Chapter 204: Fertilizing the Soil
The rain came and went quickly, and after an hour, the rain stopped completely and the sun shone into the bedroom.
Lin Pengfei couldn't be lazy in bed, got up and freshened up, and went to the kitchen to make breakfast.
On such a hot day, drinking porridge is the most suitable, Lin Pengfei simply made a little rice, put a certain amount of water, put it in the rice cooker and pressed the switch to automatically cook porridge.
It is very trouble-free, and it is very suitable for Lin Pengfei, a relatively lazy person.
Now Lin Pengfei is very satisfied with the thatched house yard, although it is not connected to the village power grid, but it has the function of automatic power generation, which makes Lin Pengfei not have to worry about electricity.
The only thing that made Lin Pengfei dissatisfied was that there was no signal in the courtyard of this thatched house, and there was no signal on the mobile phone here.
Not to mention surfing the Internet, not even making phone calls.
If you want to access the Internet, you have to go to the village center, although there is no signal tower, but there is still some signal, at least there is no problem with making a phone call.
If you want to watch TV on your phone, it is very painful, and the buffer can be buffered until you vomit blood.
Looks like I'll have to go to town and apply for a signal tower here.
Lin Pengfei pondered in his heart.
Of course, Lin Pengfei knew in his heart that it was unlikely that the mobile company would build a signal tower in the village, because the investment was not proportional to the benefit, and they would be willing to build the signal tower unless they paid for it.
When I walked out of the yard, I didn't see the figure of "Xiaobai", so I guessed that I went out to forage for food.
After all, if you meet an irresponsible master like Lin Pengfei and don't look for food by yourself, it will starve to death.
This porridge was not so fast, Lin Pengfei decided to sprinkle this hundred grams of fertile soil into the land.
I went to the yard and found a bucket with half a head of soil, Lin Pengfei poured the 100 grams of fertile soil into it, and found a wooden stick to stir the soil evenly.
After all, 100 grams of fertile soil is just a little bit, and if you don't add some soil to stir it, it will be sprinkled all at once.
In order to mix the 100 grams of fertilizer evenly, Lin Pengfei spent hours mixing.
After washing your hands, of course, this water can't be wasted, keep it for watering, you must know that your hands are also stained with a lot of fertile soil.
Go to the kitchen, this porridge is ready, Lin Pengfei used a stainless steel bowl to beat two large bowls of porridge and put it in cold water to cool.
In such a hot weather, even in the morning, the temperature is more than 30 degrees, which is still the reason for the heavy rain, otherwise the day will be even hotter.
Put it in the water, and soon the porridge will be almost cold.
Lin Pengfei didn't pay attention to it, he got some brown sugar and put it in the porridge, and just finished the two large bowls of porridge.
After a little rest, Lin Pengfei carried a bucket filled with soil to sprinkle soil in the field, the sun was too hot, Lin Pengfei took a hat and put it on.
This fertile soil comes from the Heavenly Realm Buddha Gate Holy Land Spirit Mountain, and has the spirituality to change the soil around it, making the surrounding soil extremely fertile.
Of course, this range is limited, and this 100 grams of fertile soil can only change the scope of one acre of land, and Lin Pengfei got all of this into the corn field.
It took Lin Pengfei an hour to finish the work.
I can't take a break, taking advantage of the fact that the sun is not very strong, Lin Pengfei wants to water the crops in this field.
Fortunately, there is a small waterhole here, and the water that Lin Pengfei drinks and waters the field is taken from this waterhole.
I went to the yard to get a big water spoon, went to the small waterhole to fetch a large bucket of water, watered the crops I planted, and secretly calculated in my heart to see how much this "magic iron hoe" and this fertile soil had a role in promoting this crop.
More than a dozen acres of land, although Lin Pengfei's speed is very large, it took more than two hours to get all these crops right.
After watering, there was no other work to do, so Lin Pengfei, who was sweating all over, took a bath, and by the way, washed his clothes and hung them in the yard to dry.
After taking a shower, Lin Pengfei was in a lot of energy, and he didn't know the time, so he picked up his mobile phone and saw that it was already eleven o'clock in the morning.
No wonder I'm hungry, it's almost noon.
At this time, "Xiaobai" came back with a pheasant in his mouth.
"Yes, yes, you can add food at noon!"
Lin Pengfei unceremoniously took away the food from the mouth of "Xiaobai"!
"Whew!"
Seeing that his master actually snatched food in his mouth, "Xiaobai" suddenly shouted dissatisfied.
It's your own dinner food!
His own master was so shameless that he showed him the door, not only did he not provide his own food, but also robbed his own food.
If this were someone else, "Xiaobai" would bite him to death.
This master really can't bite, the memory of the last time he was about to grit his teeth, "Xiaobai" still remembers it very freshly!
Lin Pengfei didn't understand the meaning of this "little white" anyway, so he walked to the kitchen with a pheasant.
I make spicy chicken with pheasant, and it tastes good.
Boil the water to scald the feathers of this pheasant, clean up the internal organs, this pheasant that originally looked not small has not much meat left, Lin Pengfei estimated that this is what it looks like to two catties of meat.
The main reason is that this pheasant looks very big, but in fact it is all feathers, and this feather is plucked clean, and there is not much meat left.
Cut the washed pheasant into small pieces, wash the chicken pieces, put them in a pot and boil them for about five minutes, then remove the chicken pieces and drain the water.
After the chicken pieces are drained, add two slices of ginger, cooking wine, dark soy sauce, salt and pepper and marinate for half an hour.
Put oil in the pan, and when the oil temperature is heated to almost 70% hot, add the chicken pieces and fry until the appearance is dry and the color becomes dark yellow.
Again in the pot a certain amount of oil, medium heat to 50% hot, put in green onions, ginger, garlic and dried chili, peppercorns, burst out the fragrance, pour in the fried chicken pieces, fry until the chicken pieces are evenly distributed in the peppers, there is a shovel to fry for a while, put in some chicken powder, salt, sugar, sesame seeds, sprinkle some green onions and stir-fry evenly, a pot of fragrant spicy chicken is done.
"It smells so good!"
Smelling the fragrance of this spicy chicken, Lin Pengfei's saliva flowed down.
"Whew......"
"Xiaobai", who didn't know when he ran into the kitchen, shouted at Lin Pengfei with drooling.
Obviously, it was attracted by the aroma of spicy chicken.
"Don't worry, when it's time to eat, I'll leave the bones for you. ”
Lin Pengfei completely raised wolves as dogs.
At noon, he still eats porridge, a bowl of spicy chicken and a piece of tofu, and Lin Pengfei eats the porridge in a rice cooker by himself.
"It seems that I have to buy a large rice cooker to go to the county seat. ”
After eating eight minutes full, the porridge in this pot was gone, and Lin Pengfei decided to change the rice cooker.
After all, there will definitely be guests in the future, and if you don't change the rice cooker, if you have guests at home, you won't be hungry.
……