Su Yan was woken up, it was already half past six, Chef Zhou Hua obviously overestimated the strength of the members, it was expected that eleven o'clock, until one o'clock, it was all completed, everyone didn't care about washing, and they fell asleep when they were tired.

When in the car, everyone was not in good spirits, especially Mu Mu and Little Pig, they were a separate system, and they were not under the command of the chef, so they could only rely on themselves, in order not to make mistakes, they practiced for two hours, and they couldn't be persuaded to persuade them.

Before the start of filming, Sister Hong directly sent a bottle of energy drink by herself, and the show began to have its own designated products, as long as the filming started, other drinks could not appear on the camera.

This money has nothing to do with the members, it belongs to the sponsorship of the enterprise, so that the lack of picks can go for a long time, and in the past few years, they have already received more than the appearance fee.

Soon the destination arrived, outside the restaurant, a small stall had been set up, which was the result of the production team's matchmaking, Xiao Sa was very surprised when he saw the signboard of oranges for one yuan and one pound.

"It's so cheap, I don't know how much shiitake mushrooms should be sold for, but the oranges still have a bit of an impression, and they seem to have to be doubled several times in Yanjing." ”

"In the south for orange, in the north for orange, Minjiang was originally the production area, but 1 yuan, it seems to be a little too cheap. "As a local, Chi Chi has a voice

"Three pieces in the supermarket, and I went to buy the practice materials for the other day. Piggy said, "Tripled." ”

"Prepared so much, if there are no people, let's give Bao Yuan, save them from running so far in vain. Makiki whispered from the side.

However, his plan soon fell abort.

At nine o'clock, many vehicles began to arrive one after another, and the empty parking lot gradually began to be a little crowded.

These specialties have also become targets.

Electronic scale, price list is standard.

Among them, there are many housewives, who know the price of vegetables well, except for the shepherd's cabbage, other things are almost sold out in less than an hour, especially oranges, a whole ton was taken to the scene, and it was directly empty, and one of the customers was the owner of a small supermarket, and even signed a contract with the village directly, five hundred catties a day.

As for the poor sales of shepherd's cabbage, the main reason is that everyone doesn't know much about it and doesn't know how to do it!

The rest station owner has also made adjustments here, in addition to the price specified by the program team in the canteen, the snacks, drinks, and drinks in the canteen have also been adjusted, but various costs are placed there, although it is not completely the same as in the city, but looking at the endless crowd inside, it also fully explains the effect.

Su Yan doesn't have time to stare inside now, there are Mr. Huang Lei and the chef watching between the members, he is very relieved, Sister Hong will watch it if he shoots.

At the moment, he is counting the number of people in the parking lot with Big Fat and the TV station and local staff who came to help.

Originally, it was planned to have lunch and dinner, and it received about 500 customers in total, but according to the current situation, it has at least more than doubled.

In the end, including the invited fans, there were more than 1,150 people in total.

After many consultations, a new plan was quickly made.

First of all, these people who came must be satisfied, after all, in the conversation, I learned that some of them really came from the next province last night, if they only bought a few catties of oranges back, it is estimated that they will be disappointed, and everyone or family has been issued a simple number plate.

The second is the members here, the business of lunch and dinner is merged into one meal, when the people are gone, even if it is over, originally Chef Zhou did not participate in the final battle, but the number of people has more than doubled, so naturally it must be an exception.

As for the materials, it must also be increased, and it just so happens that the villagers will also go back to transport some special products, by the way, as for the other ingredients, directly let Rongcheng send them over, anyway, the time is in time.

Finally, it is to inform the staff of the toll station that came over, and it is hard to say that Hongqiao is saturated here and can no longer receive more customers, although it may cause the opposite effect, but it can only be so.

During this period, there are also a lot of passengers and drivers who are really just passing by and resting, and they are stunned when they see the lively scene like a bazaar, and after asking, they know that they are filming a show here, and many people want to participate temporarily, but they are told that the staff has been exceeded, and at the same time, they do not forget to buy some special products.

At 10:30 p.m., the first 50th has begun to line up, and the restaurant will open half an hour earlier, which is also the result of the efforts of the members.

Fifty numbers, but more than fifty people, basically at least a couple, more of a family, roughly counted, two hundred people smaller.

The members prepared a total of five dishes here, that is, the ideal situation is to order only one dish per number, which also requires a portion of 300, an average of 60 per group, and everyone knows that this is impossible.

The camera gave a panoramic shot, the square was densely packed with people and cars, Su Yan saw this scene, and also pinched the sweat for the members, it stands to reason that the number of customers has increased, and the chef should also increase, but Huang Lei They still decided to come by themselves, but some preliminary preparations, or let the staff at the rest station take a hand, for no other reason, in order to save time.

"I feel that this steamed rice is enough for me to eat for a year. Yang Di sighed while washing rice.

"You've got it done. Little Pig raised his right hand: "Look at me, it is estimated that this month, the color will not fade, last night when I went to bed, there was a faint smell of oranges." ”

"You just go for an orange manicure, it doesn't look weird. "Chi Chi has a bad idea there.

Huang Lei wiped the sweat on his forehead, looked at the others with a smile, as long as he still has the strength to laugh, it's okay, he and Chef Zhou can be described as the main force, and now they are dancing there with a huge spatula, this is already the third pot.

Zhou Hua is in charge of the braised meat part, in addition to his own affairs, he also has to help other members in various ways, small pots for big pots, everyone is not very skilled, fortunately, there are no major problems.

In the last ten minutes, the preparations were ready, and everyone went to the toilet to wash their faces.

"Infinite Challenge, Come on! Come on!!Come on!!"

After shouting in unison.

Business opens.

"Welcome. ”

"Good afternoon. ”

"Hello. ”

When the guests who ordered the order at the door passed by the window, the members greeted with a smile, many young fans covered their mouths when they saw the star, and they were very happy, and after they sat down, they took out their mobile phones to take pictures.

"Mr. Huang, this is a rice soup with shepherd's cabbage that has been stewed for several hours, you can try it. Yang Di came over with a small bowl.

"Purr... Hmm!" Huang Lei raised his thumb: "Okay, young man, this soup is really good, the consistency is just right, if you drink a bowl when it's cold in winter, it will definitely warm your stomach and heart, by the way, how much do you have for this." ”

Yang Di was very happy: "A normal serving is 15, and if an individual comes, it is 4 yuan a bowl." ”

"Very good, very good, oh! Your order is here, go check it out. ”

"Okay. ”

"Zizi Zizi~~"

Not only Yang Dina, but the transmitter in front of everyone all typed out small notes, especially Huang Lei's mushroom pork belly rice bowl, the ordering staff at the front desk was obviously focusing on the introduction, and Huang Xiaochu's name had already been declared, and he could taste his craftsmanship for eighteen yuan, and everyone didn't mind having one.

This only ordered two dishes are a minority, many families of four, directly all of them, and even many small couples also want to do it, but they are persuaded by the staff to come down, not to say that they can't eat waste, and they also delay their efforts.

There is also the orange cake cooperated by Mumu and Little Pig, which is the most popular, which is also a dessert, especially when customers see that it is made by two handsome guys, almost all of them will order a taste.

Fortunately, the oven prepared at this rest stop is big enough, and the two reconciled the dough overnight last night, and in the morning, after boiling the oranges and pouring them evenly, add some raisins, and other dried fruits and the like, you can put them in the oven, in terms of speed, even faster than Huang Lei's braised pork rice.

"Dingdong, customer No. 5, please pick up your meal. ”

"Ding Dong, customer No. 9, please pick up your meal. ”

"Ding Dong, customer 13, please pick up your meal. ”

The sound of this ding dong is endless, and one by one the food with the hearts of the members is made, placed on the table, and enters the mouths of customers.

"Hmm... This cake is delicious, it turns out that oranges can still do this. ”

"Didn't you hear it just now, this is made of local oranges, and I see that there are still sold outside, only 1 yuan a catty. ”

"Then let's take some with us when we go back and try to make our own. ”

"Okay, but there's no recipe, will you?"

"Stupid, when the show is broadcast, there will definitely be a process, just write it down. ”

This is a young couple.

"Xiaobao, try the beef, it's made by Uncle Huang Lei... Eh, you want to eat shiitake mushrooms, don't you usually like to eat them... Okay, okay, open your mouth. ”

"Daughter-in-law, come, you can also try this braised pork rice, it's very good, it feels like it's made in a restaurant. ”

"I haven't drunk the shepherd's cabbage soup for a long time, and it turns out that my grandmother used to boil it when I was a child. ”

It's a family of three.

"Wait a minute, take a picture first. ”

"Zhou Kai, you eat slowly, the whole cake is divided in half. ”

"The curry is good, it's delicious. ”

"Wang Xiao, you try the shepherd's cabbage soup and rice, it's not too delicious. ”

"It looks like it's made of rice soup, it's delicious, let's order another one." ”

"OK, five dishes are less than a hundred, it's too cheap, take two more cakes, oh no, four, just pack it if you can't eat it." ”

Here are a few young friends.

Huang Lei held a spatula in one hand and a waist in the other, and he had to stop and rest after two hours of non-stop high-intensity work, but seeing that the customers in front of him were eating very deliciously, the smile on his face couldn't be suppressed.

"Is it delicious?"

After receiving the response, he was even happier.

"Teacher Huang, drink a bowl of soup first, I've already let it cool. Yang Di took advantage of this effort and served a bowl to each member. You know, you haven't eaten lunch yet.

Everyone was tired enough, Mu Mu and Xiao Nanyuan The two young people were tired, not to mention the others, Su Yan was also a little distressed when he looked at it, but there were still hundreds of people waiting outside the door, wanting to rest, and it was estimated that they were not willing either.

However, the meal still has to be eaten, and at two o'clock in the afternoon, the passenger flow of the program team was temporarily interrupted, so that the members could simply eat and rest.

The customers also understood, but persuaded them that there was no need to worry, they were all here anyway, and it would be okay to wait a little longer.

This made Huang Lei a little embarrassed, half an hour of rest and food, and directly started the next round of work, and then it was eight o'clock in the evening.

Nine hours.

A total of 1,309 guests were received, and it seemed that I had done some business by the way.

The number of orders was 1,609, of which desserts were the most, reaching nearly 400 servings.

The nine people sat in the hall and didn't want to speak, quietly listening to Su Yan reporting various data.

"In addition to the restaurant, the villagers' harvest is not small, nearly three tons of oranges have been sold, more than 600 catties of shiitake mushrooms, and 300 catties of shepherd's cabbage... The praise rate of customers is 99%, and a few are not satisfied, or because they came late, the materials and time are not enough, and they did not taste the food they wanted, so it can be said that your efforts have been a great success. ”

"Bang bang bang!"

The program team took the lead in applauding here, and everyone's hard work can be seen.

"Hey, I suddenly started to miss Director Chen. Xiao Sa was not excited at all, but silently said this.

"yes, I've probably finished my life. Mu Mu rubbed Huang Lei's shoulders in the gang.

But when I thought it was finally over, my mood suddenly improved. ”

"Thanks to the help of Chef Zhou Hua, if it were just a few of us, I guess there would be a lot of chaos. ”

After Xiao Nanyuan finished speaking, several people stood up: "Thank you, Chef Zhou!"

"Where, where. Chef Zhou was a little embarrassed: "You guys are doing very well, and you are making rapid progress, I hope next time..."

"No, there's no next time..."Xiao Sa hurriedly waved his hand.

Su Yan was amused.

The owner of the restaurant stood on the side with an excited face.

"Mr. Huang, I'll leave it to you next. Huang Lei said, "You all have to cook these five dishes, right?"

"Yes, our chefs have basically learned. ”

"That's okay, the price is not allowed to be changed, this is what we agreed in advance. ”

"Rest assured, rest assured!"

Mr. Huang's face smiled: "I know the truth, no matter how high the price is, no one consumes it, and I also draw a piece of cake there, I will definitely abide by the agreement, serve the passengers well, and invite the audience from all over the country to testify together." ”

Roughly calculated, his income from the restaurant today alone is tens of thousands, as well as gas stations, small shops are not counted, it is worth a few days in normal times, the most important thing is that this is still piled up at a low price, after forming a reputation, how can you worry about it and then have no business.

It's not early, and after everyone says goodbye, they embark on the way home.

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