Only one big pot is troublesome, fried and steamed can only be the same, which is more annoying, and only a fish can be stewed on the small stove, whether it is hot and sour cabbage or something else, it can only be done in a large pot, helpless, so I have to stew the fish soup first.

The rice is not ready to be stuffy, since you are making steamed buns, then make a few more, purple sweet potato steamed buns are sweet, white steamed buns and green vegetable juice and noodles to make some other colors. Nice and delicious.

The braised beef has just been cooked, as soon as the pot is boiled, it is fragrant, wash the pot, slice the braised beef, pour oil and add the green onion segment, heat the pan with cold oil, burst out the fragrance of the green onion, add the marinated beef ingredients and stir-fry. The aroma of the marinated beef mixed with the taste of green onions and spices exploded in the kitchen, whether it was the photographer inside or the photographer outside who shot at the window, they all swallowed their saliva wildly.

That's not all, the milky white crucian carp soup on the small stove also began to exert its power, and for a while, the small kitchen was full of aroma, and the gurgling stomach rebelled one after another.

As one dish after another came out of the pot, Peng Peng was completely lost in the fragrance, and added a handful of firewood to take a look at the various dishes on the board, Ye Mingxuan had not cooked before, but they were all one or two dishes for the cook, but today they are all hard dishes, and every dish seems to be glowing.

The most troublesome thing is the purple potato steamed bun, the purple potato must be steamed first, then ground into powder, accompanied by flour and even, knead the dough and wait for twenty minutes to ferment, and then prepare other colors of steamed bread, that is, vegetable juice and noodles, red tomatoes, and green ones, but for the convenience of the period, Ye Mingxuan chose juicy lettuce, as well as the remaining oil and wheat vegetables.

The white steamed bun is normal flour, and this first fermented one was made into various animal images by Ye Mingxuan.

The red steamed bun Ye Mingxuan made a few rounds, leaving a little to make long strips and roll them into the shape of roses.

The same goes for purple sweet potato steamed buns, round and square animal roses, and after all are done, they start steaming the steamed buns.

All the food was finally ready, and it was getting dark, where were Mr. Huang? In the monitoring room in the side room, they had been staring at Ye Mingxuan cooking for several hours.

Including a guest, this idea was made by the guest, so he was naturally very familiar with it, and he only heard that Mr. Huang and Mr. He said that Ye Mingxuan's cooking was delicious, and it was better to see it than to smell it, so let him cook.

The hungry Ye Mingxuan was even more uncomfortable after he was idle, and he didn't feel it when he was busy cooking, but as soon as he stopped, he was already hungry and seduced by various fragrances, which made him feel like his brain was starved of oxygen.

Grit your teeth and stomp your feet, continue to do, cooked vegetables can't be done, then make cold dishes, cold radishes, cold cucumbers, sugar tomatoes, shallots and tofu, you can see that all the ingredients have been made in front of you After a plate, less than twenty minutes have passed, and the steamed buns will have to be ten minutes later.

"Brother~呲slip~"

Peng Peng wiped the corners of his mouth without any image and said, "Brother, can you please give me some beef?"

"No, you can eat it when it's all done. ”

I couldn't help it when I was hungry, Ye Mingxuan threw a cabbage leaf directly into his mouth, Peng Peng was even more pitiful, the white radish was washed, and he bit it with a click.

Ye Mingxuan anxiously circled around the kitchen, looking at the time every time he walked around, Peng Peng's eyes were dizzy back and forth.

"Brother, can you rest and rest?"

Clicked and took a bite of the white radish, the spicy taste could not stop Peng Peng's yearning for food, as long as Brother Xuan was out of sight, the beef would immediately enter his mouth.

"No, I still have to do it, Teacher Huang of the pit baby, and the slut Xi of the pit guests, I can't do it if I don't give some color. ”

Ye Mingxuan thought about it for a while, picked up the fruit knife on the fruit plate in the living room, and carved it on the white radish.

Don't carve the time-consuming and laborious dragon and phoenix, just carve the mushroom house family, a fruit knife is like a swimming dragon, flying up and down, more and more radish crumbs are peeled off, and the characters are more and more visible. Ten minutes later, five people and one dog were all completed. And the steamed buns are almost ready.

In the monitoring room, the eyes of the rest of the people outside Mr. Chu Huang were as big as copper bells, and the director Zhang Hangxi looked at the various dishes in the monitoring screen, and his psychology was not a taste, if he had performed better just now, perhaps... Probably... Maybe you can taste it yourself, right?

"Gollum~ Teacher Huang, is this really Xiao Xuan?

Xie Na sniffed the faint fragrance in the air, swallowed her saliva and asked blankly.

"Genuine. ”

"Daddy Huang, can you let my brother cook so many delicious foods every day?"

The temptation of food made Zhang Zifeng lose the ability to think, and he didn't care if this would make Teacher Huang unhappy, so he blurted out without thinking.

"Don't you like Dad's cooking?"

Teacher Huang stroked Zhang Zifeng's head and asked with a smile, not unhappy.

"Teacher Huang, I also want to apply for Xiao Xuan to cook. ”

"I don't care, as long as you can talk to Xiaoxuan, I am willing to let him cook for everyone every day, I am also greedy, unless you talk more at home, don't think about it." ”

Who doesn't want to eat well, Xiao Xuan was okay at the beginning, he knew how to help when he was busy, but now he has become an old fritter, no matter if you are busy or not, where to sit, anyway, when will you do it and when will you eat!

"Teacher Huang, Teacher He, do you want to thank me? If it weren't for me, you wouldn't have been able to eat such a sumptuous meal!"

The dishes were all ready, Ye Mingxuan was finishing the finishing work, and Mr. Huang pulled the three of them out of the back door quickly, so that Ye Mingxuan couldn't find out that they were hiding in the monitoring room, and they had to pretend that they had just arrived.

"Peng Peng, serve the food, let's start the meal, don't wait for Lao Huang. ”

Ye Mingxuan shook his head arrogantly, took off his apron, and brought the prepared food to the pavilion outside with Peng Peng one by one.

"Yo~ Xiao Xuan, Xiao Xuan, the meal is ready? Sorry, sorry, it's late. ”

Saying sorry on his lips, there was no politeness in his actions, the luggage was thrown at the door, and Nana, the teacher He who followed behind him, followed by Nana, followed by him, walked straight to the gazebo, and sat down directly.

Zhang Zifeng felt sorry for his brother and helped serve the food and get the tableware and stools.

Peng Peng didn't look a little surprised, he called a few people one by one, Ye Mingxuan couldn't say anything, this set is too obvious, right?

"Lao Huang... You, you, you..."

"What's wrong with me? Come on, come on, sit down and say sit down, hard work, hard work, in order to welcome us, prepare such a large table of food, don't be so wasteful in the future, so many dishes can't be eaten, tomorrow I will make two less." ”

"Comrade Xiao Ye has worked hard, Sister Na is moved, tears are in her eyes, she is too sensible. ”

"That's not it, our Xiaoxuan is a decathlon, isn't it easy to cook a meal? Sit, what are you doing with a knife? Do you still want to cook? No need, no need. ”

"I~ What kind of sin have I created?"

Ye Mingxuan collapsed on the chair as if he had been cut off a bone, watching everyone eat unceremoniously, he couldn't stand it anymore and joined the team to grab food.

"Hiccup~ By the way, girl, everyone else is an elder, so it's hard to say anything. ”

Zhang Zifeng held the purple potato rose steamed bun in his mouth, and stared at Ye Mingxuan with innocent big eyes, waiting for him to continue.

"Forget it, reward Zhang Zifeng with a box of Huanggang college entrance examination review questions, and Teacher He, your host Jin Microphone must be played for me for two days, otherwise I won't be able to swallow this breath." ”

"Eat~"

"Oh, okay!"

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