Xuan Miao'er hurriedly went to Qianfu and went to someone's study in the inner courtyard, of course, she was hugged by someone first, lingered for a while, and then sat down at the desk.

"What's good?" Xuan Miao'er looked around, still curious.

"Good thing, what you are anxious to see, wait for me. Hua Jiye said mysteriously to Xuan Miao'er.

Xuan Miao'er guessed when she heard this: "It can't be a tool for Western food, right?"

Hua Jiye pretended to be a little lost: "You are so smart, I still want to surprise you." ”

"Isn't it all a surprise now? "Xuan Miaoer is really excited, she hasn't seen Western food anymore.

Hua Jiye walked to the inner room: "Wait for me." ”

Soon Hua Jiye came out with a Western food cart covered with a tablecloth.

Xuan Miaoer looked at Hua Jiye's dress, pushing the Western food cart, she thought it should be very strange, but when she saw it, she felt that people were good-looking and everything was beautiful: "Hua Jiye, you are so good." ”

"Take a look, are you satisfied?" Hua Jiye parked the dining cart between the two of them, and then lifted the tablecloth.

Xuan Miaoer looked at the delicate plates, knives and forks, as well as the goblet made of Chinese and Western craftsmanship without glass technology, and the tools for Western food on the lower level, although there were still a lot of them, and some of them were different from what they thought, but in this era, this is good, and they are already very satisfied.

After Xuan Miaoer looked up and down, she couldn't help but hug Hua Jiye and kiss her: "Hua Jiye, you are the smartest and most powerful man I have ever seen." ”

Hua Jiye was praised by his beloved, and his mouth cracked with laughter: "It's still your painting that is good, I just found someone to do what you said." ”

"Modesty, you wait for me, I'll go to the kitchen and cook you a Western meal. Although Xuan Miaoer is not so keen on cooking, she still has passion for cooking for the man she loves, and she will hand these over to Huarong in the future.

Hua Jiye didn't want to be separated from Xuan Miaoer for a while: "I'll go with you." ”

"No, I'm going to surprise you, it's going to be dark, let's light candles and eat at night, so it's in the mood. Xuan Miao'er thought that the scene was all beautiful.

Hua Jiye nodded obediently: "Then don't do everything yourself, you command, let others do it." ”

"Yes, don't worry, you help me lay out this tablecloth, put the cutlery as I said before, and I'll go to the kitchen." Xuan Miaoer put down the utensils and couldn't wait to take the kitchenware to the kitchen.

In fact, Xuan Miaoer was also a little blind for a while, and at this time there was no black pepper, no ketchup, etc., so she still had to find something to replace it, but she was used to it.

Today's menu, Xuan Miaoer thought about it, ordered a few common ones, and began to let people prepare the ingredients.

Thinking about the recipe by himself, some sauces are still mixed by himself, and he can only settle down after tasting them, after all, this chef has never eaten Western food.

The chefs of Qianfu also have special admiration for Xuan Miaoer, although there are a few older ones at the beginning, who think that Xuan Miaoer is a little weird, but they all believe that this cooking skill has no end, it is all about improvement and innovation, and Xuan Miaoer makes things delicious every time, and it also brings them a lot of inspiration, so now the older ones also accept her.

Xuan Miaoer doesn't command others at everything, and many of them do it themselves, so the cooks still like this little girl.

Xuan Miaoer hadn't done Western food before, but she had a recipe in her head, so she was not so relieved, so she still found a pen and paper and wrote it down first, so that the chefs could help her make it safer, and she was afraid that it would be bad to master the heat.

Although they didn't do much, the cooks had more and more questions, and the more Xuan Miaoer talked about them, the more they talked, and then everyone simply gathered in a circle to discuss, such as how to make foie gras, how cooked is the steak, and ......

Hua Jiye was in a hurry waiting in the study, wandering back and forth on the ground, and he didn't dare to send anyone to ask, for fear that Xuan Miao'er would be in a hurry and burn his hands again, if he knew that Xuan Miao'er was discussing cooking with a few chefs, it was estimated that he could directly carry Xuan Miao'er back to accompany him.

Xuan Miaoer looked at the kitchen and began to turn on the lights, and she was also anxious, saying that she would take a day out another day to discuss the recipes with everyone, and these cooks didn't even ask around.

She put all the prepared dishes on the dining cart and let Xinjing push her back to the study.

Hua Jiye heard the voice and hurriedly greeted him.

Xuan Miao'er pulled him back to the dining table, where a tablecloth had been laid, candles had been lit, and plates, knives and forks had been placed.

Xin Jing pushed the food cart in front of them, and went out, and closed the door, and stood at the door.

Xuan Miaoer said the name of the dish while serving it, of course, it was all simple names, after all, the original name of this Western food was not suitable for this era: "This is steak, this is pumpkin bisque, this is vegetable salad, this is French fries, and chicken pizza." ”

These are relatively simple, I didn't eat much Western food in my previous life, so I simply memorized it, and I didn't worry about the number of dishes in the future, because she found that as long as she had an idea, this shop would open, Huarong would take people to innovate, and the West Pastry Shop now likes to eat dim sum that combines Chinese and Western foods very much, so the power of the people is the most powerful.

Hua Jiye looked at these dishes, not unfamiliar, because Xuan Miaoer had painted them for herself before, but when she saw the real thing, she still felt very new: "This Western food is really different from our ordinary rice." ”

"In fact, I think I eat Western food occasionally, and it's okay to change the mood, if you want to say it's delicious, it's still our country's food style is complete, and the cooking skills are broad and profound. Xuan Miao'er sat down.

Hua Jiye brought fruit wine to the goblets heeled by the two of them: "How do you eat this?"

Xuan Miao'er held a fork in her left hand and a knife in her right hand, and cut a piece of steak: "That's it." ”

Hua Jiye learned Xuan Miaoer's eating, and soon learned to use a knife and fork: "In fact, this knife and fork is still not as easy to use as chopsticks." ”

Xuan Miao'er smiled and nodded: "I think so too, but this is just a mood." She picked up her glass: "No need for a toast. ”

Hua Jiye also picked up the wine glass, and the two of them tasted wine and ate Western food, in this ancient time, it was really unexpected, but this Western food will soon become popular in Fengnan.

Xuan Miaoer decided to be idle in the future, so she painted these shops and crowds with modern elements, maybe thousands of years later, many archaeologists will see it.

It's close to the time of Xuan Anrui and Xuan Anhao's last exam, Xuan Miao'er is okay, and wants to go back and ask her father and mother, after they finish the exam, do they go home directly, or go to the town to rest first.