"Of course, there was nothing that I needed to do before, but now it's not going to work, our family has reshuffled. Lin Changqing likes this feeling very much, in the past, as long as Li Lanhua's sprinkling could solve everything, he didn't have a sense of existence at all, but now he has status.

At this time, Li Lanhua really had no idea, so what Lin Changqing said she naturally agreed: "I'll do something to send it that night, I have to hurry up, it's important to make money." ”

"I have to hurry, I'm not for petty profits, I want to let our people enter their factory as soon as possible, and I won't know how to get more benefits later, you woman is short-sighted." Lin Changqing said with great ideals.

Li Lanhua listened to the old man's words and suddenly admired a little: "Old man, I really didn't expect you to have such a city, you are our family's Dinghai Divine Needle, and our family will listen to you in the future." ”

"Alright, start preparing early and go in the evening. ”

The old couple didn't study good things on the kang, but Lin Xiaowan and his family raced against time to start a business.

Lin Xiaowan has not made bread in large quantities, so of course she is trying it now, and she has made it herself a few times before, which is quite successful, so she still tries it according to that ratio, in fact, in general, it is the same bread crust with different fillings.

Make some old-fashioned bread, without any individual packaging, just as simple as twist delivery.

lived two different noodles, but also waited for fermentation, at this time Lin Xiaowan remembered that there was meat oil at home, that is, lard, the family used to be poor, and there was basically no oil and water, that is, occasionally buy some lard to refine oil, and put some cooking in the kitchen, so this is also used to it, and there has always been a jar of meat oil in the kitchen.

She thought that she would just make some peach cakes, and if she did it, she could let her father and mother learn to sell it, and then she could just get some small cardboard boxes by herself.

Thinking of this, Lin Xiaowan asked Lin Xiaowu to bring the lard, in fact, the peach crisp is really not difficult to make, after mixing the lard, sugar, and eggs evenly, put in the flour and walnut kernels, live into a ball, divide it into small agents in proportion, press a pit in the middle, put sesame seeds and bake it in the oven.

This is the simplest, but most common.

It didn't take long for Lin Xiaowan to get these ready, and the noodles didn't need to be fermented or anything, they could be baked directly, and they could be baked for fifteen or sixteen minutes.

Lin Anyong and Jiang Yuxia followed from beginning to end, and they also recorded the proportions, and they were waiting for the baking.

Listening to the tick-by-drip time, Lin Xiaowan took out the peach crisp, the color was still a little lighter, because the temper of each oven was different, and it had to be tried, so it was baked for another three minutes, which was very perfect.

After taking it out and putting it on the drying net to cool down, Lin Anyong and Jiang Yuxia both tasted a piece, and they quickly got rid of the slag, the same as the one sold outside, but it was a little less fishy than that, because Lin Xiaowan found many in the original county before she found lemon juice, at this time, this thing is rare, I thought I couldn't find it, but I didn't expect that there was a wrong one on the goods, so she picked it up.

Not to mention Lin Xiaowu, he directly ate three pieces by himself.

Lin Anyong was afraid that his own family would make it, and his evaluation was inaccurate, so he took a few pieces and went to Zhang Laishun's house next door, so that their family could taste it, and they also said that it was really good, and Lin Anyong came back happily.

Lin Xiaowan is still relatively clear about this ratio, wrote the proportion well, let Lin Anyong and Jiang Yuxia memorize it, and then burned the recipe, so as not to let others learn it, rest assured that it is her own.

Lin Anyong understood the importance of this, so he memorized it all in the afternoon and burned the recipe.

In the afternoon, the noodles were also ready, this season was warm, and the noodles were fast, and Lin Xiaowan began to take her father and mother to make bread again.

Old-fashioned bread is simple, good shape, baked first, with jam should also be in proportion, too much stuffing too little is not good.

and Lin Xiaowan specially bought sausages and came back to make a simple hot dog, which is bread with sausages.

After it is done here, the old-fashioned bread will be baked, because there is not too much technical content, as long as the proportion is right, it will be considered a success, Lin Xiaowan is worried about whether the jam bread will collapse.

There is no problem with the old-fashioned bread, it is the same as Lin Xiaowan thought, everyone has tasted it, it is indeed the same as the one sold outside, and it has just been baked, and the taste is more fragrant.

After putting these stuffing in the oven, Lin Xiaowan was still worried, so after looking at the oven a few times, she couldn't see anything, and she had to wait until it was baked to know if it was okay.

She tried her own small oven before, but she did not do much, and the time calculation was more accurate.

Of course, in order not to disappoint the family, Lin Xiaowan still gave them psychological construction in advance, saying that it may not be successful, but they must try it slowly, because milk powder is used for jam bread, and she used milk in Yuan County before, and now this thing is not available in the village, so she uses milk powder instead, she is worried that there will be a gap.

What she didn't expect to do, it turned out to be not bad, in anticipation, she was also worried about the rebound collapse, so the heat was a little bigger, but it was basically successful, and she could try a few more times later, which should make the formula more perfect.

Of course, this bread is rarely seen in the countryside, so after Lin Xiaowu ate three peach cakes and two old-fashioned breads, he ate a bean paste bread, a jam bread and a hot dog, and asked for ham bread here.

Lin Anyong and Jiang Yuxia were also super excited, because even if it was very successful, at first they were worried that they would not be able to come out of shape, or really as Lin Xiaowan said, it would collapse or smoke or something, and they were also nervous.

Lin Xiaowan looked at the finished product and was relieved: "Daddy, you can try to do the rest yourself, explore slowly, don't be afraid of waste materials, when it can be perfect, I will determine the specifications of the packaging bag according to the size we set." ”

Lin Anyong nodded again and again: "Okay, okay, the bread of our three sisters will be sold to the county in the future." ”

Lin Xiaowan said with a smile: "If it sells well, it may open a chain store in the future and sell it to Shencheng." ”

Lin Anyong said: "If others say I don't believe it, but our family Xiaowan says it, I believe it." ”

"This smells of toast? It's so fragrant? I smelled it as soon as I came in. Li Lanhua came in with a small pot of dumplings, and when she came to the door, she heard that people said that they would sell bread to Shencheng in the future, she was envious, but now she has changed her strategy, showing a smile and kindness.