"Babbling ——!!!!!"

Shen Xiao screamed: "My scalp is numb! Oh my God! Don't call me baby!"

She refused, rubbing her arms desperately, trying to get the goosebumps to go away as soon as possible.

Chu Yunji: "......"

He glanced at the kitchen knife in his hand: No, this thing can't be used to hit people.

So he could only use his knuckles instead, knocking Shen Xiao's head with a bang: "You don't let me call you baby, and you don't let me call Xiaoxiao, so do you want to hear what I call you?"

"Can't you call me Shen Xiao?" Shen Xiao looked at Chu Yun in confusion: "Why do you have to call those meaty nicknames?"

"No, I can't. Chu Yunzhi insisted: "I don't want to hear you call me by my full name, that's too rusty." In the same way, I don't want to call you by your full name, how can a boyfriend and girlfriend call each other by their full name? Not to mention a couple, even good friends don't have that. You call Shan Weizi 'Weizi', and you call Qiu Mubai 'Mubai', why do I have to call you Shen Xiao when it's my turn?"

After listening to this, Shen Xiao thought seriously for a moment, nodded and said, "...... You have a point. Then you call me Xiaoxiao. Anyway, that's what Weizi usually calls them. ”

"Can't I call it baby? I don't really want to be called by the same name as them. Chu Yunji began to make trouble.

"Why not?"

"So you can't show me special, huh?"

"Trust me, you're special enough. Shen Xiao raised his hand and touched his head: "With your face, who can compare to you?"

"No, I want to call baby. Chu Yunji squeezed his facial features together: "I don't want to look at my face, I just want to distinguish my particularity by title." ”

"Do we still want to cook?" Shen Xiao couldn't help but roll his eyes: "It's either Xiaoxiao or your full name, you can choose it yourself." ”

Chu Yunji: "......"

He turned around, deliberately turned his back to Shen Xiao, and silently cut the small potatoes one by one.

"Tyrant ......" he muttered as he cut.

Shen Xiao tilted his head and looked over his shoulder to see his face.

Whichever direction she probed from, Chu Yunji turned her back to which direction, but she refused to let Shen Xiao see his angry little face.

Shen Xiao felt that Chu Yunji, who had a temper tantrum, was also very interesting.

She put her arms around his waist from behind and said softly, "Don't be angry...... I like you......"

Chu Yunzhi stopped cutting potatoes and covered the back of Shen Xiao's hand with his left hand: "...... Really?"

"Hmm. Shen Xiao replied softly: "If I don't like you, will I still be here?"

"Say it again, then. ”

"Say what?"

"Say you like me. ”

"I like you the most. Shen Xiao rubbed his back with his cheek: "Is this okay?"

"Hmph, for my girlfriend's sake, let's forget it this time. Chu Yunji snorted very arrogantly.

Shen Xiao laughed: "You are so coaxing!"

"Each other, each other. ”

——

The two worked together and soon made the side dishes, butter-baked potatoes, and Argentinian pesto.

Speaking of this green sauce, Shen Xiao had to admire Chu Yunji's memory: how did he memorize so many complex ingredients?

Argentinian pesto is troublesome, and it is troublesome from the beginning of the step of gathering the raw materials.

First of all, you need to have the following five raw materials ready.

Parsley，cilantro，coriander，mint，oregano.

Translated: parsley, coriander, coriander, mint leaves and oregano.

Of course, you can also translate to: [coriander, coriander, coriander] as well as mint leaves and oregano.

Shen Xiaoguang saw the green color on the cutting board, and she frantically brushed up the barrage in her mind.

There are only three words for each barrage: lethality.

Chu Yunji and her worked with her to chop up these coriander, which looked almost indistinguishable, and then put them into a small stone mortar and mashed them into a puree.

The hard work of pounding herbs is naturally done by Chu Yun. Shen Xiao wanted to help, but was repelled by Chu Yun's eyes.

Shen Xiao watched Chu Yunjian pounding the herbs with great difficulty, and in her boredom, she glanced at the wall-breaking machine that had just beaten the onion puree, and asked, "Yunji, why don't you use the wall-breaking machine to fight? ”

Chu Yunji's body stiffened suddenly.

After stiffening for a moment, he silently put down the stone pestle, took the wall breaker, and threw all the vanilla that had been half-pounded and the herbs that had not yet had time to be pounded.

Shen Xiao: "......"

Chu Yunji's face was flushed: "Don't laugh." ”

Shen Xiao pulled his cheeks desperately to the sides.

"I didn't laugh, I just cracked my mouth. ”

Chu Yunji: "......"

Shame and indignation.

Didn't he forget!! he usually occasionally made it for one person, and it didn't take much effort to pound it, so he forgot that he could still use the wall breaker, he forgot!

What a laugh!

Chu Yunji roared in his mind.

In addition to the herbs, add garlic, dried chili flakes, red bell pepper powder, red wine vinegar, fresh lemon zest, half a lemon juice, shallots, black pepper, salt and olive oil to the wall breaker. (These things all come in different amounts.)

Shen Xiao couldn't remember these things at all.

Anyway, it's just two words: trouble.

The trouble is over.

Chu Yunji used a wall breaker to puree all these herb seasonings, and after pouring them out, it was a very fresh and beautiful green sauce.

"Taste it. Chu Yunji handed Shen Xiao a small spoon.

Shen Xiao dipped a little bit of green sauce with a small spoon, brought it to his mouth and licked it.

"Well——! that's the taste!" Shen Xiao praised his face in surprise: "It tastes like the pesto sauce I've tasted before, no, it's better than that!"

"It's great if you like it. ”

Chu Yunji couldn't control his desire to get close to Shen Xiao at all, and as soon as he saw Shen Xiao's happy face, he couldn't help but lean over and kiss her again.

Shen Xiao stood obediently in place, motionless and kissed on his lips, without the slightest resistance or disgust.

Felines are always very tolerant of humans who are responsible for feeding.

At this time, the beef was almost marinated, so Chu Yunji took the beef out of the refrigerator and started the step that Shen Xiao was looking forward to the most: frying the beef.

He wiped the puree off the beef and sprinkled black pepper, salt and olive oil on both sides of the beef to taste.

Chu Yunji's movements were very clean and neat, it can be seen that making steak is no longer once or twice, and he has a good idea of how much seasoning to put in it.

After processing the beef, he takes out a pan with stripes on the bottom, turns on the fire, and puts the beef in to fry.

The fragrance quickly wafted out, and Shen Xiao's mouth began to secrete saliva, she couldn't help but lean over and ask, "How long does it take to fry the beef?"

"The skirt beef is very thin, so don't fry it for more than 4 minutes on both sides. Chu Yun said, stretching out his hand to block Shen Xiao: "Step back, don't get too close, the oil will splash you." ”