Chapter 255: Wild Vegetable Balls
Zhou Heng finished the weaving of this sample and got up to move.
The big yellow dog lying next to him immediately got up and circled around him, wagging its tail happily.
When someone was chatting before, it just stayed by his side quietly, accompanying him.
Now that he is up, it is up.
"Let's go, the meal is not good yet, let's go play for a while and come back." Zhou Heng said with a smile.
After sitting stiffly for half a day, I have been sitting there doing rattan weaving, and I also need to get up and move.
There were so many people in the kitchen anyway that it wasn't his turn to help - there was no need for someone to run the stove now. Zhou Heng thought about it, and built a double kitchen in the future, one is more modern, and the other is still to build an earthen stove.
The three-eyed earthen stove can not be thrown away, and the aroma of the food made by the wood stove is incomparable.
They didn't go to the butterfly tide, where there were many people, but went to the vegetable field, where there were relatively few people, to see the rape flowers.
Today's wind and sun are beautiful, and the air brings bursts of cauliflower fragrance, which makes people feel comfortable.
The big yellow dog walked slowly with him, and he was also very happy.
Zhou Heng sat down on a stone block by a small pond in a field, and the big yellow dog sat next to him.
These field stalks used to be a good place for him to graze cattle, and the cattle ate all the way from the side of the field stalks, and would soak in these ponds in the summer.
The pond is not large, but there are still small fish in it, especially yellow eels and loaches.
And now, cattle herders are rare, and Zhou Heng's cattle were also sold a few years ago, and they can be regarded as the last batch of cattle sellers.
The cow lived in their family for more than ten years, basically every year a new cub, and then the old horns on its head fell off, and every time the father ploughed the land, he was reluctant to let it be too tired, and let it rest for a few days after finishing the work.
But that was a few years ago.
Now, there is such a thick weed on the edge of the field, and no one comes to herd the cattle, so it grows like crazy, so that he even feels a little pity.
He casually pulled on the grass, and saw that there were a lot of wild reeds, and when he was a child, he would occasionally get some to eat, and he felt good, so he reached out and plucked some.
This kind of wild grass has a slightly unique smell, so the cattle don't like to eat it, but the horses and sheep like to eat it very much - on the hillside ground of Zhou Heng's sheep farm, there are countless kinds of wild grasses, and naturally there is this kind of grass, and the sheep can eat naturally, which is very nutritious.
And this wild vegetable also has a certain medicinal effect, has hemostasis, anti-inflammatory, antitussive, phlegm effect, sheep eat it is also good, improve their own immunity, which is better than feeding sheep medicine.
Sheep can be eaten, and so can people. Sometimes the vegetables in the vegetable field are not available for a while, and some wild vegetables will be picked to replenish it.
Artemisia annua is eaten with fresh and tender stems, which is fragrant, delicious, crisp, tender and refreshing, and rich in nutrition.
Zhou Heng picked it up casually and found that it was quite tender, but he couldn't take it in his hand, and he didn't bring a basket or anything when he came out.
He thought about it, looked at the big yellow dog that had been following him, and said, "Will you go back and get me a basket?"
The dog looked at him with wide eyes.
Zhou Heng slowed down his tone at it again and said again: "Go back...... Give me...... Bring me a basket, okay?"
The big yellow dog continued to look at him, his two front paws kept stepping on the ground, it seemed that he couldn't speak, he couldn't understand human speech, and he was also very anxious.
Zhou Heng turned his head, turned his head in the direction of home, and said, "Go back." ”
The big yellow dog ran back with a "whoosh", and it understood these two words.
Zhou Heng couldn't help but laugh at the back it was rushing to, then picked up his mobile phone and called Jiang Xiaoxuan.
"Hey...... The big yellow dog went back, and when you saw it, let it bring a basket, and I picked some wild reeds and gave you a taste. ”
Jiang Xiaoxuan: ???
Is the big yellow dog a child? Can he understand people? You're too funny, aren't you? Too lazy to come back and let the dog run errands for you? Did I misunderstand?
She is busy in the kitchen at this time - the kitchen is the size of a large canteen, with many people, several stoves, and several operating counters, except for Li Li, Zhou Heng's mother and aunt are busy here.
As soon as she told them this, everyone in the kitchen couldn't stand up with laughter, feeling that this guy was really unreliable.
Then I saw the big yellow dog running back in a hurry.
Jiang Xiaoxuan said with a smile: "I want to see if this little guy can do anything!"
As he spoke, he gave a basket with a handle, let the big yellow dog hold it, and said, "Go."
The big yellow dog seemed to understand at this time what Zhou Heng's first order was, so he turned around and rushed over the way he came from even harder.
The road itself was not far, the dog's feet were much faster than that of people, and it didn't take long for Zhou Heng to see the big yellow dog galloping towards him.
At this moment, he laughed and opened his arms, as if to welcome a general who had returned triumphantly.
This big yellow dog is so spiritual, what a good companion.
Zhou Heng kept patting its head and praising it, and the big yellow dog obviously liked to listen to good words, so he wagged his tail happily.
He picked a basket full of wild reeds, and when he saw that the wild strawberries next to him were growing well, he picked some by the way. These are completely pesticide-free, so naturally, you can eat them when you take them back and wash them off to wash the dust.
In fact, if you are not very particular, you can eat it directly when you pick it off.
After getting these, Zhou Heng shouted to the big yellow dog to go back together.
When he saw Zhou Heng come back with a basket of wild vegetables in advance, the big yellow dog was like a hero, accompanying him, and everyone laughed very much.
This dog is really going to be a sperm, and his IQ can catch up with a child of a few years old.
And this dog will have a memory, like today's orders, if it continues to be necessary tomorrow and the day after tomorrow, then just raise a hand, and it will know what to do.
Zhou Heng smiled: "What is this, it will help us take care of the children in the future, you just wait." ”
As he spoke, he took out the wild strawberries he had just picked and put them into a glass bowl, and Li Li happily took them and washed them and prepared to eat them.
The most natural wild fruit.
Zhou Heng's mother took the wild reed and went to choose the leaves.
Jiang Xiaoxuan was stewing goose meat, and when she heard Zhou Heng's words, she couldn't help but dislike him: "You are so funny, let a dog take care of the child, then what are you going to do as a child's father?"
"I'll just bask in the sun, drink tea, and sing songs to my children......" Zhou Heng continued to speak improperly.
Li Li said while cleaning the wild strawberries: "Please, don't flirt here, okay?
Zhou Heng smiled, and together with the old lady, he selected the leaves of the wild reed, leaving the pole to fry the bacon for a while - the villagers sold a lot of bacon and bacon in their homes, but their family was reluctant to sell it, and they had it when they wanted to eat it.
At this time, his father was still busy working on the rabbit farm, and it was almost time for dinner, and it was time for the tourists to prepare to taste his hare or local chicken.
Although Ma Kunwu, who is in charge of a dragon, is in charge of the battle there, he still needs to catch the rabbit, and the chicken farm is in charge of the little uncle.
When the butterfly tide passes, the number of tourists is expected to decrease significantly, and they will not be as busy as they are now - and the income will also be reduced.
Over there, Li Li washed the wild strawberries and tasted them herself, feeling very good, so she immediately stuffed them to Jiang Xiaoxuan: "Come and try this, see if you like it or not." ”
"Is it delicious?" Jiang Xiaoxuan asked as she took it.
"It's delicious, I just don't know how you feel. Li Li replied. She had heard that pregnant women had a different sense of taste than ordinary people.
Pregnant women may find it extremely unpalatable if they think it is delicious, but some of it is very unpalatable to the appetite of pregnant women.
These are her hearsay.
Jiang Xiaoxuan tasted one and said, "I think this is very good, it's better than strawberries! really, it's a little ...... The smell of peaches? Is there anyone who grows such a delicious fruit?"
Then asked Zhou Heng: "Why haven't I eaten this before?"
Zhou Heng: "......"
This kind of wild fruit, it's everywhere on the roadside, and I still need to hide it?
Then he pointed to these freshly selected wild reeds and asked, "Have you eaten this?"
"I've never eaten this before, is it delicious?what's the name??, can you eat this leaf?"
Zhou Heng recited a poem: "The reeds are full of reeds and short buds, and it is when the puffer fish wants to go." ”
However, this is wild artemisia, just a wild vegetable.
The leaves of this wild reed are also tender and edible. After the leaves are cleaned, add flour paste and seasonings to make wild vegetable balls.
When Jiang Xiaoxuan heard this, she immediately said, "Wild vegetable balls, I know, leave it to me." ”
Li Li took the selected leaves to clean and said, "It's my job to do it." I don't know how to cook, so I have to take the initiative to find something to do. ”
The little wild vegetables that Zhou Heng picked back instantly turned into two dishes.
Jiang Xiaoxuan pays attention to form and beauty in cooking, even if it is an ordinary wild vegetable ball, she also makes it as a braised lion's head, which is matched with color, and pays attention to the plating effect, plus the drenching juice and oil in the back, it is really staggering.
A dish of wild vegetables is made, as if it has made the feeling of a high-class banquet.
Li Li admired: "It seems that I can't catch up with you in my life, and I will always have to do it." ”
When dinner was about to be ready, Zhou Heng called his father to come back for dinner, and called Hu Jinhua again.
As soon as the phone hung up, Hu Jinhua came, and Li Li waved at him like a conversation, and shouted with flattering eyes: "Hi, handsome guy......"
Jiang Xiaoxuan was amused by their taste.
Zhou Heng said: "Li Li, you don't want to take revenge, do you? We didn't do anything just now." ”
Li Li spread her hands and said sweetly in her heart: "I didn't do anything." ”
While speaking, Li Yunlian gave an order: "Come, serve the food to the table, and prepare to eat." ”
Several people took action, brought the dishes to the table, and set the dishes and chopsticks.
Now there are more and more people, so they simply sit at two tables, young people and young people sit, and people of the older generation have one table, so as not to crowd out.