Don't think he doesn't know what he's up to! What's wrong with him talking to An Mingduo? This is the 21st century, not the era of Miss Jiao, who didn't go out of the door in ancient times.

Zhao Tianqing watched An Ming skillfully arrange the baked food, decorated with cucumber slices, lemon slices, flower slices, etc., which was full of elegance.

Li Ruijue came to the front of the table and took a sip of a glass of red wine elegantly, and the skewer steak in the other hand were two extremes, yuppies!

Soon, Wen Yao, Han Yangyang, Xiao Li, and Jia Shuo came one after another, with a long table with delicacies and various fruit plates and wines, a blooming garden, and a tall maple forest.

After swimming for a long time, everyone was a little hungry, but the elegance of the meal was still remembered, and I had to admit that the delicacies were very delicious, and every food eaten was a kind of taste enjoyment, stomach satisfaction.

Xiao Li looked at An Ming in surprise: "Are you making these all of this? It's so delicious! I originally planned to lose weight, but I don't care, I'll talk about it after eating this meal." ”

An Ming: "Sister Xiao likes to eat more, she made it in a hurry, and the taste could have been better!"

Xiao Li: "I doubt what level of your cooking skills have reached, have you reached the pinnacle? It's still done in a hurry, so what kind of delicious food would it be if you weren't in a hurry?"

Li Ruijue: "If you want to taste An Ming's real skills, you can come to Tianqing at any time, first-class service, first-class dishes, and guaranteed satisfaction!"

Xiao Li smiled brightly: "I will go a few more times in the future, I live in the S area, and the natural and national conditions over there are not Anming, so there is a lack of charm, but the overall dishes are quite in place." ”

Li Ruijue: "The chefs in the relationship of heaven and country are all boutique characters, and the dishes they make are also one in a hundred, which is the living sign of the relationship of heaven and country." ”

Xiao Li: "It's not, after eating one meal and thinking about the next meal, we are also regular customers of Tianqing, I wonder if the chairman can give a VIP card?"

Li Ruijue is very generous: "Don't worry, everyone has one today!"

Han Yangyang raised his glass and walked up to Li Ruijue with a look of surprise: "Thank you Chairman Li, but it's disrespectful!

Li Ruijue and Han Yangyang touched a glass: "Meaningless, Miss Han's swimming skills are good!"

Han Yangyang's face blushed for a while: "Thank you Chairman Li for your compliment!"

Zhao Tianqing: "????????????" The charm of the bag is full of charm, you can turn into a flower butterfly, fly around among the flowers, and it is best to fall in love with which flower and be abducted home.

An Ming was busy for an hour, already hungry, sitting on a high stool and drinking a sip of orange juice, eating baked potato chips, chicken legs, chicken wings, and broccoli roasted very well.

Seeing that Li Ruijue is comfortable between those people, and the roles are switched freely, it is very impressive, very good-looking, very good-hearted, cold, humorous, domineering, warm-hearted, considerate, these excellent words can appear in one person at the same time.

Zhao Tianqing picked a piece of sturgeon for An Ming: "I personally roasted this fish meat with the ingredients, is it delicious to taste?" An Ming looked at that flower butterfly with an admiring gaze, what was his fish the best to eat.

An Ming tasted it: "Well, it's tender and smooth, it's just salty!"

Zhao Tianqing took a fork and picked up the remaining half of the fish that An Ming ate and put it in his mouth: "It's a little salty, I'll pay attention next time!"

An Ming's face was full of shame: "????????????"

Can Zhao Tianqing be normal in front of everyone? That's the fish she eats, why is he embarrassed to eat it?

Han Yangyang, who was talking and laughing with Li Ruijue, changed slightly, Wen Yao and Jia Shuo were shocked, Zhao Tianqing, who suffered from cleanliness, brought them too much fright today, first cooking, and then eating the fish pieces left by others, blinding the eyes of their ordinary people and stunned their laymen's hearts.