Walking into the house, Ning Wan hurriedly walked upstairs.

At the door of the bedroom stood Steward Wang, who seemed to be waiting for Ning Wan to come over.

Ning Wan nodded to Steward Wang, and was about to open the door, when she heard Steward Wang whisper, "Madam......"

"What's wrong?" Ning Wan's hand was already on the doorknob.

Steward Wang seemed to be a little embarrassed, and said cautiously: "Madame, don't go in for the time being, let the young master be quiet." ”

There was a misunderstanding just now, and Ning Wan wanted to explain quickly, "I'd better go in." ”

"Madam!" Steward Wang's voice was a little higher, "Young Master is in a bad mood now, if you go in, I'm afraid there will be a quarrel, so let's wait." ”

An Qing, who came up with Ning Wan, already understood very well, and pulled Ning Wan and said, "Let's wait, we'll come back later." ”

An Qing pulled Ning Wan to the Loutian balcony on the third floor and brought two cups of hot water.

Ning Wan lowered her head, "What should I do?" Ting doesn't want to see me. ”

"Now that you know, don't be tough for the time being. An Qing handed the hot water to Ning Wan.

Ning Wan had no intention of drinking water and put the water cup aside.

"You worry first, I'll ask He Shaolin to see if he knows Fu Ting's situation. An Qing took his mobile phone and quickly sent a WeChat message to He Shaolin.

After a while, He Shaolin came to the third floor.

"Little sister-in-law, you have made a big mistake this time, I have known Fu Ting for so many years, and it is the first time I have seen him so angry. He Shaolin looked at Ning Wan and shook his head secretly, "Even if the company encounters a major accident, he has never been so ......."

At that time, she also made a decision in a hurry, and Ning Wan was very remorseful, "I know it's wrong." ”

"You really shouldn't have held him at that time, that punch not only hit him in the body, but also hit him in the heart, I'm afraid it won't get better for a while. ”

An Qing secretly glared at He Shaolin, "Can you not talk about the wind and cold here?" I asked you to come up to solve the problem, not to listen to you complain about Ning Wan. ”

He Shaolin hurriedly changed his words and said, "Qingqing, don't be angry, I won't say it." ”

"What now?" An Qing threw the question to He Shaolin.

He Shaolin shook his head silently, "Fu Ting is really angry this time, even if I persuade him in the past, it shouldn't be useful." Besides, I mentioned my sister-in-law just now, and he reacted a lot, and if I continue to mention it, I guess he will be even more annoyed. ”

Ning Wan was like a deflated ball, standing without speaking, her face full of sadness.

An Qing poked He Shaolin's arm, "You quickly find a way." ”

"Little ancestor, I also want to solve the problem, but I haven't seen him lose his temper so much, and I don't know which set he eats. ”

"I don't care, you have to solve this matter!" An Qing said hard to He Shaolin.

He Shaolin comforted An Qing, "Okay, I want to find a way." ”

Suddenly, An Qing saw Ning Wan walking outside and shouted, "Where are you going?"

"I went to knead the dough and prepare the dumpling filling. Ning Wan turned around and showed a shallow smile, "Grandpa seems to have come over too, I'll go see grandpa." ”

An Qing was a little worried, at this time He Shaolin gave her a look, and she hurriedly said, "Grandpa just came back from the hospital and may need to rest, so don't disturb him." ”

Thinking of what happened in the hospital before, Ning Wan felt that An Qing was right, "Then I won't go for the time being." Now I'm going to prepare the Chinese New Year's Eve dinner. ”

An Qing walked over, "That's right, I'll help you with it." Are you coming?"

For a long time, He Shaolin was indifferent to cooking in the kitchen, and was busy saying: "I'...... I'll forget it, I'll go and see Fu Ting's condition, and I'll tell you as soon as there is any trouble. ”

"Well, that's fine. ”

Ning Wan and An Qing came to the kitchen downstairs and got busy neatly.

"What am I going to do?" An Qing knew almost nothing about cooking, and didn't know where to start now.

Ning Wan handed her a cabbage, "Peel it clean, and chop it as hard as possible." ”

An Qing picked up the cabbage that was put aside, and carefully peeled off the outermost cabbage leaves.

"That's it. ”

"Is that okay?" An Qing held the cabbage to Ning Wan.

Ning Wan said: "Yes, that's fine, it's a waste to continue peeling it off." You can now chop the cabbage, or chop the minced meat first. ”

An Qing looked at the minced meat with disgust, "What are we going to do here?"

"Prepare to make dumplings. ”

"Do you want to eat dumplings at night?" An Qing was very pleased, "I thought I would not eat dumplings until tomorrow morning." ”

Ning Wan lowered her head to handle a fish, "Prepare first, and then make dumplings after eating Chinese New Year's Eve." ”

"Oh, that's it," An Qing was a little disappointed, thinking that she would be happy to eat it later, "What are you chopping the meat stuffing for now?"

"The ground meat filling is not fine enough, so it must be chopped again, and then it must be chopped when the meat filling and cabbage are combined together. ”

An Qing approached Ning Wan, "I won't, why don't you come later?"

"Then you deal with the fish. With that, Ning Wan handed over a long fish.

An Qing covered her nose and jumped to the side, "Don't come near me!

"Then are you chopping stuffing or washing fish?"

Someone finally compromised, "I ...... I'll chop the stuffing anyway. ”

The two of them have their own division of labor and are quickly busy. After a while, the various side dishes were ready. Ning Wan skillfully picked up the pot and poured oil, and after a while, the fragrance wafted in.

An Qing looked at the shrimp and corn out of the pot, danced happily, and stretched out her hand to take it.

"Be careful. ”

Her fingers still touched the hot dish, and her fingers hurt, so she hurriedly withdrew it and blew on the side of her mouth, "It's really hot." ”

Ning Wan handed over the chopsticks, "How about tasting it." ”

Picked up a shrimp and put it to her mouth and blew it, An Qing put it in her mouth, and after eating it, she gave Ning Wan a thumbs up, "It's been a long time since I've eaten the shrimp and corn you made, I feel so happy." ”

"Look at you. Ning Wan chuckled, wondering if Ting would be willing to eat.

An Qing divided five by two and ate one-third.

Ning Wan shouted to her, "Don't eat it, what if you eat everyone else?"

An Qing reluctantly put down the chopsticks, and instead smiled and said, "What else do you want to do?" Hurry up and do it, I'll help you taste it." ”

"You, I don't even know what to say about you. ”

An Qing rubbed to Ning Wan's side, as if she thought of something, "I can't cook with someone, if we are really together, life will be really difficult." ”

Ning Wan was washing vegetables, and when she heard her words, she stopped her movements, "Have you decided to be with him?"

"No, I don't. An Qing lowered her head, not daring to look at Ning Wan.

If the two of them are really together, Ning Wan really knows how to do it, "You can ask Auntie." ”

"How can the food made by outsiders taste good as the food made by yourself?"

"You picker, you don't do it yourself and pick and choose, so I don't want to be with you because I'm a man. ”

Ning Wan said a joke, but An Qing took it seriously, "Do men like women who can go down to the kitchen?"

"Where do I know this, doesn't a handsome guy like you?"

Thinking of that person, An Qing's head slowly drooped, and there was endless sadness in his voice, "Since I returned to China, he hasn't contacted me. ”