Ye Fei poured the duck meat into the oil pot and stir-fried, added cooking wine and bean paste in the middle, and waited until the skin of the duck meat was stir-fried until it was crispy.

Looking at the duck meat at this time, the outside has turned golden yellow, and a rich aroma of duck meat keeps rushing out from the pieces of Moon Gong duck's meat.

Ye Fei raised his nose and sniffed it, and said in his heart that the best ingredients are really the best ingredients, and this Nima tastes too fragrant.

Immediately afterwards, Ye Fei poured the golden-looking duck meat from the pot into a plate, then washed the pot and put it on the stove again.

After the pot is hot, pour a little peanut oil into it, then put the green onions, ginger slices and shredded pepper into it and stir-fry, wait until the fragrance comes out, and then put the spices such as peppercorns, tangerine peel and bay leaves, and start stir-frying again.

When the ingredients in the pot were stir-fried and the attractive fragrance appeared again, Ye Feiyi reached out and brought over the plate containing the duck meat, poured in the freshly fried duck meat, and stir-fried it again on high heat.

This time, the vegetable shovel in Ye Fei's hand kept turning the duck meat in the pot until the duck meat and these seasonings were mixed evenly, and then it stopped.

Now it's time to add water to it.

Ye Fei used a clean blue and white porcelain bowl, poured an appropriate amount of water into it, threw a few pieces of rock sugar into it, directly covered the pot, and then turned up the heat of the stove and began to simmer.

This simmer is nearly twenty minutes.

During this time period, Ye Fei checked all the other things, and prepared again without being ready.

Twenty minutes was up, Ye Fei poured the carrot slices cut with hob into the pot, and then covered the pot again and simmered.

This time the time was relatively short, about ten minutes, Ye Fei put the remaining little shredded pepper into the pot, added a little refined salt to it, and simmered the pot again.

This time, the soup in the pot that has been simmering is beginning to be collected, which is okay, and then sprinkle the chopped coriander into the pot, stir-fry evenly and turn off the heat directly.

He took a clean plate from the side, picked up the pot and slammed it directly, and poured the finished bandit duck on the plate.

Seeing Ye Fei's reappearance of such a savage way of getting out of the pot, whether it was Chi Tianxia and his husband, or everyone in the live broadcast room, they were all speechless again.

They have seen Ye's barbaric cooking method more than once, and every time they see Ye Fei treating food so roughly, they can't wait to get into the computer and take out this product and beat it hard.

"Ye Shen, it's not me talking about you, you're also a celebrity, can you treat food more gently in the future?"

After eating all over the world, he also nodded: "At this point, I resolutely stand on the same front as my husband, Ye Shen, you are good at everything, but this way of cooking is a bit speechless." ”

Ye Fei turned his back to them at this time, and when he heard them say this, he didn't say anything, but stretched out his hand to pick up the plate of bandit ducks, and then turned around with a smile, and then said, "What's wrong with this way of getting out of the pot?"

"This way of getting out of the pot ........... a groove!" After eating all over the house, he wanted to say that this way of cooking made people look crazy, but before he finished speaking, his eyes fell on the plate of bandit duck in Ye Fei's hand, and then this thing directly exploded.

Not only him, but after eating all over the world, after seeing this plate of bandit duck, his eyelids were also flickering wildly, and his heart couldn't help but twitch a few times.

At this time, the hidden camera also gave this plate of bandit ducks a close-up, and suddenly, this plate of freshly made bandit ducks appeared in the video of Ye Fei's live broadcast room.

The audience in the live broadcast room was also complaining about Ye Fei's way of getting out of the pot just now, but now that they saw this plate of bandit ducks, all the people seemed to have suddenly been choked by an invisible big hand, and they were suddenly silent.

Looking at the dish that appeared in front of everyone, it was like a plate of art carefully made by top craftsmen, the duck meat was golden brown and soaked in soup, which made it even more golden and charming.

In the middle of the golden duck meat pieces, the red radish slices are evenly dispersed, and the combination of the two can directly stimulate people's eyes.

This is not over, between these two colors, the turquoise shredded pepper and coriander are lined with the bottom dots, and there are dark orange-red tangerine peels and yellowish ginger slices in the middle.

"it, bandit duck? This is the bandit duck made by Ye Shen?"

"Nima, I didn't expect Ye Shen to be able to achieve such a realm of bandit ducks, I'm really kneeling. ”

"You've been on your knees several times. ”

"I'd rather kneel for a long time, really, I thought that Ye Shen could make this bandit duck, but I didn't expect it to be so ...... Even if you are a Hunan chef, it is impossible to be so exquisite. ”

"Yes, I think this dish is beyond the scope of the dish, it should be a collection or a luxury, you look at the duck meat, golden and shiny, the radish slices are red and bright with a faint yellow, and the green pepper shreds, and the scattered coriander like stars, my God, I really want to take this dish and swallow it all." ”

"Don't talk about it,, Lao Tzu's saliva has never stopped at all, as if he has eaten hard and can't stop at all. ”

"What's the use of just talking about it, do you smell the fragrance? Everyone, this dish can be said to have a very unique fragrance, the strong aroma of duck meat, mixed with fresh and sweet aroma, as well as the unique aroma of coriander, as well as the sweet aroma of carrots, and the aroma of several ingredients, it can be said that this dish made by Ye Shen almost contains seven or eight kinds of fragrances. ”

"I'm rubbing, this fragrance is really charming, I can't stand it. ”

The people in the live broadcast room were really crazy, looking at this superb bandit duck one by one, smelling the unprecedented fragrance, and swallowing saliva desperately one by one.

A girl sat in front of the computer, watching Ye Fei's live broadcast, while holding popcorn in her hand and eating it one by one to comfort her stomach.

But now I saw that this girl suddenly reached out and grabbed a large handful of popcorn, and then stuffed it into her mouth fiercely, and chewed it violently.

The peerless chicken didn't know where to touch a duck leg at this time, holding it with one hand, and gently tearing it with the finger of the other stained red fingernail to eat, but when Ye Fei's plate of bandit ducks appeared, the image of the peerless chicken was completely gone, and it was a big bite directly against the fat duck leg, and then with a flick of the head, a large piece of duck leg meat was torn off.

While chewing, the peerless chicken also muttered: "This little bastard, the things you do are becoming more and more uncontrollable, fortunately the old lady has a duck leg, otherwise the old lady will kill you now." ”

I'm a foodie looking at this dish, my head poking forward, my eyes eager to stick to the monitor, and my mouth keeps sucking saliva.

Then he beckoned: "Little bee, go get a plate of bandit ducks." ”

"Little bees?"

"....... Xiaomi......., this is the old ginseng I have collected for many years, you will gnaw it on me?"

The little bee held an old ginseng in his hand and stuffed it directly into his mouth, and he didn't want to eat it all over the world.

It's too painful, really, this thing is not sitting or standing now, the gun in his hand is aimed at the apple on the head of the bodyguard not far away, and the saliva of this thing is long.

Bodyguard: "Brother Deception, please, don't scare me, if you want to shoot, shoot, don't always hold a gun at me and don't react, I've been standing for almost forty minutes, do you know that facing death is more terrifying than death." ”

Eater Weather threw the gun on the sofa, then sat on the sofa, put the mobile phone on the small table in front of him, and kept rubbing his head back and forth with both hands.

"Damn,,, all open my eyes to see who the next guest spot is, and I will find a way to buy it too, Zhen Nima is depressed, and I feel uncomfortable if I don't eat the food made by Ye Shen for a few days. ”

An old man in Nanjiang stared at his mobile phone, at this time he stopped rewarding like never before, and then said to Xiao Wang, the family doctor on the side: "A plate of bandit duck, go and prepare, and prepare three bowls of rice and a bowl of soup, I want to eat it now." ”

Xiao Wang: "......... Old man, can we discuss something?"

Say. ”

"Eh, although your anorexia is better now, but after all, people are old, this overeating will still affect your health, you eat so much every day, it's not good for your body. ”

"It's okay, I know it. ”

"But ......"

"Give you three minutes to tell Xiao Wu that in five minutes I need to see the food I want appear in front of my eyes. ”

"........... good. ”

Xiao Wang walked out, and said frantically in his heart: "Ye Fei, Ye Fei, what the hell are you doing, the old man has anorexia and makes me anxious, if your sister makes him have a binge eating disorder again, I won't be able to fucking cure it!!"