I have to say that the Chinese people are simple, kind, optimistic, and have a very good spirit!

There are 100 newlyweds in the two villages of East Shao and West Shao, that is, each of the two villages is involved in 100 happy events.

However, there are undoubtedly more families that are actually related, at least ten times or eight times more.

Because of the intricate kinship in the countryside, the direct, the sideline, the direct, and the crooked, easily connected the whole village.

But this is just friends, in addition to friends, colleagues, classmates and so on, this network directly encloses every household.

Even if Sun Wukong jumped out of the stone, there are friends like the Bull Demon King who associate with him.

Therefore, after a burst of telephone contact, a call for friends, and all the people in the two villages came.

Those old men and old ladies who can't walk the road have been given by the younger generations of filial piety.

Even the baby was carried by the mother.

That's really an empty alley, ten rooms and ten empty!

No family came empty-handed.

Baili Liangliu has already said hello and asked each family to prepare a meal, and then he will compensate everyone.

In fact, there is no need to say the latter words.

One of the simple folk customs is reflected in the food and drink that entertains guests.

That must be the best quality, the greatest quantity, the best deliciousness!

The only thing that can limit their generosity and hospitality is poverty, as the saying goes, it is difficult for a good woman to cook without rice, and this is what it says.

But that one is talking about the past.

Now every household has changed radically.

Even if it is not satisfactory in other aspects, at least in terms of food, it is a big deal.

So, each family brought a hearty diet.

These diets are not only of high quality and quantity, but also have local characteristics.

These are the characteristics that you can't eat anywhere else.

What the villagers ate, Baili Liangliu and others did not have time to investigate in detail, because he was attracted by those local specialties.

Probably also Ximen's bragging, he specially set up two tables to entertain guests such as Baili Liangliu and others.

Of course, the people of the Zhanjia family are also treated specially, and they are also served Xishao's special food.

Others, on the other hand, mainly eat the big meals prepared by the catering industry, which are nothing more than delicacies from the mountains and seas, and mixed with water and land.

These things are all good things for the villagers.

But for those who are accustomed to eating delicacies from the mountains and seas, it is still the local characteristics that are attractive.

The same is true of Dongshao, the guests of the merchants are also local specialty foods, and they have made the best table and sent it to Baili Liangliu.

Although Shang Zizheng was not in a high mood, he was still attracted by the food and participated in the tasting tour of Baili Liangliu and others.

The table provided by Xishao, in a word, is a kind of sweet potato that is a specialty of Xishao, which is gourd-shaped, so it is called a treasure gourd sweet potato by the local villagers.

This sweet potato is nominally the same as other potato crops, but its active ingredient is very different.

In terms of content, it is better to call it a treasure gourd than a sweet potato.

Because it's not an exaggeration to say that this sweet potato is full of treasures.

The food that came up today actually didn't have too many tricks, and in summary, there were only three types.

One is the original treasure gourd sweet potato, one by one, like a small ginseng fruit, chubby lying there, a total of twelve, the same size.

It is said that after eating, you can feel comfortable and fat, and prolong your life.

The second is a kind of treasure gourd sweet potato processing product, the name is very common, that is, vermicelli.

Of course, the full name is Bao Hulu Sweet Potato Vermicelli.

In terms of material, this kind of vermicelli extracts the essence of the original potato and then processes it into vermicelli using the same process as making other sweet potato seals.

After being processed into vermicelli, it is also used in combination with other vermicelli as one of the raw materials for various dishes, mixed with other vegetables and vegetables.

However, because of the preciousness of this kind of vermicelli, the Xishao people will not mix it with other things casually.

Instead, they created a separate series called Treasure Gourd Vermicelli Fantasy.

The last one is roast suckling pig.

This roast suckling pig is called by a layman named Baili Liangliu, and Simon brags not to call it this.

And from the outside, this pig is not only at least ten times larger than the usual suckling pig, but even a big fat pig is not as large as it.

Compared with the one in front, it is probably comparable to the roasted whole camel.

However, looking at its appearance, it is clearly a pig.

Seeing that everyone was dumbfounded, Simon bragged and laughed.

"It's not that I'm bragging! Don't just think that I like to brag just because my name is bragging! Actually, it's absolutely rare in the world to have a kind of pig like me who has one thing to say and two things about! This kind of pig like me is unique in the world! It has a name, it's called 'Treasure Gourd Sweet Potato Pig'! Because what? Because it is fed with treasure gourd sweet potatoes, from small to large, only eat this kind of treasure gourd sweet potato! So you eat this kind of pork, just like eating that special sweet potato, but the effect is very different! What is the difference, I can't tell, I really want to know, you can go to the sweet potato research group of the Institute of Agricultural Sciences to find an old man named Hong Potato Fan, he knows best......"

"Sweet potato fan?" Baili Liangliu asked strangely, this is related to his ancient agriculture major, he really plans to talk to the old man, but this name is not too serious.

"It's not the red of the sweet potato, but the flood of the flood! However, there are two words that are the same as the sweet potato fan, the potato is the sweet potato of the sweet potato, and the fan is the fan of the fan girl! You can also come back after a while, he can't do without that kind of treasure gourd sweet potato. ”

"This pig's name is too long, isn't it?"

Baili Liangliu was very suspicious of the ingenuity of the person who named this pig.

If you don't have a foreign land, you don't follow anywhere.

"Well, I think so too! So we all call it Bao Zhu, and you can call it that, Bao Zhu Bao Pig, it sounds kind! However, when I introduce it, it is still necessary to use the full name, otherwise whoever listens will be confused. ”

"Okay, I'll follow the local customs and call it the Treasure Pig! Also, why is this Treasure Pig so huge?"

"This ...... I brag that I only know a little bit about it! There are two main reasons, one is the breed, the treasure pig is excellent, and there is no other pig in the world that can be compared! The second is the feed, as I just said, this kind of treasure gourd sweet potato is also our exclusive specialty here! According to my experience, this kind of pig, no matter how you feed other pigs, it will not grow so big! And this kind of sweet potato, for other pigs to eat, is also a useless match! Only the combination of the two can come out of the fruits of our pig! Only how to bake it like this, of course, our own chef also has a unique secret, today you are here, please taste it!"

When everyone listened, the saliva in their mouths came out with relish, and they were already salivating!

After listening to the order to eat, everyone rushed up to the vicious wolf who had not eaten for eight days!

But this big guy, like a camel, how can he eat it?

At this time, Ximen bragged that he didn't know where to move, and with a bang, the treasure pig that was still standing as a whole just now opened like a heavenly maiden scattering flowers, covering the tray that was one zhang square.

Everyone cheered and swarmed up.

Some people use forks to pierce, some people use chopsticks to clip, and some people directly grasp them, it is really the eight immortals who cross the sea to show their magical powers.

After using the treasure pig barbecue, put it in the mouth as soon as possible, and eat it first!

Hiss!

Everyone made a sound in unison!

It's so delicious!

It's amazing!

How delicious, how wonderful, indescribable.

Everyone has only one common feeling, although many of them claim to be good food, there is no famous and delicious thing in the world, and there is no one who has not eaten.

But this roast treasure pig is definitely an experience that has never been experienced!

Not only is it fresh, but it's also the absolute peak of deliciousness.

So much so that the so-called delicacies I have eaten in the past are just standing on Mount Tai and looking down at the dust at the foot of the mountain.

After the hissing of nature, there was no other sound for everyone, no matter whether they were respectful or inferior, whether they were men or women, it was all a chewing sound that did not care about the form.

Seeing that everyone was immersed in eating, as if they were going to be old at the equator, Simon bragged about a kind of pride, and then laughed unscrupulously.

"Hahahaha! Let you taste it, appreciate a corner of my Daxi Shao's food, if you only care about eating treasure pigs, wouldn't my other Daxi Shao's delicacies be pearls and dust?"

This rammed goods, because of their pride, turned out to be unusual, and they played with words.

However, it is probably because people are in good spirits on happy occasions that prompt him to play extraordinarily, and these words are really used just right, and even the most picky private school teacher has to give him full marks.

Everyone was stunned, and they were stunned by the elegance shown by this old man.

And something even tastier?

The comprehension of foodies, no matter what the meaning of elegant words, is directly translated into the terminology of foodies!

"Come, try this 'Treasure Gourd Vermicelli Fantasy Diagram' series! These eight kinds of dishes, although the main raw materials are treasure gourd sweet potato vermicelli, but they are made by completely different cooking methods, so their taste, color, shape, and texture are all completely different! You are all gourmet people, if you are like a vulgar eater, you have to eat it, it is a cow chewing peony! Although the nutrition is still there, it spoils the charm of this delicacy! In short, the eight kinds on the table are just a corner of the ice, and their cooking methods are frying, roasting, boiling, frying, boiling, stewing, slipping, and stewing.

Although this Ximen braggs about being a big old and a rough one, the concept of respect and inferiority of the elder and the young is very clear.

Originally, Baili Liangliu was also a humble and polite person, at least on the surface, but at this time, he really let the introduction of this bragging kid amuse the glutton!

He has a pole in his heart, and he doesn't dare to brag about this big thing in front of him!

So, the chopsticks in his hand stretched out like lightning to the golden lump in the middle.

At first glance, it was clearly the best looking vermicelli.

Simon bragged that his eyes were bright, and he secretly praised the master for being worthy of the master.

"Fried vermicelli has become the best choice of today's master, and it is really unique, and there is no one in the world like it! Fried vermicelli, golden in color, crispy in the mouth, is really the uncrowned king of food!"

At this time, how can Baili Lianglu take care of others!

The feeling of crispy in the mouth and delicious exploding in the mouth made him drunk and infatuated!

The pair of chopsticks flew out like lightning again, trying to pick up a bigger piece!

I will increase the dose to see how you can make a crisp in your mouth!

The people here want to let others go for a hundred miles, but one person will not let them.

That's Shang Zizheng!

The people regard food as the sky, and everyone is equal before the sky!

Not to mention in front of the food.

Besides, his merchant Zizheng is not inferior to him in terms of position!

So, he saw Baili Lianglu stretching out his chopsticks out of order, and worked hard all his life, stretched out his chopsticks faster, blocked Baili Lianglu's chopsticks, and yelled: "Don't do it quickly, otherwise you will be eaten up by this gluttony!"

Everyone wakes up like a dream!

In front of food, everyone is equal, hands are fast, hands are slow!

So, the forks and chopsticks are the same color, the cutlery and empty hands are flying together, and the wind is rustling towards the noodles!

In an instant, the plate of golden fried noodles was completely divided, and there was not a single huge plate left.

Everyone got a share, only Shang Zizheng had nothing because of the confrontation with Baili Liangliu!

Seeing that everyone was gobbling up, he couldn't help but feel melancholy.

Is it really interesting to sacrifice oneself for others like this?

At both ends of the first mouse, Murong arrogantly grabbed the piece of vermicelli he grabbed and handed it over: "Uncle Shi, you eat! This is what my nephew grabbed for you! Don't worry, I haven't used these chopsticks yet." ”

Shang Zizheng was shocked.

This kid is so kind-hearted.

He smiled and said, "Give it to me, don't you eat it?" Don't you regret it?"

Murong was stunned arrogantly, where did he think of so much.

In fact, he just saw that this uncle didn't eat this unique vermicelli because of his master, so he wanted to make up for it, which is an unspeakable obligation of being an apprentice, and there is no reason to talk about it.

However, he can't say that he wants to wipe his ass for Master at this time! In that case, Master's face will be so dull.

"I'm not in a hurry to eat! Besides, my belly is big, and this bit of vermicelli is not enough for me to stuff my teeth! Who is that, Simon bragging is my apprentice, I will go back and ask him to make me a special plate! Yes! That's it, make me a special plate, brag, do you hear?"

Murong was arrogant and made up reasons, and he didn't really force out a good idea, so it became an actual order.

I can't help but sigh in my heart!

With these adults, it is really wisdom that is rising!

Simon bragged that no matter how lacking his heart was, he also knew the master's good intentions, and that must be fully cooperated!

So he stretched out his thumb: "Master is worthy of being the master, and he is really superior! Exchange a mouthful of temporary benefits for a plate of future benefits! Profits have increased a hundredfold in a blink of an eye! I will never brag about it, and I will definitely send it to you, Master!"

Although all the diners are focused on the food, they are also somewhat touched in their hearts.

Eat and eat, why do you all become philosophers?

Is there such a connection between you? Where is the beginning of such associations?

Fortunately, Kong Yuliang, the contemporary head of the Confucian family, was not there, otherwise it would have become an academic seminar!

Don't talk about the mess, eat it all!