Then, it was bragging and farting with each other, which was actually a big party. Take advantage of this day to get together and chat.

Whether it is in China or abroad, all festivals are just for getting together and exchanging feelings.

Today is a special day, in addition to the entry of Zhang Fan's villa, there is also the food festival that Zhang Fan and they have done everything possible to create.

Almost all the tourists came for the festival, and no one said that it was to celebrate Zhang Fan's new house.

And this food festival should be the biggest festival in their Yellowstone town. In their place, the biggest event is the temple fair.

Many villages will have their own village temples, dedicated to various gods. Every three years or so, a temple fair is held, which is also the largest event in the village, and almost the entire village is mobilized.

Zhangjiazhai's food festival, the limelight and the temple fair of the past day, is very lively, and the happiest is undoubtedly the children.

Whether it was close to the exam or not, as soon as they got out of school, they ran to the square of the food festival and began to enjoy the feast of food just like the tourists.

Wherever the monkeys go, they are the focus of tourists, with a group of children (little brothers) behind them, and the scene is even more laughable.

Zhang Fan also had free time and walked around the food court with Zhao Yuqing.

After their careful arrangement, the food court is also decent, and the food festival is not bad. A large number of ingredients are turned into delicacies in the hands of the masters, and the appearance is not very good, but the taste makes foodies from all walks of life unable to move their feet.

"I didn't even know that there are so many specialty snacks in our hometown. Zhao Yuqing said in surprise.

Zhangjiazhai wants to hold a food festival, she learned from Zhang Fan as early as two or three days ago.

At that time, she thought to herself, is there any material in Huangshi Town to hold a food festival? It is not a problem of funds, and now Zhang Fan is not a person who is short of money. But can local cuisine sustain this food festival?

In fact, she still underestimated the food in her hometown, or never paid attention to it.

"When the statistics first came out, we were shocked. Zhang Fan said with a smile.

Different ingredients, different cooking methods, etc., create a large number of different delicious foods. A large part of it is a snack and cannot be used as a meal.

Snacks are a general term for a class of foods that have a specific style characteristic in taste. They are made from local materials and can highlight the local material culture and social life, which is an indispensable and important feature of a region.

There is a wide variety of flavored snacks all over the world, which vary according to local customs, and have distinct characteristics and unique flavors. Modern people usually eat snacks not to be full, in addition to satisfying their cravings, tasting foreign snacks can also be used to understand the local customs.

In this food festival in Zhangjiazhai, forty or fifty kinds of local specialty snacks were launched, which opened the eyes of tourists and feasted their mouths.

"It's still a snack that's more appealing. Zhang Fan looked at the various food stalls, and there were a large number of people around.

On the contrary, those foods that look more serious are not patronized, which shows how much everyone loves casual snacks, regardless of gender, young and old.

"It's rare to be presumptuous, and I definitely feel that the snacks are much more intimate. Zhao Yuqing also ran to the food stall.

Actually, Zhao Yuqing has a point.

With the development of the economy and the improvement of human living standards, eating accounts for an increasing proportion of daily life, coupled with the tension of work, people begin to dislike meals in favor of snacks.

Because snacks don't have to be etiquette, it's easy to solve hunger problems at any time.

However, due to the incomplete nutrition of snacks, they are convenient and can be used at any time, so snacks are also a common cause of obesity.

Fried piles, barley, bamboo rice, mille-feuille cakes, cold noodles, fried grasshoppers, tempered shrimp, braised chicken, fried sweet potatoes, taro pumpkin rice, etc.

In fact, these snacks are available all over the country, and they are not said to be specialties of that place. However, each snack will be made differently in different places, and the taste will be very different.

For example, the "oil corner" that children like very much is actually the fried dumplings that everyone often eats.

Add the flour with water and a few eggs, knead until it is firm, take out a small ball of dough, roll it into a thin dough with a dough stick, and use a small round utensil.

Before there was no special oil-covered hornware, we used a bamboo tube used to measure rice as a "cover", and a cover was forcefully applied to the dough to form a round dough sheet with a diameter of about three or four centimeters.

Crush the fried peanuts, add sugar, fried sesame seeds, and then add shredded coconut and mix well as filling. Put the stuffing in the round dough sheet to form a half-moon-shaped slot, pinch it tightly along the edges and twist the pattern, and finally put it in the oil pan and fry it until golden brown.

However, the "oil horn" in Huangshi Town is very different from the taste of other places, the stuffing is not the same, and it smells nothing special, but the taste only bursts in the mouth, so that tourists are amazed when they eat it.

One of the most distinctive snacks is the freshly made fried tofu on site.

The tofu block is larger than usual, the master holds a kitchen knife, gently cuts the tofu on the cutting surface, cuts out a piece of paper-thick tofu, quickly deepens it in hot oil, and then scoops it up, the golden fried tofu slices are coated with the ingredients of the secret recipe, which is simply indescribable.

Everyone watched the acrobatic performance, and watched how the master cut the tofu into pieces of paper with a knife, and they couldn't help but be amazed.

Sure enough, it is a master in the folk, not to mention the taste, just this performance, let them get a full score, and I really admire it in my heart. And the taste of the fried tofu made them even more aftertasted.

"There is no one else with this knife work. ”

"It's a fight with the Chinese shredded tofu on the tip of the tongue. ”

"I think it's more technologically advanced, and it's really hard to slice the tofu and make it full. ”

……

For this food festival in Zhangjiazhai, they all expressed their satisfaction, and some folk cooking skills were witnessed on the spot, which was more profound.

Lin Shuixiu, who broadcast live on this food festival, her live broadcast room was even full, and many unregistered tourists were squeezed out in an instant.

This kind of situation is only the treatment that only big anchors have! Lin Shuixiu is enjoying it for the first time.

The audience in the live broadcast room also screamed again and again when they saw the process of cutting tofu slices, which was really unimaginable. Chinese chefs are always so awesome, a kitchen knife walks the world, it seems that no one can beat it, and many of them are grandmaster-level figures.

Those gringos, a lot of knives in the kitchen, look very professional, but in fact, they are not at home.

“666”

"I'm convinced. ”

"The master is in the people!"

……

The rewards are even more constant, and Lin Shuixiu doesn't have time to thank them one by one, so he can only thank those who gave big gifts.