Ye Fei opened the storage compartment, and as a result, a duck jumped out of it directly, croaked twice as soon as it landed on the ground, and then flapped its wings a few times.

The audience in the live broadcast room laughed directly, this is not the first time this situation has occurred, but there is really no one with a big heart like this duck, those are all jumping down and starting to run around, wanting to slip, this duck is good, not afraid at all, and looked left and right, even if he saw Ye Fei, he didn't panic, but walked forward with small square steps.

"Hahaha, Ye Shen, the duck flew. ”

"Oh, this little duckling, have you ever thought about Ye Shen's feelings when you do this?"

"This guy must have seen Ye Shen just now, but you see it now...... It's really calm, Ye Shen is despised, and I want to know how big Ye Shen's psychological shadow area is. ”

Several people who ate Batian and the world also saw it, and hurriedly came over to help catch it, and finally a few people squeezed the duck into a small corner to catch it.

Ye Fei grabbed the duck's neck and couldn't cry or laugh, and said, "It's really good to have no heart and no lungs." ”

The audience laughed again.

"Okay, friends, we have prepared the ingredients for this dish, oh, no, because when making this dish, we will use an ingredient that has not been used before, called golden cake, we have no ready-made, so we have to make this kind of golden cake, we already have the ingredients needed to make this golden cake, red fruit, that is, the hawthorn we usually eat, sour red, and white sugar, starch, osmanthus sauce, and other cucumbers and pigeon eggs are used to make the food of phoenix wings, and now we will make the golden cake first. ”

"Golden cake, I believe that people in Kyoto, China should be no stranger to this kind of cake, because it is also called Beijing cake or hawthorn cake, is a famous snack in Kyoto, it tastes sweet and sour, soft and sweet, gold cake can not only be used as an ingredient in this dish, in fact, it can also be eaten as a pastry alone, how to do it, we will tell you now. ”

As he spoke, Ye Fei bent down and took out a yellow, orange and orange boiling water pot from under the operating table, seeing this kind of pot, the audience in the live broadcast room was a little curious, because they still saw Ye Fei use this kind of pot for the first time, and it was an iron pot before.

Especially some interstellar viewers, after seeing it, they talked about it one by one.

"Holy, Golden Pot?!"

"Absolute golden pot, this kind of pot is a lot of our planet, our planet has a lot of minerals, and the cheap ones are to die for. ”

"There is also a lot of gold on our planet, and we have a pound of 0.2 Xinghe coins here. ”

The Earth audience silently watched the news of the interstellar audience, and then silently looked up at the sky.

There's no way, people's news is really shocking, a pound of 0.2 Xinghe coins is a pound of gold, that is, a pound of 20 Huaxia coins, a catty!

"Hey, it's really people who have to die more than people, and goods have to be thrown away, we earthlings will be all the gold treasures, people's ...... Twenty Chinese coins a pound, I'll take it, I really want to die. ”

"Is there any mistake? It's not worth as much as the scrap metal in our place. ”

"I'm drunk, and I suddenly want to go to an alien planet, but I have to remind the interstellar audience that this kind of pot used by Ye Shen is not a gold pot, but a copper pot, I haven't seen anyone dare to use a golden pot to cook, it's really a loser way to break through the sky. ”

After eating all over the world, I returned to the table, and a few guests watched the news while drinking, and now they don't drink fast, the first is that there is no appetizer, and the second is that this level of wine is not suitable for cattle at all, you must taste it slowly, taste it carefully, you drink too hard and spoil this wine, the first bowl in front of them has already felt the pleasure of binge drinking, and they can't do it like that in the back.

Seeing the news from the audience in the live broadcast room, several people looked back, and sure enough, they saw Ye Fei holding a yellow, orange and orange pot in his hand.

"Golden cauldron? We earthlings really can't afford to use the golden pot, of course, except for the leaf god, I think no one on the earth has any money now, but I think even if I can afford to use the leaf god, after all, gold is a heavy metal, using that thing to make tableware is not good for people's health, it is easy to cause heavy metal poisoning, in ancient times, the emperors of many countries on the earth liked to use gold tableware, which is a symbol of status, there were clear regulations in ancient China, the first official is not allowed to use gold tableware, the sixth official is not allowed to use silver tableware, only the emperor can use gold tableware, although so, but this is not a healthy eating habit, or ceramics and iron are better。 ”

"Ye Shen used this should be a copper pot, in the oldest time in China, many tools are copper, the most representative should be the copper pot used in the old Kyoto shabu mutton hot pot, because copper is a material with good ductility and easy molding, and a more important feature is that it has good thermal conductivity, can be heated quickly, and it is very perfect for making hot pot, but I don't know what Ye Shen means by using copper pot today. ”

Eating all over the world is eating all over the world, this guy not only has research on food, but also has considerable research on the tools for making food, and said about the copper pot and the gold pot, and many people understand.

Ye Fei also smiled in the back: "Brother Tianxia is right, we won't use the golden pot, gold is more popular as a precious metal, but if it is made into a pot for cooking, it is really not a good choice, although it looks luxurious and high-grade, it is not good for the human body, this is a copper pot, why do we use a copper pot today? Because one of the materials today is not suitable for cooking in an iron pot, that is, red fruit." ”

"The fruit acid content in hawthorn is much richer than other fruits, this fruit acid and iron will produce a certain chemical reaction when heated, and produce a low-iron compound, which will cause poisoning after entering the human body, so we have to eat, but also eat healthily, and how to eat healthily? ”

Ye Fei cleaned the copper pot and put it on the stove, added an appropriate amount of water and then turned on the fire to burn it first, he washed all the hawthorns here, and then poured them into the pot and began to cook.

There was hawthorn boiling here, and Ye Fei took out a few tools over there, a small sieve, similar to the small sieve used to make lotus cake just now, and then a very strange little stick, this thing is a flat noodle in front and a handle in the back.

After the things are ready, put them aside, take out two small pots again, wash them separately and put them on the other stove to boil the water, but one of them puts sugar in it, and the other puts starch in it and starts to boil.

After a while, Ye Fei opened the pot of boiling hawthorn, fished out the boiled hawthorn from it, cooled it for a while, and then put it on a small sieve, using a strange gadget to start crushing the hawthorn.

The hawthorn became extremely fluffy after it was ripe, and as Ye Fei crushed it, hawthorn mud appeared from under the sieve and fell into the bowl prepared in advance below.

There are not many gold cakes used to make this delicacy, so Ye Fei did not use a lot of hawthorn.

After all the hawthorn is finished, the sugar and starch boiled there are also paste, stir them with two spoons, and then pour the syrup into the hawthorn puree, pour a little starch paste into it, stir it quickly with chopsticks, and then add an appropriate amount of starch paste to it and stir.

A piece of starch paste leaves is added three times, and finally all are stirred evenly, put in an appropriate amount of osmanthus sauce, stir well again, and quickly pour it into an iron mold prepared in advance, which is a small iron frame, scrape it flat and cover it with plastic wrap, and put it in a storage compartment to let it cool quickly.

The golden cake is as simple as that, the golden cake is cooled over there, and Ye Fei here begins to process the other ingredients.

The first is the duck, after slaughtering, chop off the two duck paws and put them in a pot to boil.

When it's cooking, the gold cake over there is already ready, after all, this thing can just let it cool down, not to freeze.

Ye Fei took out the cooled gold cake from the storage compartment, then took a plate and took it all out of the mold.

At this time, looking at this piece of gold cake, the whole is a clear shape, like a good jelly, and the attractive brown-red color is restrained but public, which makes people want to eat it all in one bite at a glance.

Ye Fei used a knife to cut the four sides together, and the golden cake was temporarily put aside, focusing on the duck in the pot.

The duck does not need to be boiled too thoroughly, and five ripe can be.

When the duck here was almost ready, Ye Fei put another pot on the stove, added brine and green onion and ginger to it, and turned on a high fire.

When the duck is ready, the soup in the pot over there is also boiling, and the duck is directly fished out of the water and put in the boiling braised soup and cooked.

This time takes about twenty minutes, take advantage of this time Ye Fei to do the rest.

Take out two bowls, separate the yolk and egg white of the egg respectively, stir and add water, cooking wine and refined salt, and steam in the steamer to get the meringue cake and egg yolk cake.

Ye Fei had already used these two things when he was making Songhe longevity, so he didn't introduce them much.

During the time period of steaming meringue cake and egg yolk cake, Ye Fei processed the cucumber and carrot.

Cucumber is divided into two uses, one is cucumber skin, use a knife to vertically slice the cucumber into strips, put it in a small pot, divide the other cucumber directly vertically from the middle in two, put it in a pot, after the carrot is peeled, it is also cut in half vertically from the middle, put it in another pot, add refined salt to the three pots respectively, and marinate for three or four minutes.

The egg white cake and egg yolk cake are so cooked, after Ye Fei pickled these here, he took them out directly from the pot, one is a golden egg yolk cake, and the other is a snow-white egg white cake, put it aside first.

Here, the cucumbers and carrots are marinated until the juice comes out, pour out the juice, and then pour sesame oil on top of the three, carefully mix evenly and set aside.

I took out a few more small spoons and broke a few pigeon eggs and put them in, not stirring, but keeping the yolk in the middle of the egg white.

Put the small spoon on the pot and cook, after a while, the quail eggs are cooked through, take them out and carefully remove them from the small spoon, and put them in a small plate for later use.

By the time all of this is done, the duck over there will be ready to cook.

The duck is cut open, the skeleton is removed, the duck skin is left a little, and the remaining duck meat and duck skin are all cut into shreds.

Take out the protein cake and egg yolk cake, cut it into slices, and then change the knife into strips that are wide at one end and narrow at the end, and the cucumber skin and duck skin are all changed to the same shape.

The pickled cucumber is taken out and carved with a knife into a phoenix head, the cherry is used as an eye, and the gold cake is carved into a phoenix crown.

Take out a large fish plate, arrange the shredded duck meat in the middle to form a phoenix wings, use shredded radish and cucumber shreds to form a feather, place all the crested phoenix crests and phoenix claws, etc., and make a tail with cucumbers and radishes at the back, nine feathers, and put quail eggs on the tail end of the feathers.

Take a loaf of bread and cut it in half, take the butter underneath and place it on both sides, like the full body of a phoenix.

When Ye Fei was doing this, the invisible camera kept following, and the audience in the live broadcast room was talking about it at first, all guessing what to do with so many ingredients Ye Fei.

But when Ye Fei did everything the same, the people slowly stopped talking, and they all watched attentively.

They watched as Ye Fei placed a phoenix with wings spread on the plate.

When the last step was completed, everyone's eyes lit up, and everyone exclaimed.

Because this phoenix is really amazing, especially Ye Fei's carving skills are superb, whether it is a crested phoenix crown or a phoenix claw, all of them are lifelike.

This is a phoenix with wings spread and flying high, with a proud head, a striking phoenix crown, sharp eyes, and a pair of phoenix claws that are strong and powerful, as if they can tear everything apart.

A body made of several ingredients, gorgeous and dazzling, seems to proclaim her inviolable majesty.

The slender tail has long feathers that are green and brilliant, and the quail eggs on it are like unique eyes.

Chirp~~

Suddenly, everyone seemed to hear a crisp and powerful chirp, and at this moment, everyone felt a flower in front of their eyes, and then an incredible picture appeared.

It was an endless sea of fire, the vast earth was constantly spewing red flames from the eyes of fire, volcanoes were spewing hot magma outward, and the earth was full of magma, and the eyes were red as far as the eye could see.

The earth looks vicissitudes and quaint, majestic and tragic.

It seems that the whole world is shrouded in flames, and it seems that the life of this world is flames.

The raging waves of fire made everything feel so desperate and helpless that it seemed impossible for anything else to survive here.

But at this moment, a crisp and stubborn chirp appeared, and then people seemed to see the vast earth shake for a moment, and then the flames on the ground became more fierce and rampant.

Chirp~

The chirp came again, and it seemed a little painful, but more of a joy.

Bang~

The earth shook again, and then in many places the ground began to crack, and an impassable chasm appeared, and in this ravine, the surging magma roared and ferociously like dragons.

Chirp~

The chirp was heard for the third time, and the earth's binding power finally reached the apex of collapse.

Click~

A loud noise was heard, and countless fiery red fragments and dust flew in all directions, and countless magma and flames gushed out, as if the messenger of hell had opened the seal of hellfire and released a terrible flame soul to travel through the world.

The earth cracked faster and faster, and debris and dust obscured the sky.

In the midst of the debris and dust, a haughty and unyielding figure rose from the ground, flames rose from its body, and behind it there was a sea of flames, and as it flew high, drops of magma dripped from its body and fell into the dust.

After this huge figure flew into the air, it circled a few times and stood still in mid-air, overlooking the earth and watching the vicissitudes of the sea.

Suddenly, its powerful wings, wrapped in flames, flapped suddenly, and its huge body flew towards the sky again, leaving only a dazzling red.

The phoenix cried three times, and was reborn in the fire!

The picture came to an abrupt end, and everyone returned to reality, but everyone was sweating, as if the boundless flames were scorching their bodies around them, making people sweat profusely and pant one by one.

A moment later, the entire live broadcast room exploded instantly.

"God, did you see it? Did you see it all?"

"Oh my God, what kind of picture is that?"

"Boundless flames, nirvana reborn phoenix, what did I see?"

"Why is this happening? It's just a dish, why do you have such hallucinations? This ...... Is this still a dish?"

Hillock platform.

Ma Qingyun and his gang were all soaked with sweat, and their faces were pale and trembling.

"Feng ...... I saw the phoenix, the real phoenix!" Director Liu said with a trembling lip.

Director Chen also kept wiping the beads of sweat from his forehead.

"Good...... It's a big one. ”

"Thorn ...... Stimulate...... Stimulate. Director Xiang's whole person collapsed on the sofa chair, repeating this sentence in his mouth.

That's right, this time it's really exciting, this guy doesn't know how many quick-acting heart-saving pills he stuffed into his mouth, and he doesn't feel distressed at this moment, it's the same as eating.

Ma Qingyun was also sweating, he didn't know what to say, his eyes were just staring at the big screen in front of him.

Interstellar Live Association Center.

The elven gods were all dumbfounded, and they also saw the picture just now, and their eyes were about to fall out.

"This ...... Is this Nima still a dish?!" Suddenly the blue lizard roared.

Green Scale opened his mouth and said for a long time, "I saw a miracle!"

The tin man scratched his head, and this thing scratched his head every day, as if his head was rusty every day.

"Divine Bird, is that a Divine Bird?"

Old Han shook his head and said, "I don't know, but I know from the history of our Ziwei Star that there seems to have been such a bird on the ancient earth, it is gorgeous and charming but extremely stubborn, it is immortal and immortal. ”

The elven god's mind was also a mess, and he said, "This bastard boy...... This is just to make a delicacy, can you make such a big movement? My heart, it's still beating wildly, Lao Tie is right, this is the divine bird, like the real dragon, it belongs to the species of the outer sky, but even in the outer heaven it is the king of the birds! It's really crazy, this kid's live broadcast today is really crazy. ”

Xingsha and Wule and the gang also all collapsed.

"This bastard, isn't he going to give us a way to live?"

"Do you still want to live? A dish can do this, Smurfs, do you have a way to live? Do you dare to walk if you are given a way to live?"

"There's no chasing, the gap between us and Ye Fei is destined to get bigger and bigger, even if he stops and waits for us now, we can't catch up. ”

In all the universes of the Nebula System, all the anchors who knew Ye Fei in the Star Sea Space were all in Ye Fei's live broadcast room at this moment, but they didn't speak, just watched.

But at this time, they were no longer calm.

The fifth universe, the Vast Star.

Jin Bodong and Dong Hurricane are all going to pee, the two of them were still discussing Ye Fei just now, they were all defeated by Ye Fei in the Star Sea Space, although they were completely defeated, but they were still a little unconvinced, after all, people in their realm have their own pride.

But at this time, the two of them knelt completely.

"Nima, I suddenly want to leave the live broadcast world. Jin Bodong said.

Dong Hurricane sighed and said, "If he makes this dish in the Star Sea Space, it can be said that we will lose even more, it seems that he still saves face for us in the Star Sea Space." ”

"Eastern Hurricane, didn't you say that you still want to find a chance to compare with Ye Fei once?"

"Than ...... Unless I'm ashamed of being embarrassed enough! Don't talk about me, even those top gods in our universe may not have done anything to this guy, this is a madman, a psychopath, he ...... As soon as he makes a move, he doesn't want others to live!"

“......”