The female dependents were curious to go to pick fruits with Bai Ruozhu, and sure enough, those red, red, yellow and yellow fruits were very attractive to women. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 info A maid came over and sent a very delicate small flower basket that was knitted, in fact, the flower basket capacity is very small, and it is easy to fill it, but because of the beautiful weaving, there are a few small wild flowers inserted on it, and after being filled with fruits, it looks particularly good-looking.

Those ladies and ladies saw that Bai Ruozhu had made a demonstration, and they didn't pay attention to any etiquette, so they rolled up their sleeves and went to pick the fruit, and soon everyone laughed, comparing who picked the bigger and who placed it more beautifully.

Jiang Yichun is accompanying everyone on the fishing side, don't look at him cold and cold, the fishing actually took the lead and caught the first fish, followed by Mr. Zhang, he was lucky, the fish he caught was not small, and the wrinkles on his face were deep.

Soon it was noon, Bai Ruozhu brought his female dependents over and called everyone to eat, and many people reluctantly put down their fishing rods and said that they would continue fishing in the afternoon.

"Ruozhu, Lord Jiang took the lead and caught the first fish, but he said that he wanted to give you raw food, we all laughed at him for bullying you, and he also said that we will know later, what is the way to eat it raw?" Dean Wen said loudly with a smile when he saw Bai Ruozhu.

Seeing that Jiang Yichun couldn't be asked, everyone asked Bai Ruozhu, Bai Ruozhu smiled and showed eight white teeth, and said to everyone: "Everyone will see it soon." ”

The fish that Jiang Yichun caught was not an ordinary fish, but a kind of red trout that Bai Ruozhu drew from the space pond, she had eaten cold-water red trout in the mountains of the Qinling Mountains in her previous life, and the fish was cut into sashimi and was particularly delicious. I didn't expect the red trout in her space to be more delicious, she tried to get some to go to the pond outside to raise her family, and invited someone who knows how to raise fish to breed, but she didn't expect that the red trout bred would be a little worse than the taste in the space, and it would definitely be her signature dish here.

The fish was taken down early in the morning, Jiang Yichun's red trout was naturally not enough to eat, and the kitchen also caught some more, cut them into thin slices like cicada wings by the chef with the best knife skills, and then spread them on a plate with ice one by one, and garnished with some coriander in the middle, and served them.

As everyone was asking, they saw that a plate of yusheng was served, and a plate was placed on each table, which was really what Jiang Yichun said - raw!

Some ladies and ladies covered their mouths and noses, and couldn't help but show disgust, whispering that the raw fish must be fishy.

Bai Ruozhu smiled and said to everyone: "You can get closer and smell it, the red trout here has no fishy smell, and it will definitely not make everyone sick to their stomachs." ”

She also picked up the chopsticks on the side, demonstrated and picked up a slice, and said: "When you eat it, pick up such a thin slice, dip it in the good sauce and mustard, and eat it in your mouth, it is definitely delicious in the world, but people with weak spleen and stomach can't eat more." ”

She literally dipped the mustard sauce and put it in her mouth.

Everyone was a little curious by what she said, is this raw fish really delicious?

Bai Ruozhu explained with a smile: "This mustard was bought from a merchant in the south, it is very choking, but the aftertaste is very comfortable, people who are not used to it can try a little less, if you like it, you can naturally put more." ”

Wu Lie didn't eat anything half-baked when he was marching and fighting, so he didn't think that sashimi was difficult to swallow, he adjusted the sauce of the small dish in front of him according to Bai Ruozhu's method, and then sandwiched a piece of sashimi and dipped it, and stuffed it into his mouth without thinking about it.

Everyone stared at him, wanting to hear what he tasted like, but everyone found that the martial lieutenant's eyes were red, and tears were rolling in his eyes. Everyone was shocked, but it was too unpalatable, and it wouldn't make the iron-clad man cry, right?

Wu Lie raised his head and exhaled a few times, and then shouted: "Okay! This mustard is so energetic, my tears come out! This fish is also very tender, I have eaten it for the first time, if it is cooked, it will definitely not have this deliciousness." ”

After speaking, he looked at Mrs. Wu and said, "You can taste it quickly, it is guaranteed to suit your appetite." ”

Bai Ruozhu quietly observed Wu Lie's attitude towards Mrs. Wu, and found that Wu Lie did not alienate his wife, but Mrs. Wu hid a faint sorrow in her eyes, in the end, she was a proud woman, where did she suffer that kind of insult?

Wu Ying and Wu Bai moved faster than their mothers, and they also mixed the sauce and tasted the sashimi, but Wu Baijia had as much mustard as his father, but he was brushed away by choking tears, and he was ridiculed by Wu Lie for a long time.

Everyone saw that the Wu family said that it was delicious, and it was not good not to move the chopsticks.

"The production of this red trout is limited, and only one plate can be provided if there is no table today, and it will be available in limited quantities in the future, so everyone hurry up and eat it, otherwise it will be gone later." Bai Ruozhu said that he took another slice, and generously dipped the sauce and put it in his mouth.

In her previous life, she especially liked to eat yusheng, so she had always had people help find mustard, but fortunately, there were quite a lot of them in Chengshuiguo, and she came in a lot and found craftsmen to make good mustard.

When Wu Lie heard that the quantity was limited, he immediately rolled up his sleeves and went to clip it again, and the people at the same table didn't dare to delay, so they rushed to clip a piece and praised it when they put it in their mouths.

Bai Ruozhu instructed the maid to serve other dishes, most of them were cold dishes and Zhuangzi's specialties, and finally there was a hot pot on each table, and the bottom of the white soup in it was stewed from the fish bones and fish head of the red trout just now, the red soup was a spicy soup, and the chili pepper and sesame pepper were also specially found by Bai Ruozhu, because the people of Danliang were not used to eating red peppers, and the pot was not too spicy.

"Since it's a pastoral interest, you can't help but try another feature of my here, which is hot pot shabu-shabu, what you like to eat, put it yourself, cook it, pick it up and dip it in sauce to eat. Everyone is also happy to be happy and reunited, and you can bring your family on vacation when you are free in the future. Bai Ruozhu said with a smile.

Everyone thinks it's interesting, if you put the vegetables in the hot pot according to what Bai Ruozhu said, it really tastes lively and lively, and it is very suitable for a family to get together to eat.

Soon, the fish caught by the men before was grilled and presented, and whoever caught it was sent to whom's table, Mr. Zhang was the most proud of the fish he caught, and said to everyone at the same table: "Everyone eat it, I caught this fish!"

This kind of big fish caught by himself and the big fish he bought are completely different feelings, and Mr. Zhang's family also feels that it is particularly meaningful, and they feel more fragrant in their mouths.

After eating a meal, everyone felt unsatisfied, but they had no choice but to have a limited stomach and couldn't stuff it anymore. But that's it, many people still miss the sashimi of red trout, and they nag Bai Ruozhu to raise more red trout.

Bai Ruozhu smiled and said: "This red trout is extremely difficult to raise, otherwise I wouldn't want to give it to everyone, and in the future, I will also sell it in limited quantities in this village, selling up to six plates a day, and each table can only order one plate." ”