Ye Fei felt that he was definitely too old today, otherwise he would not have been so unlucky.

Looking at the new car that I was hit, I really wanted to cry without tears.

The cute girl is also in tears all the time.

The two men stood on the side of the road, neither of them speaking.

In the end, Fang Xiaohu took out two chairs from the house and gave them them, and the two of them began to sit there and wait for the after-sales maintenance personnel of the 4S store to come over.

It didn't take long to see a white sedan with the words Dayang Insurance printed on its body coming from a distance, and at this time, Ye Fei's phone also rang.

He looked at the unfamiliar number, and as soon as he connected it, he asked: "Mr. Ye, I am the after-sales maintenance staff of the Baozuan 4S shop, where is the specific location of your car on Jinhai Road?"

Ye Fei said: "Are you here with the people of Dayang Insurance?"

"Yes, we have a car. ”

"I see you, go straight ahead, yes, see two cars crashing into each other on the side of the road? ”

Soon, Dayang Insurance's car arrived at the place, the door opened, and two middle-aged people came down from above, one in a suit and leather shoes, which looked like he was doing insurance business, and the other was wearing an orange uniform with the words "Baozuan after-sales maintenance" printed on it.

Ye Fei stood up and said, "It's this car." ”

The two of them came to Ye Fei's car and took a look, and then they saw the red Diamond 320.

When the after-sales maintenance personnel saw this scene, they almost vomited blood,, it turned out that the two Baozhuan 320 cars that had an accident on Jinhai Road were together, how could these two cars collide together?

This person thought about it for a long time and couldn't figure out why.

The maintenance staff looked at Ye Fei, then at Meng Niu, and said with a wry smile: "This must be Miss Lu Zhijun?"

Lu Zhijun hurriedly nodded: "It's me, you can help me take a look, it's been two days since I bought this car, let's see if the collision is serious?"

The maintenance staff said: "Miss Lu, it's been two days since you bought your car, but this Mr. Ye's car has just been brought out from our store, and it will only take about two hours before and after." ”

"Huh?" Lu Zhijun looked confused, turned his head to look at Ye Fei, then suddenly stuck out his tongue, and hurriedly said, "I really didn't mean to, I'm sorry." ”

Ye Fei waved his hand helplessly and said, "Just leave this matter to them, I said beauty, don't drive so fast in the future, safety first." ”

Lu Zhijun hurriedly nodded: "I know, I will change it in the future, by the way, this is my business card, if there are any sequelae of your car, you can find me, this matter is my fault, I will not evade responsibility." ”

Ye Fei took the business card handed over by Lu Zhijun, didn't look at it carefully, and put it directly in his pocket.

Then I discussed it with the insurance company and the maintenance staff, waited for the results, and finally was not in the mood to stay here, so I took a taxi back to Yijing Garden.

Back in Yijing Garden, Ye Fei lay down on the sofa and smiled silly bitterly.

"Sister, I took a taxi out, I thought I could drive back after buying a car, but I took a taxi back, this unlucky day. ”

"No, make something delicious to comfort yourself. ”

Turning over and sitting up from the sofa, Ye Fei came to the kitchen, bought ingredients directly from the system, and said, "System, let's have an ingredient for baked noodles." ”

Ye Fei had heard of this kind of noodle before, but he had never eaten it at all, and now he wanted to try it.

Dumpling noodles, also known as Helao noodles, Heluo noodles, river drain noodles, Huoluo noodles, and more local names, called bed noodles, this kind of noodles belong to a kind of multigrain noodles, the method is simple, but if you want to make a bowl of authentic noodles, the requirements for ingredients are very strict.

First of all, the noodles are cylindrical, not like the general noodles are flat, this kind of noodles also has a feature, that is, it is not rolled out by hand, nor is it cut with a knife, but pressed out with a lever principle.

The tool of pressing the baking noodles, also known as the dumpling branding machine, used to be called the dumpling branding bed, this tool was made of bamboo and special wood very early, in the Chinese record of the earliest production of the dumpling branding machine is made of horns, that is, six or seven round holes are made in the horns, after the dough is put in, it is made into round noodles by extrusion, and now after improvement, there is a factory specializing in the production of dumpling machines, of course, the material has been replaced with steel.

The second is the soup.

Noodles are very important if you want to make them delicious, but soup is also very important, and there are many ingredients used to make a delicious bowl of soup.

Ye Fei bought ingredients from the system, and the system said, "Where does the host need the ingredients for the noodles?"

Ye Fei: ".........."

"Damn, it's just baked noodles, this thing is not divided into regions?"

"Steamed noodles have a history of more than thousands of years, according to legend, this kind of noodles have appeared as early as the Shang Dynasty, and it is because of Daji that it was named, so many years have been handed down, and it has been developed differently in various parts of China, so it also has different local characteristics, Henan Steamed Noodles, mainly mutton soup, the soup is thick and fresh, Xishan Steamed Noodles are mainly clear soup, refreshing and delicious, Menggu Steamed Noodles are made of cattle, horses and mutton, the taste is unique, which one does the host need to buy?"

Ye Fei was really stunned, he didn't expect that it was just a bowl of steamed noodles, and there were so many divisions.

In the end, he thought for a long time and said, "Let's make noodles in southern Henan." ”

"Okay, host, wait, the ingredients and tools are ready. ”

Ye Fei looked around, and saw that a small tool appeared on the platform at some point, ran over and picked it up, and saw that this thing was mainly a round bamboo tube, and then there were five round holes at the bottom of the bamboo tube, each hole was about four or five millimeters in diameter, and there was a round piston-like thing in the middle of the bamboo tube, which was linked to a long bamboo stick, and two beef tendons were used at both ends of the bamboo stick to connect to the bamboo tube, this thing seemed to be able to rotate, and with the continuous rotation, the piston fell, so as to squeeze the dough inside the bamboo tube into noodles。

"Interesting. Ye Fei couldn't help but praise in his heart.

After learning how to use the cooking utensils, Ye Fei came to the locker and saw that there were fonts on several storage compartments, and he first opened a storage compartment for storing flour, and saw that there were two kinds of noodles inside.

There are many noodles, and the snow is extremely white, and Ye Fei can see at a glance that it is snow frost.

The other side is a little different, although this kind of surface is also mainly white, but there is a hint of red inside.

Ye Fei pinched a little with his hand, and the information of this strange flour entered his mind.

The stone grinding buckwheat noodles in the east beach of the Qingshui River are made from the buckwheat of the east beach of the Qingshui River, which is the best environment for the growth of buckwheat due to the refreshing and humid temperature all year round, sufficient water source and fertile soil.

Buckwheat germination period, the temperature of the east beach of the Qingshui River is 16 degrees to 18 degrees, this temperature makes the buckwheat germination rate the highest, the survival rate is the highest, the temperature of the east beach of the Qingshui River during the flowering period is 27 degrees to 29 degrees, but due to the low seed setting rate of buckwheat, although each plant can produce more than 2,000 flowers, the final fruit is less than 10%, so it also causes the nutrients of this plant to be very rich, dietary fiber is nine to ten times that of ordinary rice, iron, manganese and zinc are several times that of ordinary grains, vitamin B/ E is rich in iron, phosphorus, calcium, amino acids, nicotinic acid and other trace elements are uniformly contented, and it is an extremely nutritious food.

In order to ensure that the nutrients in buckwheat are not lost, the most ideal and most primitive method is to grind it into flour by stone milling.

Now the bowl of buckwheat flour in front of Ye Fei is made by grinding it with a stone mill.

Ye Fei didn't know much about buckwheat, but he knew that this kind of thing had a very high nutritional value, and it also had a blood pressure lowering function, so he was also looking forward to it.

After learning about soba noodles, Ye Fei took out both kinds of flour and then took the ingredients from another soup locker.

When he opened the storage compartment, the first thing he saw was a big sheep bone, Ye Fei picked it up and got the information of the big sheep bone, and his eyes were round directly......