In the early morning of the next day, Nalan Sheng got up early in the morning, Nan Chi came to the kitchen to borrow the fire, and saw Nalan Sheng busy in the kitchen, he was cooking things.

"Dugu Gongzi, early ......"

Nalan Sheng bowed, "Morning!"

Nalan Sheng is actually a more noble and arrogant person, rarely talking to people, Nanchi has rarely come to the kitchen since he came to the island, and there are several female elders at home who cook, and the gentleman cooks far away.

He came over early this morning because his wife, who was seven months pregnant, was hungry early in the morning, and it was not good to trouble his mother who went to bed late, so he came over early in the morning to borrow the fire, but he didn't expect Nalan Sheng to get up so early and be busy in the kitchen.

In his opinion, Nalan Sheng is noble and gentle, and he is also a person who cooks far away, unlike a person who is in the kitchen in the morning, but Nalan Sheng is very proficient in everything in the kitchen.

Living alone on the island for a few months, he exercised the life skills of the major general, he changed from a young general who could not cook vegetables, raise chickens, boil water and cook rice, to a little expert in life, although cooking is not delicious, but the basic steps are good, he will not make too complicated dishes, boiling and steaming are simple.

Dugu Qingluan was not too embarrassed to be a picky eater, so he got used to his craft.

"After my wife became pregnant, she had a very bad mouth and loved spicy food. "Nanchi's cooking skills are really much better than Nalan Sheng, Nalan Sheng almost can't do braised and stir-fried vegetables, only steaming and boiling, fortunately living by the sea, mostly seafood, and it's not troublesome, seeing Nanchi's fried crabs, and putting chili peppers in a while, the fragrance came out, and he looked at it intently for a while.

There are two pots in the kitchen, and the contrast between the dishes on both sides is very miserable.

Nanchi said, "It's better to eat light in the morning." ”

Nalan Sheng hesitated for a moment, "Can you give me half." ”

Namchi, "......"

When Nan Chi looked sideways at Nalan Sheng, he accidentally saw small tooth marks on his ears and a few scratches on his neck.

Namchi, "......"

Nalan Sheng came back with the dishes, there was a bowl of spicy fried clams, a bowl of spicy fried crab on the small tray, and a bowl of noodles with clear soup and little water, and Dugu Qingluan smelled the aroma.

Dugu Qingluan didn't sleep very well, his face was flushed, and a small section of white and delicate collarbone was revealed under the quilt, and there were bruises on the collarbone.

There were also a few pinch marks on his arms.

She rolled over, and the quilt slid down, revealing a large white back, streaked with marks.

There is a distinct handprint on the exposed half-waist.

Nalan Sheng sat beside her, pulled up the quilt, covered the traces of her body, and there was a red under her eyes that had not faded, and there was a little chagrin.

He shouldn't have ...... Can't resist the temptation.

It shouldn't be that either.

But no matter how frustrating you are, what should have happened has already happened.

Even...... Inability to control yourself.

I became another myself.

For the first time, he experienced an out-of-control emotion, a weightlessness of being immersed in a storm, and a morbid possessiveness.

He was annoyed by his own rudeness, but there was a strange ...... Satisfaction.

This is his princess.

Intact...... It's his little princess.

Dugu Qingluan's black silk slid down on his back, lining the traces of his back on a piece of white skin became more and more obvious, and it also set off his rudeness, Nalan Sheng blushed and recalled a few pictures, a little uncomfortable.

"Qingluan ......"