Chapter 523: Lao Yu's Profession

A steaming pot of sauce-colored braised pork ribs was placed on the table.

Haiqing guided the whole process on the side, although I don't know what the taste is, but it is at least qualified to look at the appearance.

Su Yan, Lao Ma and the five of them had already picked up chopsticks and small bowls, and my sister looked at everyone with a nervous face.

"Don't worry, it's delicious, I can smell it, I really want to. Xiaochen comforted her on the side.

"Before tasting, Zifeng, can you introduce to us how you make it?"

"After eating, don't you know that it is the most fragrant when it comes out of the pot?"

Su Yan's proposal was directly vetoed by the Buddha, and Haiqing urged the referee to hurry up and move his chopsticks.

Several people had no choice but to do so.

"Hmm!" Lao Yu quickly reacted after tasting a piece: "Very good, the taste is fragrant and salty, the ribs are crispy, the color is golden red, I am qualified here." ”

Lao Zhou's product was more careful, and he ate one piece and then another, and then another, and the result went without saying.

There is no smell of meat, the sauce is rich in flavor and slightly sweet, although Su Yan would like to see them build an oven with their own hands, but this braised pork ribs is really good, in line with his taste.

The final results were announced, and the five people unanimously passed.

The younger sister danced happily, dancing there, and the two guests were also affected, applauding with a smile.

"Okay, Zifeng, you need to make another one, let's eat it ourselves. Haiqing said: "We will also start preparing dinner." ”

"It's not left..."Lao Ma was halfway through his words, and saw Su Yan walking to the staff with a plate, and he didn't use chopsticks, but directly divided it with his hands: "Okay, hard sister." ”

At about eight o'clock, several dishes were served.

The fire was burned by Lao Ma, the pork ribs were made by his sister, the rice was Haiqingtao, the dishes were picked by Xiaochen, and Lao Yu also made two dishes.

Five people gathered around the small table and began to eat.

After Wang Xiaochen took two bites, he just looked at it and let out a strange smile.

Lao Yu noticed: "What's wrong?"

"No, no. She smiled embarrassedly: "It turns out that business tycoons eat ordinary meals so fragrant." ”

The old horse swallowed the food in his mouth: "What do you say, what do you usually think of us?"

"Shouldn't you go in and out of a high-end hotel every day and have a special chef do it?"

"Little comrade, it seems that you have a great misunderstanding of me. Lao Yu put down his chopsticks: "Of course, Lao Ma may be the same as what you said, my words are basically solved in the company's canteen, what kind of high-end restaurant you are talking about, only go back when you have occasional entertainment, and you basically can't eat enough." ”

"I don't like to hear what you say. Lao Ma expressed dissatisfaction: "Everyone is almost okay, if you are in the hotel every day, it is estimated that it will only appear in the TV series." ”

Seeing the two bigwigs bickering there, the three of them felt quite fresh.

The members and guests enjoyed dinner happily, and Su Yan was not idle here.

Sufficient preparations had been made before, the materials needed to build the oven had been transported in advance, and the plastering master was also on site, and the work had already begun.

The sound of ping-pong pong attracted the attention of several people.

"Yo, it's fast, it's all moving. Lao Ma looked up: "Lao Yu, you can go and help later." ”

Lao Yu ignored him, and he didn't plan to let it go, right?

"It's a bit of a waste to build an oven and just make bread. ”

"Looks like you can bake pizza. "My sister said she likes to eat pizza.

"But I have a question, didn't we say that we have a lot of seafood here, why didn't I see any of them at night. Lao Yu asked.

Haiqing pointed to the aquarium on the side of the wall: "There are only two crabs left, and an abalone, and a few conchs, if you want it, cook it for supper at night?"

"No, when the director told me, it was probably the feeling of beating a roe deer and scooping fish, and the pheasant flying into the rice pot. ”

"Somebody has to go. Haiqing said: "It's just right, there is a fish basket at noon, if it's late, you can follow together to see if there is any harvest." ”

"When can I go fishing?" asked the old horse.

"Fishing? Now, if you want to go. ”

"Well, I mean daytime. ”

Haiqing and Xiaochen glanced at each other: "Then it depends on your performance tomorrow." ”

At this point, they don't intend to hide it.

"When I went to the vegetable garden just now, I saw the corn field over there, and the task of this recording is to harvest all the corn so that I have time to do other things. ”

Lao Ma was stunned: "It seems to be quite a big piece." ”

"Yes, you're here at the right time. ”

"Well... This doesn't seem to be the same as the original one. Lao Yu entered a state of thinking.

"Then I guess. Haiqing smiled: "The program team contacted you, did you say that you came here to eat and enjoy nature?"

The old horse nodded at the same time.

Then he reacted: "This is... Scammed?"

Wang Xiaochen turned his head and looked: "The director is gone, hahahaha." ”

Lao Yu also followed and looked in the direction of the staff, and sure enough, Su Yan, who was still standing there just now, couldn't see anyone now.

"Actually, you're okay, I heard that when Hu Shuai filmed "Grandpa Over Flowers", he was directly deceived into going to France. ”

Seeing that the two of them didn't speak, they were a little depressed, and Haiqing hurriedly comforted them.

"Actually, it's okay, it's half an acre of land, the five of us, it is estimated that it will take less than a day to get it, and the day after tomorrow will be able to satisfy your fishing wishes." ”

If you can't change it, just accept it, and after the two big guys struggled for ten seconds, they didn't talk about it anymore.

While cleaning up the dining table, Haiqing arranged work by the way.

"In the evening, Xiaochen's sister will go with me to see the fish basket, I will prepare the noodles needed to make bread first, and tomorrow it is estimated that I will get up early, milk the goats, and clean up the sheepfold Xiaochen will take the two guests to do it, and after breakfast, I will officially start working. ”

There were many people, and things were done quickly, and in a few minutes, the dishes were washed, the pots were shut, and the tables were cleaned.

Lao Ma took out the tea leaves he brought, and even a complete set of tea sets, and beckoned the crowd to sit down.

Lao Yu's words came to the edge of the oven with great interest, watching the two masters working there, and asking a few questions from time to time to communicate.

"If you see it, I'll just say he's done it before. Lao Ma motioned for Haiqing to take a look: "When I saw this suddenly, I felt very kind in my heart, and I couldn't help but go over to have a discussion." ”

"Hahahaha!" several people laughed.

Lao Yu walked back: "It's pretty fast, it is estimated that it will be fine in two hours, and when the cement is dry, it should be able to be used tomorrow morning." ”

"Professionalism is indeed professional. The old horse followed.

"What major?"

"It's okay, it's okay, tea, tea. He laughed and snorted.

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