointed to the prawns with a large pale pink palm, holding the green shrimp and said: "Good luck today, this is a local specialty peony shrimp, which lives at 500 meters in the deep sea and can be eaten raw directly." ”

Qi's mother didn't eat raw, Qi Yijia asked for one, peeled off the shell of the shrimp head, revealing the bright red shrimp paste inside, she took a small sip, her eyes suddenly lit up, she sucked hard, and involuntarily raised the corners of her mouth.

"The Knife Queen smiled!"

"This shrimp is so delicious, can it make the knife laugh?"

After slicing the shrimp paste hard, he was reluctant to put it down, Qi Yijia said: "Mom, you must taste this, it's so sweet and sweet, it's like eating honey, and you can't taste the fishy smell at all." ”

Will be suspicious, Qi's mother handed over the GoPro to Qi Yijia and asked for a peony shrimp, and soon, her and her daughter's expressions were the same, and her satisfied smile was sweet to her heart.

"Wow, Mother Qi is on the scene. ”

"Sure enough, the genes are good, and Qi's mother is so beautiful. ”

At 2 o'clock in the afternoon, the foodie mother and daughter finally surrendered their guns, and they couldn't eat anymore, Qi Yijia said: "We arrived at half past eleven, and today the live broadcast lasted for 2 and a half hours, everyone is satisfied, right?"

In the evening, my mom and I are going to have some hot dishes, and tomorrow at noon, we will have a good idea that tomorrow we will try the most famous sashimi platter here.

Okay, see you tomorrow~"

Turning off the live broadcast, Qi's mother touched her bulging stomach very unvividly: "Whew, I'm so full of food, I don't want to walk." ”

Qi Yijia: "Mom, we still have to buy a birthday gift for my cousin, and Qiqi is also coming on Saturday, I want to buy her a cherry blossom kimono, the little girl must look good in it." ”