Hanging flour is to mix the prepared indica rice flour with pork belly and let it stick to the meat slices as much as possible, this step is very simple.

Ye Fei took the small pot of marinated pork belly, then put the finished indica rice flour into it, and put on a pair of clean thin transparent gloves on both hands, so that the rice noodles and pork belly were mixed evenly.

The so-called uniformity is to make each piece of pork belly stained with rice flour as much as possible, whether it is fine rice flour or coarse rice grains.

This fine rice flour acts as a binder, holding the coarser grains and pork belly together.

After the mixture, Ye Fei took a big bowl from the side, and placed the pork belly in the bowl with the same skin side down, just a big bowl full of rice noodles, and a little rice noodles on it, put it evenly on top, gently pressed it with his hand, brought half a bowl of water from a small bowl to the side, and carefully poured it on top of the meat, and then put it in a steamer with cold water and steamed it.

Tamales, as the name suggests, know that there are three key steps to making this delicacy.

The first step is the powder, yes, in this dish, the role of rice noodles even exceeds that of meat, because ordinary meat is almost the same taste, but the taste of noodles can be changed, it can be sweet, it can be salty, it can also be sour, it can also be spicy, the quality of the noodles determines the taste and texture of your food after it comes out of the pot.

The second part is steaming, steaming is mainly about the heat and time, the tamales must be steamed over high heat, the water in the pot is boiled, so that the steam in the pot is as much as possible, so that the powder and meat can be steamed thoroughly, in order to force out the taste of the two, so as to merge the two.

The third is meat, and some people even say that tamales are a delicacy, but in fact, meat only plays a supporting role, and the real protagonist is powder, which makes some sense, because meat is just meat, and powder is a different powder.

Steaming this delicacy, due to the different tools and equipment, so the time is also different, if you use a pressure cooker, the time is shorter, if you use an ordinary steamer, the time is longer, generally to steam for an hour and a half or two hours or so, so as to ensure the sticky aroma of rice and the soft aroma of meat.

Ye Fei only steamed for about twenty minutes, and then boiled the pot directly.

As the lid of the pot opened, the hot air that was stuffed in the pot rushed out at once, like a white dragon rushing into the sky.

And with the appearance of white heat, a crazy aroma suddenly rushed out.

The taste of this aroma is really too domineering, so domineering that the moment it appears, all the audience will fall directly.

You can't help but fall for it, because when this aroma rushes into your nostrils, it can instantly stimulate your brain nerves and taste nerves, causing the whole person's mind to appear in a temporary vacuum state, a blank slate.

But this is not the final aroma, everyone saw Ye Fei take a large plate and cover it on the mouth of the bowl, and then turn the two upside down, after taking off the big bowl, they saw that in the middle of the snow-white plate, a meat ball like a Menggu bun appeared, and a layer of brown-red rice grains and fine rice noodles hung on the meat of this meat ball, through this layer of red and bright rice grains and a curtain made of rice noodles, you can see that the pork belly skin inside is also oily brown-red, and at the bottom of the plate, a little bit of the same brown-red sauce flows out, like a small piece of fiery red magma。

In fact, they didn't see it at all, as Ye Fei took down the bowl and blessed the skill, and then with the rupture of the air mass, the aroma seemed to increase exponentially.

"Hmm~~~"

Master Huineng folded his hands, closed his eyes, and then snorted hard, his face full of intoxication.

"Amitabha, this kind of steamed pork can eat five plates. ”

Shen Yue had already stood up, staring at this plate of tamales with a pair of shining eyes, and whispered, "Actually...... I can eat two plates too. ”

The galloping quicksand and green skin can't care so much, and the two of them are almost no longer attractive when they are tempted by this fragrance, and they rush to the stage in an instant.

If Ye Fei hadn't hurriedly stretched out his arms to stop them, the two of them would have started to grab them a long time ago.

"Damn, I'll be away for a while, and you've made another plate?" a voice came from the door.

Immediately after that, everyone saw that the interstellar milk tea chasing the little squirrel just now ran over quickly with nine legs, and the goods rushed to the front of the table, and then the shrimp head stretched forward, sniffed a few times, and suddenly spit out a thin small tongue with a fork in the front of the small mouth, licked it around the small mouth, and said, "Ye Shen, you cooking...... I dare to say that there is really no one in the entire interstellar space who can compare to you, it's not that I blow, it's because I really haven't seen it. ”

Qingpi squeezed the interstellar milk tea aside and said, "Don't get in the way, didn't you go to fight with that little animal just now for three hundred rounds?

"Damn, don't mention it, that bastard is jumping back and forth on the tree, and he doesn't dare to fight, otherwise Lao Tzu would have destroyed it a long time ago. ”

"Uh~ You didn't catch it for a long time?"

"Closely. ”

“....... Didn't you still catch it?"

"If it dares to come again, see that I don't extinguish it. ”

"Cut, what about the people who still fight every day, they can't even handle a small animal on the earth, isn't it a shame?"

"You...... For the sake of this plate of food, I don't care about you. ”

After the interstellar milk tea finished speaking, he stretched his head forward again, and then sucked the hot air from the plate into his nostrils, and he felt an indescribable feeling of comfort all over his body, as if he had destroyed all the enemies by himself.

"This trip is really not in vain, I don't want to go back. ”

Interstellar milk tea seems to be really moved.

Ye Fei said with a smile: "If you don't want to go back, you can do it, as long as you don't mess around on the earth, there are many people on the earth who can cook food, I guarantee you have enough to eat." ”

"No, no, no, Ye Shen, if I stay, I will only eat the food you make, otherwise I will still have to go back to fight. ”

"Uh~~ I feel that your planet needs you, and your comrades-in-arms need you. ”

"yes, so I have to go back. ”

Interstellar milk tea is tangled.

Ye Fei sprinkled a little green green onion on the top of the finished plate of steamed pork, and then brought it to the bamboo table, and at this time the invisible camera gave a close-up.

This time, the audience really saw it more clearly.

Especially when they saw the pork belly inside, they even began to swallow saliva frantically, because the steamed pork belly was really classic.

I saw that under the red and tender meat skin, the fat meat was like crystal, showing a faint transparent luster, if it was not for a layer of red and tender rice flour on the outside, it is estimated that this luster would be more attractive.

Underneath the fatty meat, the lean meat is also tender and red, just like a baby's skin.

At the same time, when Ye Fei put this dish on the table, everyone saw that those meat slices were trembling a few times slightly, what is this? Soft and tender, this is the real best tamale.

If this kind of tamales are eaten in the mouth, it is definitely an incomparable enjoyment, glutinous soft and sweet powder, pure fragrant and soft pork belly, when the gravy and powder fragrance collide together, it is the true meaning of life!

Xichuan Zhihu has been smashing his mouth, and suddenly said: "After watching this tamale, I realized that what I used to make in the past can only be called rice steamed pork, not steamed pork, and this delicacy is definitely a rare and superb tamale." ”

His father laughed and said: "You kid still have a time to be modest, Ye Shen's tamale, don't say it's you, even a master I have seen who specializes in tamales can't compare, this is the real tamale, the tamales should look like this, but the taste of this tamales doesn't have chili, it's a bit of a pity." ”

"Ye Shen said, you can add what you like, and don't add what you don't like. ”

"That's what I said, no matter what, Ye Shen's realm of making this delicacy, I don't think I can compare with it in my life, son, look at you, come on. ”

"Dad, please spare me. ”

The two of them were really completely conquered by Ye Fei's steamed pork, and they were amazed.

Eat all over the world and laugh: "The tamales themselves are a delicacy that is easy to come out of the fragrance, but I really didn't expect Ye Shen to make it so fragrant, more than one grade more fragrant than the tamales I have eaten before, such tamales are definitely a lifetime of enjoyment that I will never forget." ”

The more they said that, the more the rest of the audience became a little overwhelmed.

"After the ball, it's time for the price of tamales to rise again. ”

"Damn, hurry up, it's going to cost a lot more money if it's late. ”

"I bought it a long time ago, as soon as Ye Shen said the name of this delicacy, he ordered this delicacy from a nearby Liuyang steamed restaurant, I won't tell you that I ordered five servings. ”

"Five portions, eat you. ”

People laughed while going crazy, and shouted while tipping.

Ye Fei looked at the situation in the live broadcast room and felt quite satisfied, an anchor, doesn't he just want his show to be recognized by the audience?

"Alright, friends, after two dishes, let's draw a second lucky guest to see who can win the prize. ”

"Damn, it's going to be a lottery again. ”

"Don't send messages, it's time to do it. ”

"Heavenly Spirit, Heaven and Earth Spirit, can you draw me once, I read it every time I draw a lottery, you should also be moved by my sincerity once, right?"

"It's useless for you to beg anyone, as I said just now, the people who won the lottery today are definitely old guests who have won the lottery before. ”

"Damn, if this happens, I'm really going to suspect there's something wrong with this turntable. ”

"No results, is it interesting to say this?"

Ye Fei is actually very puzzled, the earth guests drawn in the past few days are indeed people who have come to participate in his own show before, this is really evil, if this is still the case this time, then he wonders if this lucky wheel is broken.

"Who of you is coming this time?" Ye Fei asked.

Interstellar milk tea seems to be addicted, and this product is about to come over, but it was pulled by the green skin.

"What for?"

"Lottery. ”

"What's the draw?"

"The next live guest. ”

"You can pull it down, you, you don't scare the audience enough, do you?"

"I ......"

The interstellar milk tea wilted, and it went to the side.

Qingpi sat on the ductile iron chair and picked up the mouse directly.

This product has four fingers, which is much easier to use than the two fingers of interstellar milk tea, and after holding the mouse, it is a ........ to the lucky wheel.