Chen Mo thought about it for a moment.

By the way, it's the improvement you get from drinking the spring water.

Thinking of this, she immediately used the refrigerator as a cover and took a bottle of spring water out.

"That's it, I'll start tomorrow to make ginger jujube tea for you to drink, which was supposed to start drinking on dog days, but I forgot it because of the exam. ”

Yu Mengmeng: "Ginger jujube tea? What is this? Why do you drink it on dog days?"

"As the so-called eating radish in winter and ginger in summer, so you should eat ginger in summer, dog days are the highest temperature in the year and humid and sultry days, at this time it is best to drink ginger jujube tea, which can strengthen the stomach, drain dampness, and nourish blood and replenish qi......"

Chen Mo said as he poured half a spoonful of spring water into the pot, then poured the brown sugar into it, filled it with tap water and began to boil.

"Ah, isn't this the same as the dog sticker?"

Yu Mengmeng remembered that at this time of year, someone would come to the house to help grandpa apply plasters.

Originally, she was going to post it.

It's just that she really doesn't like the smell, and every time she gets to this time, she will find an excuse to run away.

Chen Mo took out some red dates and dried longan and put them into the pot, and then cut a few slices of ginger, "That's right, this can not only replenish the deficiency of yang qi in the body to warm it, but also help yang qi diverge to dispel cold, but not everyone can paste the three-dog patch, so we will be milder when we switch to dietary therapy." ”

Throwing the sliced ginger into the pot, Chen Mo looked back at Yu Mengmeng, "When the cold in the body is dispelled, it will be much better for the whole summer, or even the whole year, and it won't hurt every month." ”

"I see!"

While the sugar water was boiling, Chen Mo took out another pot and poured milk and tapioca starch, a little sugar and condensed milk into it.

Stir well in a cold pan and then turn on low heat, then stir constantly.

Gradually, the air in the kitchen was filled with bursts of milky smell.

"Silently, you are now making water... Mochi?"

Xie Aixia saw that these steps were not difficult now, and she thought that she could learn them.

You can't always eat something that is made silently.

She herself should also cook once in a while and learn to be self-reliant.

"Yes. ”

"Is there anything to pay attention to?"

Chen Mo: "Pay attention, that is, when the liquid in the pot turns into a paste, you should turn off the heat immediately, just like now." ”

After turning off the fire, Chen Mo showed the pot to the two of them, but his hands were still stirring, which was to use the residual heat in the pot to make the mochi thicker.

After exercising, her arm strength has become much stronger.

"It's okay to get to this state. ”

Chen Mo showed them the pot again, and the mochi inside had turned into a soft ball.

Put this pot on the side to cool, Chen Mo scalded three bowls with boiling water, and poured the sugar water boiled in front into the bowls respectively.

Finally, divide the mochi into three portions and pour them into a bowl.

The white mochi dumplings are comfortably soaked in sweet brown sugar water.

"That's it!"

The three of them walked back to the living room with their bowls.

Yu Mengmeng ate such a dessert for the first time, and after she sat down, she was ready to pick up the mochi with a spoon and put it in her mouth.

I didn't expect it to be able to draw wire.

Yu Mengmeng tried it with a childlike heart, and he could actually pull out about 10CM of silk constantly.

"Haha, this is fun. ”

"Stop playing, eat!"

"Uh-huh. ”

After the mochi is eaten, it is as smooth and Q bomb as imagined.

After Xie Aixia took a bite, she said with a smile: "This feels like chewing a cloud. ”

Yu Mengmeng: "Hehe, Xia Xia's description is great!"

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