The sand boat stepped on the green plate, but no one expected that everyone would see a strange picture.

There are stubborn and sad old camels, green but tiny oases, and not so clear but sweet water.

I don't know why, many people's eyes are moist when they see this picture.

For the old camel that has traveled countless miles.

For its stubborn and unyielding steps.

And for its final success.

People don't know what exactly is feeling in their hearts, they just feel that they see a spirit, the spirit of an old camel.

Kyoto Oni is really a little scared because things are too evil.

This guy hurriedly asked what was going on with eating all over the world, because he knew that he knew a lot about eating all over the world, maybe he would understand it too?

I really understand how to eat all over the world.

He told everyone what he understood, but everyone was confused.

"What does that mean?"

"Uh~~ Is there still such a realm of food?"

"Brother Tianxia, can you please explain it in detail? I really don't understand. ”

Eat all over the world and say with a smile: "Actually, I don't understand much about what is the reflection of things, because I also saw it from a very old food book, saying that this is a very mysterious and strange realm, that is, when a chef's cooking skills reach a certain level, what ingredients he uses to make food, so when people see this food, they can see what this ingredient experienced before his death, that is to say, to taste this food, not only to taste its texture and taste, but also to taste its unique story." ”

"Damn, it's really fake?"

"I'm really going to collapse, how can there be such a delicious food?"

"Damn, I'm a little scared, this is too evil, isn't it?"

"God, how did Ye Shen make all this kind of food?

"What is the level of Ye Shen's cooking skills?"

It can be said that all the people have exploded, and now they have thrown everything out of the clouds one by one, their minds are all on this dish, and even many people are trying to see if they can see the picture just now.

In the form of things, this is definitely a kind of super hanging sky, this kind of food that many people have never heard of, today let Ye Fei make it.

The Silver Star anchor group is silent.

Suddenly, Xiao Anna made a wry smile and said, "It seems that Ye Shen has thrown us away again." ”

Song and Dance Shengping made a frantic expression and said, "This bastard, can't you stop and wait for us?"

"Hahaha, wait for a fart, with Ye Shen's current results, even if he stops and waits for us for the rest of our lives, we won't be able to catch up?

Brother Bao Diamond said: "In fact, the greater Ye Shen's results, the better it is for us, don't forget that the reason why you can advance so quickly is due to Ye Shen, he kept the audience for us, and then diverted to our respective rooms, which is a direct help to us." ”

"Really, you don't know, I suddenly got a reward from ten spaceships during the live broadcast yesterday, grandma's, I was so excited to sing out of tune. ”

"I got eight aircraft carriers, and it was so enjoyable, really enjoyable, and it was so exciting. ”

"I have it, I have it, I got five. ”

"I got ......"

The words are not clear, and the reason is not clear.

When people said their achievements during this time, everyone was silent, they knew that these were all brought to them by Ye Fei, and these local tyrants were all left by Ye Fei, if there was no Ye Fei, they would not be able to get much if they were not on a luxury cruise ship now, not to mention luxury props.

And now luxury cruise ships are a very common gift for them.

"Top Leaf Fly!" Brother Bao Diamond messaged.

The others followed directly, this is the benefactor, although he is sometimes very fucked, but you can't help but admit that people are kind to you, and all you can do for the benefactor is to support it.

Therefore, a group of people in the Silver Star anchor group instantly began to go crazy in Ye Fei's live broadcast room, swiping news one by one, and even many people began to reward, although the reward was not very large, it at least expressed a kind of intention.

"In order to congratulate Ye Shen on making a food at the level of reflection of things, he specially rewarded two spaceships for encouragement. ”

"In order to congratulate Ye Shen on making a Tai-level food, he specially rewarded ten luxury planes as encouragement. ”

"To congratulate the leaf god ........"

The audience in the live broadcast room has long been boiling, and one by one they have already begun to give rewards, and in an instant, the entire live broadcast room is full of props.

Ye Fei didn't know that the live broadcast room had been blown up by the tip, and he was still continuing his operation.

In fact, when the camelpaw meat slices and magnolia slices are buckled on the plate, the dish is not over, and the final vegetable juice is not drizzled.

This is a very simple step, Ye Fei put the plate on the countertop, then scooped a little vegetable juice with a spoon and poured it directly on it.

The juice was thick and smooth, centered on the magnolia slices, and then flowed evenly in all directions, but did not flow to the plate, but to the camel paw slices and then stopped.

The magnolia slices and camel paw slices are poured with vegetable juice, which seems to form a thin and shiny film, while the cabbage sum below is still green and tender.

This is the key level, because if you pour too much soup, it will affect the color of the cabbage, and if you pour less, it will not be good, then the camel paw meat will not be stained at all, and there will be less taste when eating.

Ye Fei just took it in his hand, and the amount was just right.

After one set is done, the remaining seven sets are also completed.

When the last plate of vegetable juice was poured on, the aroma broke out again, and a fragrance that was even more fluttering than just now rushed out, and the live broadcast room was chaotic again in an instant.

"And I'll go, how much more aroma is there?"

"I thought it was the last one, but I didn't expect it to be there. ”

"I can't put it into words, it's definitely the best and most perfect I've ever seen. ”

"Ye Shen, you make us dare not cook in the future. ”

"Hahaha, that's right, Ye Shen, no matter how awesome you are, we really don't dare to cook in the future, we don't want to eat it." ”

People said everything, but Ye Fei didn't leave the console, and asked people to help bring the eight plates of sand boat to the table, and directly started the production of the next dish, as if making such a top-notch delicacy had nothing to do with him.

"OK, friends, our sand boat has been completed, the specific method we have just demonstrated to you, usually you can do it if you have the conditions, this dish is mainly made by the camelpaw processing a little effort, and the other steps are not difficult, and I just heard the world brother say that this food is a food in the shape of things, in fact, I didn't expect to make a kind of such food, for me Ye Fei, this is also a very happy thing, but it's still that sentence, we have limited time, and then we will make the second dish of the five dishes of this imperial dish." 。 ”

"As we all know, in China and even the world, fish is a very common and very popular food, delicate taste, nutritious, chicken is also an extremely popular food, fragrant but not greasy, pure but not firewood, it is a kind of enjoyment to eat, then the second dish of the five dishes we make is to use fish and chicken, this dish also has a very nice name, called dragon and phoenix tenderness. ”

"In ancient times, the fish is the descendant of the dragon, the ancestors all believe that the carp can turn into a dragon after jumping over the dragon gate, and the chicken is the descendant of the phoenix, at least from the image that has been handed down, so the chicken is called the phoenix, the simplest example is the chicken feet we often do not call chicken feet, called phoenix feet, how elegant, now the chicken and fish are done together, then this dragon and phoenix tender food will not only have the fresh flavor of the fish, but also will have the strong flavor of the chicken, how to do it? ”

Saying that, Ye Fei took out eight blue-feathered chickens from the storage compartment, yes, eight, and then took out eight mandarin fish, both of which had been used before, so Ye Fei didn't make a specific introduction.

Then he took out sixteen eggs, a large bag of mung bean sprouts, and a lot of seasoning.

It can be said that this time Ye Fei is in order to hold a thousand banquets, and the ingredients produced by the system are also painful.

After taking out all the ingredients, he directly killed the chicken and fish, Ye Fei's action is now simply smooth, and soon after the chicken is slaughtered, the bones are removed, and only the chicken is used.

Cut the chicken into long strips and marinate them in eight large bowls with salt, cooking wine, and egg whites.

The same is true for fish, which is deboned and skinned and used only with white and tender fish, and the fish is also cut into long strips and marinated for later use.

Then the sprouts remove the slender roots, wash them with water, and put them in a pot for later use.

Once that's done, it's time to get started.

Put the wok on the stove, add the best peanut oil, after the oil is hot, put the chicken and fish separately and slide them to cook, and directly remove the oil to control the oil for later use.

Immediately afterwards, Ye Fei once again showed his true character as a loser, poured out the best peanut oil in the pot, left only a little in it, put the shredded chicken in it, and then added a little clear broth, refined salt and corn flour to thicken it and put it directly on a plate.

The tenderness of the dragon and phoenix is not a hybrid of the dragon and the phoenix, so this delicacy is a bit particular when it is served, that is, the shredded chicken and the meat cannot be mixed together, and they must be separated independently, presenting a state of looking at each other.

So Ye Fei put the shredded chicken on the side of the plate.

The shredded fish is then made in the same way and placed on the other side of the plate.

Thanks to the large plate that Ye Fei used, otherwise he wouldn't have been able to fit so many materials, after all, the blue-feathered chicken and mandarin fish used by Ye Fei were also relatively large.

Once you've got both, the next step is to make the sprouts.

There are many ways to make this thing, both sweet and sour, Ye Fei chose a fragrant and slightly spicy taste, so he added a little shredded red pepper to it.

When ready, carefully place the mung bean sprouts with a spoon between the shredded chicken and fish.

The characteristic of this dish is that the ingredients are distinct, and the flavors do not clash with each other, and only when it is eaten can the flavors of the two be mixed together, giving people a sense of surprise.

After the dragon and phoenix tenderness was done, Ye Fei immediately made the pipa prawns, diced cucumber sauce and sesame oil eel paste.

These are the five dishes of imperial cuisine, and it can be said that each one has its own characteristics, and each one is extremely exquisite.

After the five dishes were completed, Ye Fei waved his hand and said, "Let's eat!"

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