426 Visiting Spring City
Tian Xiaoxia heard that it was not cold in winter in Chuncheng, so he specially bought some beautiful dresses from the Special Administrative Region to bring with him.
Tian Xiaoxia deliberately changed into a dress after taking a shower, but Zhuo Hang didn't give one more look, which made her very frustrated.
It's too late for dinner, but there are still a lot of food, Chuncheng is located in the southwest border of the motherland, a small number of famous ethnic groups gather, the climate is pleasant, the products are abundant, other places are cold, relying on a few kinds of shelf-stable vegetables to enrich the table, Chuncheng fruits and vegetables are still very rich.
Zhuo Hang took Tian Xiaoxia to a Dai restaurant opened by a Dai people. Just after eight o'clock, there are not many people in the restaurant, the dinner people have already left, the supper has not yet come, and the dishes are served quickly.
Looking at the table of dishes in front of him, Tian Xiaoxia really saw the ups and downs of a table.
Sour, to be sour and refreshing, there is sour papaya to cook beef.
Sweet, surprisingly sweet, there is Pauluda.
Bitterness, to be bitter and tasteful, and bitter to be abandoned.
Spicy, to be bitter and tasteful, the dipping dish is millet spicy.
Raw, to be fresh and tender, there is raw pork, pork slices are as thin as cicada wings.
In addition, there is sweet pineapple purple rice, Dai-flavored grilled pork belly and lemon grilled fish, and grilled tofu wrapped in mountain thatch, grilled vegetables.
Tian Xiaoxia listened to Zhuo Hang's command, tasted each of them, and instantly stimulated his taste buds and opened his appetite.
"I heard from the local ethnic soldiers that these are more distinctive to them, you eat first, and then order if you are not enough. Zhuo Hang sandwiched a piece of fish for Tian Xiaoxia and said.
Tian Xiaoxia carefully bit a piece of fish, thinking to himself why this Zhuo Hang has been inconsiderate for half a year, it turns out that when he eats with himself, the fish will be shaved and then clipped to himself.
Zhuo Hang saw Tian Xiaoxia trying to eat fish, and said with a smile: "Don't worry, eat it, this is tilapia introduced from Vietnam, there are no small spines, only big fish bones." ”
When Tian Xiaoxia heard this, he took a big bite, and sure enough, he didn't eat fish bones, and the meat was quite delicate, blending the spicy spicy of millet, but it was so spicy that it was not choking, and there was also the sourness of lemon, since there were no thorns, you were welcome.
Tian Xiaoxia finished eating a large piece of Zhuo Hang's clip for her, and before Zhuo Hang could clip it to her again, he stretched out his chopsticks again.
It looks like a big table, but when it comes to eating, it's not impossible for two people to finish eating.
There was a table next to it, five or six people, and after sitting down for a while, the boss carried a large dustpan and put it on the table, and then there was no movement.
Tian Xiaoxia was half-full, and he was in the mood to care about others, but this dustpan, what to eat, look at it, it's amazing, the dustpan is full of colorful things, it looks delicious and good-looking.
Tian Xiaoxia tugged at Zhuo Hang's sleeve and asked in a low voice, "What is that, how do you put it in a dustpan." ”
Zhuo Hang glanced at it, "It should be pilaf." ”
"Pilaf?" shouldn't pilaf be the specialty of Ah San's friends.
Zhuo Hang nodded, "Well, I ate it once when I came, and I put clean banana leaves on the dustpan, and put things directly on it, with the staple food in the middle, usually rice and purple rice." Spread all kinds of vegetables around it, and eat it directly with your hands. ”
"Huh, with your hands. ”
"Yes, I think the locals first pinch a little dipping sauce with three fingers, and then knead the rice and the dishes they want to eat with their hands, pinch it into a rice ball and eat it directly. ”
Tian Xiaoxia looked next door again, and sure enough, as Zhuo Hang said, the person Tian Xiaoxia saw pinched a cluster of dipping sauce and put it on the rice in front of him, pinched some vegetables from the side, pinched it into a rice ball, picked it up and stuffed it into his mouth.
I don't know why, looking at the diner's mouth wide open in order to eat the rice balls, Tian Xiaoxia felt that the pilaf should be delicious!
Zhuo Hang saw that Tian Xiaoxia kept looking at the dustpan on the table next door, "Let's have pilaf tomorrow?"
Tian Xiaoxia shook his head, "I'll talk about it tomorrow, I'll look very funny." ”
It was not difficult for the two of them to finish eating the things in front of them, but it was not easy either, and they still felt a little stretchy after eating.
Coming out of the hall, Tian Xiaoxia looked at Zhuo Hang, Zhuo Hang pinched Tian Xiaoxia's hand, and signed it, "Let's go, I'll take you for a walk." ”
The two of them walked to a very lively place after a while, it should be a square, it was almost nine o'clock, but I could still hear someone singing mountain songs, eh, it was quite good.
Winter in Spring City really doesn't look like winter, and although it cools down at night, compared to Kyoto, the temperature drops as if it hasn't dropped.
The two of them walked on the square, the evening breeze blew in their ears from time to time, and they were surrounded by their long-missed lovers, Tian Xiaoxia felt that he had not been so comfortable for a long time.
An old man on the side of the road is setting up a stall, buying seasonal flowers, bouquet by bouquet, and he doesn't want the packaging in the flower shop to be so exquisite, and it can even be said that there is basically no packaging.
It's just the same flower grab, wrapped in newspaper and inserted in a bucket and sold.
Tian Xiaoxia has never seen such a flower shop in a bucket to sell flowers, and the old man doesn't seem to have come out to do business on purpose, he doesn't greet people passing by, he looks up when someone asks, and bows his head to do his own thing when no one asks.
Tian Xiaoxia was quite surprised to see so many flowers in winter, and walked in and wanted to buy two, there is no girl who doesn't love flowers.
When I walked in, I found that the old man was holding a needle and thread in his hand, do you think he was doing needlework? No, the old man is wearing flowers, and the white mannamon and frangipani will be worn together, it is not crowded, sparse and sparse is quite good-looking, and when you smell it closely, it is quite fragrant.
Tian Xiaoxia couldn't help but pick up a string, "How much is this?"
The old man looked up, "Two cents." ”
I didn't expect it to be so cheap, "What about this flower?" Tian Xiaoxia pointed to the bouquet of flowers in the newspaper bag next to him.
"It's so late, it's all a dollar. ”
Tian Xiaoxia suspected that she was afraid that it was an auditory hallucination, she just glanced at it, not to mention anything else, a handful of roses, less than a dozen or so, just one dollar? This is in Kyoto, and one dollar is reduced in price.
Tian Xiaoxia carried a string of Burmese osmanthus flowers, took a handful of roses, and bumped into Zhuo Hang, "But there is no girl who buys flowers for herself." ”
Zhuo Hang hurriedly took out the money and gave it out.
The old man took a dollar, "The Burmese osmanthus is for you." ”
Tian Xiaoxia was surprised again, buy one get one free when it's so cheap?
"How are flowers so cheap here. "It's a little far from the stall, Tian Xiaoxia asked Zhuo Hang.
Tian Xiaoxia was holding a bouquet of roses with almost no packaging in both hands, and Zhuo Hang had to put his hand on Tian Xiaoxia's waist, "Almost every farmer here has a flower garden, do you think the flowers in Spring City are all for fun?"
"I knew it was Huadu, but I didn't expect it to be so cheap. ”
"That's not all, there are too many flowers in August and September to sell, and many of them are just thrown on the side of the road. ”
Hey, it's still a trouble caused by inconvenient transportation, if these flowers can be shipped out in winter, then what is shipped out is money.
The two of them wandered around casually and bought a lot of fruits that were not available in Kyoto before returning to the guest house.
Read the URL: m.