“0.6184%！”

“0.8371%！”

"Oh my God! 1 is broken~~!!!"

"Oh oh ~ ~~ !!!!"

"Hahahahaha, it broke 2 before it started broadcasting, I'll ask who else!"

In a certain station, the staff of the documentary channel were already dancing, and the only person in charge of the channel with a calm expression was probably the person in charge, with a serious face:

"What are you doing, what are you doing?

Burning goose, a slightly trembling hand, betrayed him......

Finally, I can't put it anymore!

"Grass! It's only 9:50 for this meow, and it breaks 1 directly, hahahahahaha!!!"

I can't say that there are thousands of empty alleys, but the ratings broke 1 in the first ten minutes of the broadcast, which is enough to explain everything.

At this moment, countless viewers are waiting in front of the TV, and "A Bite of China", which has become popular all over the country before it was broadcast during this time.

"Ten minutes left before the broadcast!"

"Five minutes!"

"How will you shoot the food theme?"

"I guess the main perspective is that the top chef is cooking and introducing the food, and I'm ready to drool!"

"It's not that simple, right? If that's the case, why call it a bite of China, it should be called "I Cook Food in a Hotel"!"

"Poof~!Can you stop teasing!"

"Don't compare, can you guess the pit master's routine?"

"That's it, improvisational songs can be sung to make me doubt life, I think the pit owner is so hard to promote, this film must be very good!"

"One minute!

......

Everything has become different, in that time and space, there was really no sound before the broadcast of "A Bite of China", at that time, no one watched the documentary at all, until "The Tip of the Tongue" was born, and the documentary refreshed the audience's three views, saying that "The Tip of the Tongue" brought the documentary to the sky is really fine.

Now, under the influence of Su Luo, "A Bite of China" has undoubtedly become the most popular TV program among the audience.

Sometimes it's really bad if the audience's expectations are too high, Yang Baobao is very nervous, and the publicity is in place, but Yang Baobao thinks that it may be too much, and Brother Luo is too lazy to do things, and everyone will not give up if he doesn't make a move.

The clock is ticking to 10 o'clock!

On TV, after the last commercial before the show started, the first episode of "A Bite of China" officially started!

Accompanied by the special effects in the ink-dyed water, the golden ears of rice fell, and the soundtrack full of the charm of classical Chinese silk and bamboo played, which made people goosebumps in a second!"

When the opening of the film is finally set on a piece of meat, the thin red meat texture outlines the mountains and rivers, the fat white fat forms a stream waterfall cloud river, and a small boat floats on the river, which is too beautiful to look at!

"Sizzle~~!"

"Wow, wow, wow~~~~~!!!"

"Wow! This soundtrack is paired with an ink painting composed of food, it feels so good!"

"Haha, it can't be said to be picturesque, it's just a painting!

"Damn! handsome blow up !!!!"

Entering the feature film, the narrator's brief introduction gets straight to the point and brings the theme of this episode - the gift of nature!

The camera did not turn to the audience's pre-prepared kitchen, but brought everyone's attention into the primeval forest surrounded by snow-capped mountains in Shangri-La, Yunnan.

"Huh?"

"Isn't it about food, why did the characters appear first?"

Well, it's not the food that comes first, it's the characters, but don't worry,

"Shan Zhen Zhuoma and her mother, looking for a kind of elf-like food!"

"Matsutake mushroom!"

When the mystery is revealed, the camera shifts from a mist-shrouded primeval forest to a modern, brightly lit high-end restaurant, where the chef is meticulously preparing a charcoal-grilled matsutake mushroom.

In the language of the previous shots, the protagonist is not matsutake mushrooms, but the people who collect matsutake mushrooms, and after arriving here, the protagonist is matsutake mushrooms, from slicing to cooking, a large number of close-up close-ups are all focused on food, and a whole set of seductive shots is as fierce as a tiger!

Accompanied by the narrator's sultry voice, "The aroma of matsutake mushrooms is strong, and after a little roasting, it will be forced out by the heat to produce a mineral aroma......"

Watching the matsutake slices roasted golden brown on the charcoal stove, and listening to the water and oil in the matsutake mushrooms forced out by the charcoal heat, make a beautiful sound that instantly makes people drip.

"I want to !!! times"

"It's like you can smell the fragrance through the screen!"

"Damn, I'll eat it once for 1,600 yuan!"

"It's so beautiful, it's a really good shot. ”

Obviously, it's too early to praise the good use of the lens, and the application of the supergod's lens language has just begun.

The saliva here has not been wiped off, the picture turns back to Yunnan, and at three o'clock in the morning, Zhuoma's family set off, not only their family, but everyone set off.

"If I don't come out early, others are in front of me, and I won't find anything. ”

There are no high-sounding words, how to work hard to harvest, to succeed and so on, and there is no chant "Who knows that Chinese food is hard work".

There is no need to feel too much about the difficulty of laborers, because in their eyes, they are just begging for a living, and I will disappear soon, so simple.

Naturally, there is not always a gift, and hard work may not necessarily get the corresponding reward, today's Dolma's harvest is very good, the quantity is small, and the quality is not high.

Zhuoma huddled in front of the crowd in front of the acquisition point with a basket on his back, watching the people around him at a loss to discuss today's harvest, and those who had a good harvest laughed.

Zhuoma's anxious, anxious, and depressed expressions and movements were perfectly captured by the camera, and an inexplicable sense of sadness came to the hearts of the audience.

The camera is still mending, Dolma didn't dig up satisfactory matsutake mushrooms that day, and when he eats at home at night, the whole light in the house is dim.

The dim face in the firelight, the rough and dark hands, the weak cat, and the dim panorama of the house, there is no prosperity, no singing and dancing, only gloomy clouds, which makes the audience's mood become sad and anxious.

But that's life, the frustration is over, continue to cheer up the next day, and set off again!

There's always good luck, isn't it?

After the rain, a rainbow hung up in the sky, and when the high-pitched, loud, and long mountain songs were sung, the audience was covered with goosebumps, their scalps were numb, their noses were sore, and tears were about to fall!

"They're going to have a good harvest today, aren't they?"

Well, that's right.

Dolma's harvest today is very good, with a smile on his face, and the background music has become cheerful and happy.

After the matsutake mushroom was unearthed, Dolma immediately covered the fungus pit with pine needles on the ground, so that the mycelium would not be destroyed, and in order to continue the gift of nature, the villagers obeyed the rules of the mountain forest. ”

People obtain resources from nature, accept the gifts of nature, and protect nature, which invisibly reflects a feeling of gratitude.

And gratitude is also what the current society lacks, people for selfish interests, poisoned milk powder, gutter oil and other food safety problems are frequent, after seeing more moral degradation, Zhuoma carefully covered up the action of the fungus pit, and instantly hit the softest part of people's hearts.

People can't help but applaud, and they have 10,000 likes in their hearts, only in this way will the gifts of nature be endless!

The audience also felt that the camera of the picture turned,

"Take the freshest winter bamboo shoots and cut them into inches and add heavy oil. Add a variety of seasonings, that is, it has become the most common home-cooked food in Jiangsu and Zhejiang. ”

Stuffy winter bamboo shoots, a very ordinary home-cooked dish.

But the close-up shot is close to the shooting of the food, and the whole firing process makes people swallow saliva continuously, and the moment it is put on the plate, the audience's mood is like the heat that spreads.

"Ahh!!!h

"I'm hungry !!"

"It's too much!"

"The freshest bamboo shoots must be crispy, right?"

......

Compared to matsutake mushrooms, which can only be grown in certain regions, bamboo shoots are much more common and can be found all over China.

In Aliang's house in Guangxi, the audience watched the bamboo shoots being dug up and processed quickly, and then put into a large vat to marinate and eventually become the finishing touch of Guilin rice noodles and Liuzhou screw noodles.

The audience all played GG!

"No! I can't bear it!"

"Mom, is there anything else to eat in the fridge?"

"I'm going to order takeout!"

......